Abay Market Ethiopian food Menu

Cubed rib eve pieces marinated with peppers, red onions, garlic, ginger, and tomatoes, herbs and spurs roasted to perfection. Served with injera

Finely chopped tender sirloin seasoned with kibe (purified butter), and mitmita (Ethiopian seasoned prefer​). Traditionally served raw like stake tartar. (can be cooked to your liking rare, medium or well done). Served with injera

Tender lamb cubes marinated with peppers, red onions, ginger, garlic, tomatoes, herbs and spices sauteed to perfection, served with injera

Tender lamb cubes marinated with peppers, red onions, ginger, garlic, and tomatoes herbs and spices sauteed to perfection. Served with injera

Beef tongue and beef tripe with onion, purified butter and spices

Tender stewed chicken legs with traditional spices

Ethiopian delicacy, lamb tripe and liver seasoned with homemade butter and spices