AB Fish Market & Food Menu

Fresh pork gyoza with a side of sweet dumpling sauce.

Seared tuna, coated in black pepper, typically includes a ponzu sauce garnish with scallions and sesame seeds.

Spicy.

Thinly sliced yellowtail topped with jalapeño, typically accompanied by a ponzu sauce.

Four pieces of assorted nigiri sushi, typically featuring a selection of raw fish over vinegared rice. Chef's selection.

Steamed japanese green beans, lightly salted. Great low-calorie food option.

Steamed dumplings traditionally filled with a savory mixture of shrimp, often accompanied by a special dipping sauce.

Vegetable dumpling with side of sweet dumpling sauce.

Eight slices of assorted raw fish, carefully selected and presented.

Finely chopped fatty tuna, typically paired with avocado, scallions, and a delicate ponzu sauce, garnished with caviar for a luxurious finish.

Hot soup made from Tofu, cabbage, broccoli, carrots.

Hot soup with savory Pork Wontons.

Hot and Thick soup made from Scallops, Shrimp, Kani, Squid, and Cabbage.

Whisked eggs in a light, clear broth. Select small or large.

Tangy and spicy soup, available in small or large sizes.

Crab and vegetable mix- a refreshing delight perfect for seafood lovers.

Fresh mixed greens with seasonal vegetables

Tender Squid tossed in crisp vegetables

Fresh avocado salad with crisp greens and a zesty dressing

Delightful mix of fresh seaweed, tossed in a savory dressing.

Tuna and avocado served atop a bed of mixed greens, typically dressed with a house special sauce and garnished with tobiko for a touch of elegance and flavor.

Baby octopus salad typically includes tender baby octopus mixed with fresh greens and a light, special dressing.

Crisp string beans seasoned with soy and garlic. Options of white, brown, fried, or various meats and vegetable fried rice.

Savory eggplant with garlic sauce, served with choice of white, brown, or various fried rice options.

Sweet and spicy chicken. Choice of garlic sauce. Served with choice of any rice, including white, brown, chicken, beef, shrimp, and vegetable fried options.

White, brown, fried, or protein-enhanced fried rice.

White, Brown, or different Fried Rice types including Vegetable, Chicken, Beef, and Shrimp.

White, brown, fried, or specialty options like vegetable, chicken, beef, or shrimp fried rice.

White, Brown, Fried, or various options with vegetables, chicken, beef, or shrimp.

Orange Chicken - Choose regular or garlic sauce. Served with choice of white, brown, or various fried rice options including veggie, chicken, beef, or shrimp.

Succulent shrimp with fresh broccoli. Choice of garlic sauce. Accompanied by white, brown, fried, or fried rice with vegetables, chicken, beef, or shrimp.

Coconut shrimp with choice of garlic sauce. Served with white, brown, fried, vegetable fried, chicken, beef, or shrimp fried rice.

Broccoli paired with beef. Choice of Regular or Garlic Sauce. Accompanied by various types of rice options, including white, brown, fried, and assorted fried rice with vegetables or different proteins.

White, brown, fried, or vegetable fried rice.

Tender beef strips with zucchini. Choice of garlic sauce option. Served with white, brown, fried, or various fried rice options.

Beef with orange-flavored sauce. Choice of Regular or Garlic Sauce. Served with your choice of White, Brown, or various Fried Rices including Vegetable, Chicken, Beef, and Shrimp.

Stir-fried rice with shrimp, chicken, beef, and assorted vegetables, typically including peas, carrots, and onions.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Fried rice stir-fried with a medley of seafood, typically includes shrimp, scallops, and squid, along with egg and mixed vegetables.

Simple and Classic Fried Rice, Lightly Seasoned

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Savory fried rice tossed with fresh garden vegetables.

Choice of small or large portions. pork fried rice with savory pieces.

Stir fry lo mein with tenderized beef and mixed vegetables (carrots, cabbage and green onions).

Stir fry lo mein with white meat chicken and mixed vegetables (carrots, cabbage and green onions).

Stir-fried soft noodles with shrimp, chicken, pork, and a medley of vegetables, typically including cabbage, carrots, and onions.

