ABA Turkish Restaurant Menu

Vegan.Soup Of The Day.

Vegan, gluten free.Mashed chickpeas and tahini seasoned with garlic.

Gluten Free, Vegetarian, Dairy-free.Chopped tomatoes, parsley, cucumber, onions, tossed with lemon, vinegar, and olive oil and seasoned by herbs. Dressings are mixed in.

Gluten Free.Ground lamb and beef cooked on a rotating spin then thinly sliced, served with rice, lettuce, and red cabbage.

Chopped chicken, seasoned with Turkish spices and served with rice, lettuce, and red cabbage.

Dairy-free.Char grilled ground lamb and beef seasoned with Turkish spices and served with rice, lettuce, and red cabbage.

Gluten Free, Dairy-free.Chopped lamb, seasoned with Turkish spices and served with rice, lettuce, and red cabbage.

Gluten Free, Vegetarian, Dairy-free.Smoked eggplant mixed with mashed garlic, roasted, and pepper.

Gluten Free, Vegetarian, Dairy-free.Pan fried pureed chickpeas with garlic,parsley with tahini sauce.

Vegan, Dairy-free.Thick yogurt with walnut, garlic, fresh dill, and herbs.

Doner kebab served over pan sauteed pita bread topped with fresh tomato sauce and served with yogurt.

Gluten Free.Choice of Shepherd salad or mixed green salad topped with grilled chicken, tossed with lemon, vinegar, and olive oil. Dressings are mixed in.

Vegan, Gluten Free.Lettuce, tomatoes, onions, feta cheese, grape leaves, olive oil, and lemon juice. Dressings are mixed in.

Gluten Free, Vegetarian.Mixed green salad tossed with tahini dressing and topped with falafel. Dressings are mixed in.

Vegan.Romaine lettuce, croutons, and parmesan cheese. Dressings are mixed in.

Gluten Free, Vegetarian, Dairy-free.Romaine lettuce, carrot, red cabbage with olive oil, and lemon. Dressings are mixed in.

Gluten Free, Vegetarian, Dairy-free.Baby arugula, onion, and carrots tossed with lemon juice and olive oil. Dressings are mixed in.

Vegan, Gluten free.Lettuce, tomatoes, cucumbers, corn, parsley, green peppers, onion, olive oil, lemon juice, and feta cheese on top. Dressings are mixed in.

Gluten Free, Vegetarian, Dairy-free.Arugula, lettuce, cucumber, tomato, artichoke, tossed with lemon, and olive oil. Dressings are mixed in.

Small cold appetizer platter includes: Hummus, Lebni, Eggplant Salad, Spicy Vegetables, and Stuffed Grape Leaf.Large cold appetizer platter includes: Hummus, Lebni, Eggplant Salad, Spicy Vegetables, Red Bean Salad, and Stuffed Grape Leaves.

Vegan, Dairy-free.Thick yogurt with walnut, garlic, fresh dill, and herbs.

Gluten Free, Vegetarian, Dairy-free.Smoked eggplant mixed with mashed garlic, roasted, and pepper.

Gluten Free, Vegetarian, Dairy-free.Grape leaves stuffed with rice, currants, onion, and pine nuts. Yalanci Dolma.

Vegetarian, Dairy-free.A tingling salad which combines a generous amount of parsley, mint, tomatoes, scallion, bulgur, lemon juice, and a hint of virgin olive oil.

Vegan, Dairy-free.Finely chopped cucumbers blend with garlic yogurt, dill, and mint.

Gluten Free, Vegetarian, Dairy-free.Pan fried cubes of eggplant in a fresh tomato sauce with garlic.

Vegetarian, Gluten Free, Dairy-free, Spicy.Chopped tomatoes, bell peppers, onion, garlic, walnut, and mixed with red pepper paste. Acili Ezme.

Gluten Free, Vegetarian, Dairy-free.Red beans, potatoes, carrots, and parsley cooked with olive oil.

Beets seasoned with garlic, vinegar and oil.

Vegetarian, Dairy-free.Red lentil, onion, parsley, pepper tossed with olive oil, black pepper, lemon and cumin.

Sigara bogegi. Pan fried cigar shaped phyllo dough pastries stuffed with feta cheese and parsley.

