A Tavola

Located in the historic Ukrainian Village, A Tavola is Chicago's intimate destination for exquisite Northern Italian cuisine. Founded in 1995 by Chef Daniel Bocik, the restaurant brings a refined dining experience with an emphasis on authenticity and quality. A Tavola showcases traditional Italian recipes, featuring seasonal, locally-sourced ingredients and premium imported products. Known for its romantic ambiance and exceptional handcrafted dishes, A Tavola also offers an expertly curated wine list. This hidden gem, often celebrated for its cozy setting and personalized service, is ideal for those special occasions requiring a touch of elegance and an unforgettable meal.