Savory stir-fried noodles with crisp mixed vegetables in a light sauce.

Stir fry lo mein with mixed seafood (shrimp, squid and scallops).

Traditional Thai noodles with chicken, peanuts, and fresh lime.

Rice noodles with tender beef, peanuts, egg, scallions, and a medley of other veggies

Stir-fried rice noodles with a medley of seafood, egg, and bean sprouts, typically includes a garnish of crushed peanuts and lime.

Savory stir-fried noodles with a vibrant mix of fresh vegetables and classic Thai flavors.

Classic Thai stir-fried rice noodle dish with shrimp, tossed in a savory and tangy sauce.

Succulent shrimp with savory teriyaki sauce. Served with your choice of white rice, brown rice, or various fried rice options.

Salmon with choice of white, brown, or various types of fried rice (vegetable, chicken, beef, shrimp).

White, brown, fried, vegetable fried, chicken fried, beef fried, or shrimp fried.

White, brown, fried, or vegetable/chicken/beef/shrimp fried rice.

Tender tuna with a savory teriyaki glaze. Served with a choice of rice including plain, brown, or various fried options.

Squid teriyaki. Served with a choice of white, brown, or various types of fried rice including vegetable, chicken, beef, and shrimp.

White, brown, fried, vegetable fried, chicken fried, beef fried, or shrimp fried.

Served with white rice (brown rice extra for an additional charge) miso soup or salad, 4 pieces California roll, 2 pieces shumai.

Panko-breaded fish served in a bento box, typically includes rice, salad, and a selection of sides such as vegetable tempura or sushi rolls.

Served with white rice (brown rice extra for an additional charge) miso soup or salad, 4 pieces California roll, 2 pieces shumai.

Served with white rice (brown rice extra for an additional charge) miso soup or salad, 4 pieces California roll, 2 pieces shumai.

Served with white rice (brown rice extra for an additional charge) miso soup or salad, 4 pieces California roll, 2 pieces shumai.

Served with white rice (brown rice extra for an additional charge) miso soup or salad, 4 pieces California roll, 2 pieces shumai.

Served with white rice (brown rice extra for an additional charge) miso soup or salad, 4 pieces California roll, 2 pieces shumai.

Served with white rice (brown rice extra for an additional charge) miso soup or salad, 4 pieces California roll, 2 pieces shumai.

Served with white rice (brown rice extra for an additional charge) miso soup or salad, 4 pieces California roll, 2 pieces shumai.

Select any two sushi rolls with a side of Miso Soup or Salad. Options include popular choices like California Roll, Tuna Roll, and Spicy Tuna Roll.

Sesame chicken served with your choice of white rice or various fried rice options including vegetable, pork, chicken, beef, or shrimp fried rice.

White, fried, vegetable, pork, chicken, beef, or shrimp fried rice.

Shrimp and fresh broccoli. Choice of white rice or various fried rice options (vegetable, pork, chicken, beef, shrimp).

White, fried, vegetable, pork, chicken, beef, or shrimp.

White, fried, vegetable fried, pork fried, chicken fried, beef fried, or shrimp fried.

White, fried, vegetable fried, pork fried, chicken fried, beef fried, or shrimp fried.

White, fried, vegetable, pork, chicken, beef, or shrimp.

White, fried, vegetable fried, pork, chicken, beef, or shrimp fried.

White, fried, vegetable, pork, chicken, beef, or shrimp.

White, fried, vegetable, pork, chicken, beef, or shrimp.

Tender beef paired with broccoli. Choice of white, fried, vegetable, pork, chicken, beef, or shrimp fried rice.

White, fried, vegetable fried, pork fried, chicken fried, beef fried, or shrimp fried rice.

White, fried, or fried rice with vegetables, pork, chicken, beef, or shrimp.

White, Fried, or Vegetable Fried. Other Fried Rice options: Pork, Chicken, Beef, Shrimp.

Crispy fried chicken wings served with savory fried rice, garnished with bean sprouts and diced vegetables.

Imitation crab sticks, typically coated in a light tempura batter and deep-fried until golden.