Cracked wheat (bulgur) patties, stuffed with ground lamb black currants and walnuts.

Vegan.Phyllo dough stuffed with spinach and feta cheese.

Vegan.Pan fried zucchini pancakes, mixture of zucchini, dill, parsley, eggs, and flour.

Arnavut cigeri. Pan fried calf's liver served sumac, parsley, and onion.

Calamari served with Turkish tartar sauce.

Gluten Free, Dairy-free.Chopped lamb, seasoned with Turkish spices and served with rice, lettuce, and red cabbage.

Chopped chicken, seasoned with Turkish spices and served with rice, lettuce, and red cabbage.

Dairy-free.Char grilled ground lamb and beef seasoned with Turkish spices and served with rice, lettuce, and red cabbage.

Poached beef dumplings served with garlic yogurt sauce topped with Turkish herbs.

Chicken shish, lamb shish, meatball, doner, lamb chop, and chicken chop served with rice, lettuce, and red cabbage.

Gluten Free.Ground lamb and beef cooked on a rotating spin then thinly sliced, served with rice, lettuce, and red cabbage.

Doner kebab served over pan sauteed pita bread topped with fresh tomato sauce and served with yogurt.

Gluten Free, Dairy-free.Char grilled baby lamb chops served with rice, lettuce, and red cabbage.

Gluten Free.Eggplant puree with yogurt served with seasoned (Choice) grilled lamb shish, chicken, or lamb adana.

Gluten Free.Char grilled chicken thigh served with rice, lettuce, and red cabbage.

Gluten Free.Char grilled cubes of lamb, served with rice, lettuce, and red cabbage.

Gluten Free.Layer of ground meat on eggplant cooked with onions, pepper, topped with bechamel and cheese, served with rice.

Classic Ottoman dish made with chucks of lamb or chicken in tomato sauce over eggplant puree with kasar cheese.

Gluten Free.Chicken cubes with mushrooms, green pepper, red pepper, garlic, and tomatoes sauteed in heavy cream and olive oil, served with rice.

Baked lamb shank wrapped in sliced eggplant served with rice.

Layers of pita breads and garlic yogurt and tomato sauce topped with choice of chicken shish, meatballs, doner or chicken adana.

Gluten Free.White cabbage leaves stuffed with rice, ground lamb, onion, tomato,and dill. Served with warm garlic yogurt.

Vegan.Bamya. Baby okras with tomatoes and onions sauteed in tomato sauce and served with rice.

Vegan.String beans, zucchinis, potatoes, onions, tomatoes, garlic, and green peppers sauteed in tomato sauce.

Gluten Free, Dairy-free.Whole trout, char grilled and served with romaine lettuce, onions, and lemon, and oil dressing.

Gluten Free, Dairy-free.Grilled salmon filed char grilled and served with Romaine lettuce, onions a lemon, and oil dressing.

Gluten Free, Dairy-free.Mediterranean whole see bass, char grilled and served with romaine lettuce, onions, and lemon, and oil dressing.

Tender slices of seasoned meat, fresh lettuce, and tomatoes wrapped in a soft flatbread.

Crunchy falafel in a soft wrap with fresh veggies and tahini sauce.

Vegan.Side order of Turkish rice.

Side of pickled red cabbage.

Gluten Free, Vegetarian, Dairy-free.Karisik tursu.

Side of plain yogurt.

Vegetarian.Side of french fries.

Vegetarian.Vegan Turkish Rice.

Slices of Turkish feta cheese.

Shredded.

Vegan.Eggplant puree made with heavy cream and Kashkaval Cheese.

Gluten Free, Vegetarian, Dairy-free.Grilled vegetables with black pepper and salt.

Vegan.Cracked wheat.

Gluten free.Homemade rice pudding.

Baked thin layered pastry filled with roasted walnuts, flavored with homemade syrup and topped with walnut.

Turkish custard. Pudding with caramelized base.

Butternut squash baked in homemade syrup.

Almond pudding topped with chopped almonds.

Chocolate pudding topped with walnut and coconut.

Coke, Diet Coke, Coke Zero, Pepsi, Diet Pepsi, Sprite, Club Soda, Ginger Ale, Fanta.

Apricot, Peach, Sour Cherry, Mango.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day