Our most frequently ordered and highly rated selections.
Spicy Crawfish
House special crawfish choose from: garlic mild spicy, flaming hot.
$16.99
Fresh New Zealand Lamb
Tender slices of fresh New Zealand lamb, thinly cut for a delicate texture and rich flavor.
$10.99
Beef Belly
Thinly sliced beef belly, ideal for hot pot, featuring marbled layers for a tender and rich taste.
$8.99
Curry on Rice
New.
$12.99
Spicy Marrow Broth
Spicy marrow broth in choice of half or full sizes.
$6.99
Spinach
Fresh, tender spinach leaves - perfect for healthy salads and sides.
$4.99
Two-Flavor Pot
Special Double Flavors Pot. Choose up to two flavors.
$12.99
Fried Rice with Egg
Stir-fried rice combined with scrambled eggs, often accompanied by peas and carrots.
$10.99
Sirloin
Sirloin steak, seared and served with a blend of bell peppers, leeks, onions, garlic, shallots, and a house-made steak sauce.
$8.99
Shrimp (Head On)
Shrimp, typically prepared with the head on, may be stir-fried or sautéed, often accompanied by a blend of spices or sauce to enhance its natural flavors.
$7.99
Soup Pot
Two-Flavor Pot
Special Double Flavors Pot. Choose up to two flavors.
$12.99
Son-Mother Pot
Special Double Flavors Pot. Choose up to two flavors.
$12.99
Benz Pot
Special Triple Flavors Pot. Choose up to three flavors.
$18.99
Curry Broth
Curry-infused broth. Available in half or full size.
$6.99
Mushroom Broth
Mushroom broth. Available in half or full size.
$6.99
Spicy Marrow Broth
Spicy marrow broth in choice of half or full sizes.
$6.99
Tomato Soup Pot
Tomato soup pot - choice of half or full size, Chinese cuisine.
$6.99
Spicy Beef Tallow Broth
Spicy beef tallow broth. Available in half or full size.
$6.99
White Soup Broth
$6.99
Beef Flank Broth
Savory broth typically includes tender slices of beef flank, gently simmered to release its full depth of flavor.
$19.99
Signature Dish
Fresh Triple
A harmonious blend of shrimp, chicken, and beef sautéed with a selection of fresh vegetables in a savory brown sauce.
$9.99
Sliced Beef Triple
Sliced beef triple typically includes tender slices of beef prepared with a trio of distinct flavors or ingredients, served in a savory sauce.
$5.99
Beef Aorta
Beef aorta prepared in a manner that highlights its unique texture, often served with a blend of spices to enhance its natural flavors.
$6.99
Quail Egg
Quail eggs, gently cooked, often served with a blend of traditional Chinese seasonings.
$4.99
Seafood
Mashed Shrimp
Shrimp finely processed and combined with select seasonings, typically served as a smooth paste or spread.
$7.99
Mushed Fish
Deep fried fish fillet, traditionally prepared and served with a side of tangy sauce.
$6.99
Fresh Catfish
Catfish, typically prepared with a blend of traditional Chinese spices and sauces, often served with a side of stir-fried vegetables.
$6.99
Fish Ball
Have meat inside.
$5.99
Shrimp (Head On)
Shrimp, typically prepared with the head on, may be stir-fried or sautéed, often accompanied by a blend of spices or sauce to enhance its natural flavors.
$7.99
Shrimp Ball
Hand-rolled shrimp paste formed into balls, often served with a dipping sauce.
$6.99
Fish Curd
Fish curd typically consists of a smooth, silky tofu base combined with tender fish pieces, often cooked in a savory sauce.
$5.99
Minced Crab
Finely chopped crab meat, typically stir-fried and seasoned with a blend of traditional Chinese spices and herbs.
$5.99
Meat
Beef Belly
Thinly sliced beef belly, ideal for hot pot, featuring marbled layers for a tender and rich taste.
$8.99
Fresh New Zealand Lamb
Tender slices of fresh New Zealand lamb, thinly cut for a delicate texture and rich flavor.
$10.99
Sirloin
Sirloin steak, seared and served with a blend of bell peppers, leeks, onions, garlic, shallots, and a house-made steak sauce.
$8.99
Coriander Mix Tendon
Beef tendons cooked with a mix of coriander, typically includes a blend of Chinese spices.
$5.99
Homemade Spicy Beef
Tender beef slices stir-fried with homemade spices, typically includes garlic, ginger, and a variety of chili peppers for a robust flavor.
$9.99
Ribeye
Typically includes a succulent slice of ribeye steak, stir-fried with a selection of Chinese vegetables and a rich, savory sauce.
$13.99
Beef Brisket
Slow-cooked beef brisket, typically featuring a blend of traditional Chinese spices.
$8.99
Beef Tongue
$9.99
Bacon
Crispy thick-cut, smoked to perfection.
$6.99
Homemade Crispy Meat
Crispy meat, typically prepared by deep frying to achieve a golden, crunchy exterior, often accompanied by a house special sauce for added flavor.
$8.99
Beef Ball
Ground beef formed into balls, typically seasoned with Chinese spices and herbs, then steamed or fried to enhance their texture and flavor.