Baby shrimp, lightly battered and fried, typically accompanied by a sweet and sour sauce.

No side.

Crispy, golden-brown whiting fish fillets served with a side of perfectly cooked fries.

Deep-fried scallops, typically served with a savory dipping sauce. This dish includes ten pieces.

Calamari deep-fried to golden perfection, typically accompanied by a sweet chili dipping sauce.

No side.

Straight-cut Potato Fries.

Crab, avocado, cucumber; available as a roll or hand roll.

Spicy.

Eel and avocado wrapped in seaweed and sushi rice. Available as a roll or hand roll.

Succulent salmon wrapped in rice and seaweed. Available as roll or hand roll.

Spicy.

Tuna and avocado, wrapped in a choice of Roll or Hand Roll.

Salmon and avocado wrapped in sushi rice and seaweed. Available as a roll or hand roll.

Shrimp with creamy avocado; available as a roll or hand roll.

Soft-shell crab with cucumber, avocado, and spicy mayo. Choice of roll or hand roll.

Tuna wrapped in rice and seaweed. Available as roll or hand roll.

Yellowtail wrapped in sushi rice and seaweed. Choose either a roll or hand roll.

Negitoro with green onions in a cone-shaped hand roll or sliced roll.

Spicy.

Cream cheese, salmon, cucumber. Choice of roll or hand roll.

Creamy avocado slices rolled with seasoned sushi rice, served with pickled ginger and a dollop of wasabi.

A sushi roll with sweet potato on the inside

18 pieces of sashimi.

Layered Salmon Sashimi over sushi rice. Served with miso soup or salad.

5 pieces sushi, 16 pieces sashimi, and tuna avocado roll. Served with miso soup or salad.

8 pieces Nigiri and 2 orders of sushi rolls. Served with miso soup or salad.

24 pieces of California roll Sushi. Served with miso soup or salad.

Baked Eel over Sushi Rice. Served with miso soup or salad.

3 pieces tuna, 3 pieces salmon, and 3 pieces yellowtail. Served with miso soup or salad.

Served with miso soup or salad.

40 pieces of sashimi. Served with miso soup or salad.

Sliced yellowtail on top of sushi rice, typically served with a hint of wasabi.

Blue fin toro sashimi typically includes a single piece of the fattiest part of the bluefin tuna, offering a melt-in-your-mouth texture.

A slice of salmon atop sushi rice, commonly served as a delicate piece of sashimi.

Fresh, thinly sliced salmon, a classic Japanese delicacy.

Marinated eel atop a small mound of sushi rice, typically wrapped with a thin strip of seaweed.

Spicy.

Thin slices of blue fin tuna's fatty belly, typically served as a delicately prepared sashimi dish.

Tamago sushi typically includes a sweet, layered egg omelet atop sushi rice, often enjoyed for its delicate texture and flavor.

Thinly sliced striped bass, typically served with a garnish and a dipping sauce to enhance its delicate flavor.

Sliced smoked salmon atop sushi rice, typically includes a hint of delicate flavors to complement the smokiness.

Delicately smoked salmon slices, served raw in traditional sashimi style.

Thinly sliced raw tuna, typically served without rice, highlighting the fish's natural flavor.

Delicate slices of tender, raw tuna.

Spicy.

Seared tuna seasoned with pepper, typically includes a touch of ponzu sauce.

Thinly sliced tuna, seasoned with black pepper, typically served with a ponzu sauce.

Two pieces of cooked shrimp, typically served as a sashimi dish without rice.

Delicately sliced shrimp served fresh and raw

Fresh and succulent slices of yellowtail, served raw for the ultimate sushi experience.

A single slice of mackerel atop sushi rice, typically served as sushi.

Thinly sliced mackerel, often garnished with ginger oroshi and green onions, served with a light drizzle of soy-based tsuyu sauce.

Thinly sliced squid, typically served raw as part of a sashimi order.

Thinly sliced squid, typically served raw, highlighting its natural texture and subtle flavors.

Sweet, layered Japanese omelet, typically served in slices.

Thinly sliced fluke atop a small mound of vinegared rice, typically served as two pieces.

