New. Salmon, tuna yellowtail, avocado, asparagus inside. Outside with seared salmon, tuna, yellowtail, scallions, tobiko, and crunch with chef's special sauce.
Raw item. Menu items that contain beef, poultry shellfish, seafood or eggs may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food bourne illness, especially if you have a medical condition.