$6.99
Premium Sliced Beef
Thinly sliced beef, typically prepared in a savory sauce, highlighting its tender and succulent texture.
$15.99
Chicken Fillet
Chicken fillet, typically stir-fried, served with a selection of mixed vegetables.
$5.99
Mushroom & Soy Products
Shiitake Mushroom
Shiitake mushrooms, often stir-fried, typically includes a mix of traditional Chinese vegetables and a savory sauce.
$5.99
Jelly Ear Mushroom
Jelly ear mushroom, typically prepared with a focus on its unique texture, is often sautéed with a variety of vegetables and served in a savory sauce.
$4.99
Hot Pot Pasta
Pasta immersed in a rich broth, typically includes a variety of mushrooms and soy products, crafted to complement the unique flavors of a traditional hot pot.
$3.99
Vermicelli
Thin rice noodles, often enjoyed in a variety of Chinese dishes, prepared with a selection of mushrooms and soy products.
$2.99
Old Tofu
Old tofu, traditionally prepared, served in a savory sauce, often accompanied by a blend of classic spices.
$3.99
Fresh Bean Curd Skin
Fresh bean curd skin, typically includes tender sheets of tofu, served in its most natural and unadulterated form.
$5.99
Bean Curd Skin
Bean curd skin, a versatile ingredient, is often used in Chinese cooking for its unique texture, typically served with a blend of savory sauces and vegetables.
$3.99
Skin Roll
Bean curd skin filled with a mixture of vegetables or meats, then rolled and cooked to create a savory dish.
$5.99
Oil Bean Bubble
Oil bean bubble typically includes deep-fried tofu, often enjoyed for its unique texture, served in a light savory sauce.
$3.99
Assorted Mushroom Platter
A variety of mushrooms, carefully selected and presented together, offering a diverse range of textures and subtle flavors.
$10.99
Assorted Bean Curd Platter
A variety of bean curd forms, typically includes both soft and firm tofu, presented together, often accompanied by a savory sauce.
$8.99
Vegetable
Chinese Cabbage
Stir-fried with a hint of garlic, this dish highlights the sweetness and crisp texture of the cabbage.
$3.99
Lettuce
Crisp, Fresh Garden Lettuce - A Light and Refreshing Green Delight
$3.99
Spinach
Fresh, tender spinach leaves - perfect for healthy salads and sides.
$4.99
Bamboo Shoot
Bamboo shoots, typically prepared and presented in a manner that highlights their natural texture and flavor, often sautéed with a light sauce.
$3.99
Kelp
Kelp, typically stir-fried, served with a blend of traditional Chinese sauces and spices.
$4.99
Baby Bok Choy
Baby bok choy lightly stir-fried, typically including garlic.
$4.99
Potato Chips
Thinly sliced potatoes, fried until crisp.
$3.99
Lotus Roots
Sautéed lotus roots typically include a blend of spices and vegetables, often finished with a light sauce.
$4.99
Mixed Vegetable
A stir-fried assortment of broccoli, carrots, snow peas, mushrooms, and bamboo shoots in a savory sauce.
$9.99
Main Dish
White Rice
Light and fluffy white rice.
$0.99
Fried Rice with Egg
Stir-fried rice combined with scrambled eggs, often accompanied by peas and carrots.
$10.99
Homemade Hot Pot Noodle
Homemade noodles served in a rich, simmering broth, typically includes a variety of fresh vegetables and thinly sliced meats.
$2.99
Gyoza
Ground beef and finely chopped vegetables, encased in a thin dough wrapper, traditionally steamed or pan-fried.
$6.99
Fried Ramen
Ramen noodles stir-fried with a mix of vegetables, typically includes a savory sauce to enhance the dish's overall flavor.
$1.99
Beef Noodle Soup
New.
$12.99
Curry on Rice
New.
$12.99
Crawfish Meat on Rice
New.
$12.99
Crawfish Meat on Noodle
New.
$12.99
Cross Bridge Rice Noodle
Rice noodles with vegetables, spam, and soy products.
$13.99
Soft Drink
Pepsi
The bold, refreshing, robust cola
$2.75
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
$2.75
Dr. Pepper
Unique blend of 23 flavors, carbonated soft drink.
$2.75
Fanta
Refreshing carbonated beverage with a fruity twist, ideal for quenching your thirst.
$2.75
Diet Pepsi
A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.
$2.75
Lemonade
Refreshing citrus beverage.
$2.75
Iced Tea
Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day
$2.75
Green Tea
"Refreshing blend of leaves, providing a soothing and invigorating experience for tea lovers."
$3.00
Black Iced Tea
Black iced tea - Chilled, brewed black tea, typically served over ice.
$3.00
Jasmine Tea
Soothing, fragrant and delicately sweet
$3.00
Plum Juice
Concentrated plum essence diluted with water, sweetened to taste.
$3.00
Soybean Milk
A smooth and nutritious drink made from whole soybeans, often lightly sweetened.
$2.00
Wong Lo Kat
Traditional Chinese herbal tea, often served as a sweetened beverage.
$3.00
Spicy Crawfish
Spicy Crawfish
House special crawfish choose from: garlic mild spicy, flaming hot.
$16.99
Menu Photos
Menu Photos
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