Thinly sliced fluke, served as a traditional sashimi dish, typically includes a side of soy sauce and wasabi.

Striped bass sashimi typically consists of thinly sliced raw striped bass, often served with a side of soy sauce for dipping.

Shrimp tempura avocado topped with spicy tuna and crunch.

Spicy tuna and crunch topped with black pepper tuna.

Deep-fried spicy tuna and avocado topped with eel sauce.

Deep-fried California roll topped with spicy mayo.

Spicy tuna and crunch topped with avocado.

A California roll topped with a vibrant assortment of raw fish, typically including tuna, salmon, and yellowtail, finished with slices of avocado.

Savory eel cucumber roll topped with sliced avocado and eel sauce.

California roll topped with spicy tuna and crunch.

Spicy tuna and crunch topped with tuna, salmon yellowtail, and white fish.

Spicy yellowtail and crunch topped with spicy tuna and crunch.

Spicy. Eel cucumber avocado topped with spicy lobster and crunch.

Pepper tuna avocado topped with chopped Toro and crunch renin.

Shrimp tempura topped with eel avocado.

Spicy salmon and crunch topped with salmon.

Light and fluffy white rice.

Lemon Tea, Orangeade, Peach tea, Mango Madness, Kiwi Strawberry.

Clear, refreshing bottled water.

Japanese soda typically includes a variety of flavors such as original, strawberry, melon, and orange, served in a unique glass bottle sealed with a marble.

Passion fruit-infused tea with options for medium or large sizes. Choose hot or cold with toppings like regular boba, passion fruit or mango pop boba, mixed fruit jelly, more.

Medium or large, hot or cold. Toppings include Regular or Extra Boba, Passion Fruit Pop Boba, Passion Fruit Jelly, Mango Pop Boba, Mango Star Jelly, Mixed Fruit Jelly, or No Boba.

Sweet and creamy tea with mango flavor. Various sizes and served hot or cold. Optional toppings include boba, fruit jellies, or no boba.

Sweet milk tea with brown sugar. Medium or Large, Hot or Cold. Various toppings like Boba, Passion Fruit, Mango Jelly, or Mixed Fruit Jelly.

Sweet strawberry milk tea with flexible size, temperature, and a variety of boba and jelly options.

Various sizes and temperatures with an assortment of toppings including boba, fruit jellies, and pop boba. Choose medium or large, hot or cold, and your desired boba or jelly.

Medium or large. Hot or cold. Choice of boba, jelly, or none.

Medium or Large. Hot or Cold. Toppings: Regular or Extra Boba, Passion Fruit or Mango flavors, Mixed Fruit Jelly.

Strawberry Smoothie with choice of medium or large size. Toppings include various kinds of boba and jellies.

Various types of boba, fruit jelly, and passion fruit jelly.

Boba, various fruit jellies, or no boba.

Smoothie with passion fruit flavor. Choose medium or large. Toppings include regular boba, extra boba, fruit pop boba, jellies, or no boba.

Various boba, fruit jellies, or none.

Coconut smoothie. Medium or large. Toppings include various boba options, fruit jellies, or no boba.

Creamy smoothie with choice of size and various toppings like boba, fruit jellies, and popping boba.

Medium, Large. Toppings include various boba, fruit jellies, or none.

Taro-flavored yogurt drink. Choice of Medium or Large size. Optional toppings: various types of boba, fruit jellies.

Strawberry yogurt with choice of Medium or Large size. Toppings include various types of boba and jellies such as passion fruit and mango, or no boba.

Passion fruit yogurt with choice of Medium or Large size. Toppings include boba, various fruit jellies, or none.

1 LB Salmon Fillet, 1 PT White Rice.

1 LB Jumbo Shrimps (Head-Off, Deveined) 1 PC Lobster Tail

1 LB Snow Crab Legs. 1 LB Black Mussels

1 LB Snow Crab Legs, 1 PC Lobster Tail.

1 LB Snow Crab Legs, 1 LB Jumbo Shrimps (Head-Off, Deveined), 1 PC Lobster Tail, 1 LB Black Mussels