A Slice Above Menu

A deep dish delight! Weighing nearly 2 lbs., this flavorfully thick and chewy, biscuit-like crust is a Windy City Favorite

Not to thick. Not too thin. But just right. This secret house recipe, handed down through generations of our family, is for the real pizza connoisseur

(only 5 grams per slice!) A combination of gluten flour and almond flour that's so tasty you'll never miss the carbs!

Pepperoni, Italian Sausage, Beef, Pork, Italian Meatballs, Bacon, Ham, Anchovies, Kielbasi

Fresh Mushrooms, Onions, Green Peppers, Black Olives, Green Olives, Sliced Tomatoes, Broccoli, Spinach, Garlic Slices, Jalapeno Peppers, Hot Banana Peppers, Pineapple, Mandarin Orange

Crab, Shrimp, Clams

The way my mother makes it. Simple! Tomato, garlic and oregano

An all-white base of cream, butter, garlic and a blend of Parmesan and Romano cheese

Some like it hot! Some like it sweet! This tomato based sauce combines both tastes into a truly unique flavor that begs for more!

A perfect balance of spices combine to make this sauce something the whole family will enjoy

Mama Mia! This pie features a double heaping of our hand cut Italian Sausage for the taste twice as great

The mushrooms are coming! The mushrooms are coming! Double your pleasure with this vegetarian delight

Here! The American Beef Council would be proud. Pepperoni, Italian sausage, beef, pork, bacon, and Genoa salami make up this carnivore delight

Not just for vegetarians, a combination of mushrooms, onions, green peppers, broccoli, sliced tomato, and black olives, all covered with rich mixture of mozzarella & provolone

For the Tex-Mex food lover, this pizza blends the distinctive taste of Monterey Jack and Cheddar cheese with diced onions, green peppers, black olives, and seasoned ground beef, all covered with a zesty salsa sauce. Available only on the Chicago and "Slice Above" Style Crusts

Now we're talkin exotic. A fresh and tangy Pesto sauce, topped with sweet roasted red peppers, plump Sun-dried tomatoes, under a generous layer of Asiago & Mozzarella cheese

Not just pineapple & ham, but pineapple and honey cured ham, with lean Canadian bacon and mandarin oranges, all blended with mozzarella and provolone cheese

This is probably the most unusual pizza creation my twisted mind has come up with. It's a soft pretzel pizza! Just think about a creamy cheddar cheese sauce topped with those chewy soft pretzels you can only get at the mall and then add a drizzle of honey and a generous layer of our mozzarella, provolone cheese blend. Trust me, you'll love this pizza. Guaranteed!

The old burger joint in a whole new way. Unlike others, we use real full-size hamburgers. Each burger is topped with American cheese and sliced bacon, with a ketchup/mustard sauce as a base. Sorry, no fries. Yet! Available only on the Chicago and "Slice Above" Style Crusts

This pizza has nothing to do with that infamous mobster, but everything to do with my employee "Jimmy". He created this concoction of pepperoni, salami, ham, bacon, fresh spinach, sliced tomato, banana peppers, and cheddar cheese all seasoned with a special "Italian" sauce. It's a buried treasure

What's better than a crispy chicken wing along with a hot and crispy pizza? A pizza that combines the two! Tender chicken chunks coated in buffalo wing sauce and topped with creamy ranch dressing, banana peppers, and crunchy chopped celery. BW who?

For that one meathead in everyone's family. "A Slice Above" introduces you to our meathead. Real Italian meatballs complimented with diced onions, mushrooms, and sharp cheddar cheese will tempt even the sanity of Archie Bunker. Available only on the Chicago and "Slice Above" Style Crusts

As in Barbecue. Our own homemade BBQ sauce, tender chicken, sweet diced onions, all covered by sharp cheddar and mozzarella cheeses. (Try it with pineapple. Really!)

No, it's not a drink. However, the taste of freshly chopped garlic, sliced tomatoes, basil and parsley mixed with imported olive oil and Romano, can be an intoxicating experience

"Someone call 911!" Triple pepperoni, double cheese, and crispy bacon make this pizza a real heart stopper. ("But what a way to go!")

Opa! The distinctive taste of Greek Feta cheese highlight this combination of green olives, red peppers, jalapeño peppers, and anchovies

New Orleans style seasoning compliments this pizza extravaganza. A blend of mozzarella and white cheddar cheese, topped with red and green peppers, onions, mushrooms, and broiled chicken that is blackened Cajun Style! Tums not included

If you like ranch dressing, you'll love this pizza. Try a truly unique combination of fresh spinach, sliced garlic, mushrooms, broiled chicken, and cheddar cheese, all topped with a tangy ranch salad dressing. Add bacon for a real cowboy treat

Bee adventurous. Real honey compliments this truly unique combination of ham, crisp bacon, sharp white cheddar cheese, and mozzarella. Un-bee-lievably great!

Say "cheese"!. And cheese, and cheese and cheese. You get the picture. For those of us who just love cheese, this pizza combines the unique flavors of White Cheddar, Asiago, Monterey Jack, Pecorino Romano, and Mozzarella/Provolone

As Saturday Night Live's Hans and Franz would say, "We want to pump you up"! What better way than having a pizza topped with our spicy sauce, sweet roasted red peppers, part skim mozzarella, and lean high protein bison meat. "Look out Arnold!"

For the pizza lover who is concerned with fats and calories, but still wants to enjoy the taste of real pizza, the combination of our marinara sauce, topped with a generous layer of fresh spinach, mushrooms, garlic slices, roasted red peppers, and part-skim mozzarella allows you to indulge without guilt. No Substitutions Please!

New Orleans style seasoning compliments this pizza extravaganza. A blend of mozzarella and white cheddar cheese, topped with red and green peppers, onions, mushrooms, and broiled chicken that is blackened Cajun Style! Tums not included!

The seafood connoisseur pizza. Bianco sauce topped with chopped clams, parsley, Romano cheese and a pinch of cheddar. Outstanding!

Don't eat this pizza alone. How does a fresh mixture of mozzarella, provolone, and N.Y. sharp cheddar cheese, topped with marinated sirloin steak, mushrooms and sweet onion sound? No need to answer, it's obviously a stupid question. Try it with BBQ sauce

Same as Garden Salad with the addition of Ham, Salami, banana peppers, black olives and fresh mushrooms

Lettuce, tomato, onion, seasoned ground beef, cheddar cheese, topped with Tortilla Chips

Romaine lettuce, homemade croutons, Parmesan cheese and Caesar dressing

Feeds 4-6 people. Comes with 4 dressings of choice

Sub-Homemade Italian meatballs covered with melted mozzarella cheese!

Genoa salami, pepperoni, ham, tomato, banana peppers, and provolone cheese, enhanced with a special olive oil/vinegar dressing! Please specify either Hot or Cold!

Our own fresh pizza dough topped with garlic and herbs then baked to perfection

Fresh baked bread sticks topped with butter, cinnamon, sugar, and smothered with sweet icing!