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A Single Pebble Menu

133 Bank St, Burlington, VT 05401

  • Small Dishes & Dumplings

    • Crispy Vegetable Spring Roll

      Two Crispy Spring Rolls filled with Cabbage, Mushroom, Carrots & Bamboo. Seasoned with Five Spice
      $8.00

    • Crispy Beef Wonton

      Five Crispy Wontons Filled with pulled Beef in Black Bean Chili Sauce
      $11.00

    • Scallion Bread

      Two Steamed Soft Wheat Buns with Flakes of Scallion
      $8.00

    • Seasoned & Press Tofu

      Frimed Tofu seasoned with Star Anise, Soy Sauce ginger and Pressed overnight. Thinly Sliced, drizzled with light soy sauce, sesame Oil nad minced cilantro.
      $10.00

    • Scallion Pancake

      Pan Fried wheat flour pancakes filled with Scallion Flavored Oil served with house-made Sweet Soy Sauce
      $11.00

    • Sichuan Cucumber

      Sliced cucumber in a Garlic, Chili & Hot bean Sauce
      $9.00

    • Fresh Napa

      Chilled Cabbage tossed in cilantro with a rice wine dressing
      $9.00

    • Steamed Pork Dumplings

      Five Traditional hand-formed pork dumplings with a ginger vinegar sauce
      $11.00

    • Chicken Dumplings

      Six poached house-made chicken dumplings with a spicy sesame & peanut sauce
      $10.00

    • Vegetable Dumplings

      Six house-made vegan dumplings filled with spinach, mushroom & seasoned bean curd. Topped with a red oil sauce
      $11.00

    • Cha Shao Bun

      Two steamed wheat buns filled with barbecue pork, onion & mushroom in a savory honey sauce
      $10.00

    • Chef's Dumpling - Chili Lily

      Minced Pork seasoned with Garlic Chives and Chili paste in a Red Korean Chili Pepper Wrapper.
      $15.00

    • Chat Tzu

      Crispy Tempura think slices of Sweet Potato, served with sesame Hoison Sauce.
      $12.00

  • Tofu & Seitan & Vegetable

    • Dou Hua

      Steamed Silken Tofu in a soy sauce, chili oil broth. Seasoned with black vinegar & Sichuan Pepper. Toppede with House pickled Chili Peppers, peanut and cilantro.
      $12.00

    • Simple Pea Tendrils

      Fresh Pea Shoots stir Fried with garlic & wine. Seasoned with salt, pepper and sesame oil.
      $16.00

    • Double Garlic Broccoli

      Wok Fried broccoli in a garlic sauce with whole cashew nuts
      $16.00

    • Mock Eel

      Crispy Shiitake mushrooms glazed in a ginger. scallion & soy sauce
      $16.00

    • Dry Fried Green Bean

      Fire-blistered green beans wok tossed with fleck of pork, black bean, garlic & preserved vegetable
      $16.00

    • Mixed Chinese Green

      Wok tossed mixed vegetables lightly seasoned with soy and sesame sauce
      $16.00

    • Salt & Pepper Tofu

      Crispy batons of tofu tossed with jalapeno peppers, scallions, ginger & garlic flavored oil. Served with a white BBQ Sauce
      $25.00

    • Mapo Tofu

      A Classic Sichuan dish made with fresh bean curd, minced pork & chilies tossed in a robust, spicy Sichuan sauce.
      $25.00

    • Buddha Sesame Beef

      A house favorite - crispy Seitan served with mixed vegetables in a sesame garlic sauce.
      $32.00

    • General Tso's Mock Chicken

      Tempura Cauliflower Florestsvwith a Chili Tangerine Peel & Garlic Sacue
      $23.00

  • Big Dishes

    • LaPlatte River Angus Beef

      Sichuan Braised Beef with Garlic, Ginger and Chili Hot Bean sauce. Served with Hun Fun and poached Chinese Choy.
      $36.00

    • Water Beef

      Tender poached beef slices with mixed greens in a garlic chili broth
      $35.00

    • Emperor's Beef

      Marinated sliced beef stir fried with mushroom and onion in a flavorful Cantonese Style sauce over a bed of greens
      $35.00

    • Chinese BBQ Pork

      Slices of house roast pork, stir fried with mixed vegetables in a light Cantonese sauce.
      $32.00

    • Home Style Pork

      Shredded Pork with shredded onion, garlic chives, seasoned with white pepper and oyster sauce.
      $32.00

    • Tangerine Peel Chicken

      Crispy pieces of chicken with tangerine peel and garlic sauce, Framed with broccoli crowns and a dry red chili.
      $29.00

    • Red Oil Chicken

      Poached chicken braised in a spicy garlic, chili and Sichuan pepper sauce, *Spicy
      $29.00

    • Crispy Lemon Chicken

      Boneless marinated chicken breast topped with our house lemon sauce
      $32.00

    • Three Cup Chicken

      Pieces of chicken flash braised in a sesame oil, wine & Soy sauce. Flavored with Ginger, Garlic and Basil
      $29.00

    • Red Chili Shrimp

      Large Prawns tossed with mixed vegetables in a peppery, tangy sauce
      $36.00

    • Lemon Sesame Shrimp

      Crispy prawns in a lemon, ginger glaze on a bed of rice noodles and greens
      $36.00

    • Golden Salted Egg Yolk Prawns

      LArge Prawns in a house made salted egg yolk sauce, falvored with curry, giner and pepper.
      $36.00

    • Seafood Of The Day- Water Fish

      THINLY SLICED WHITE FISH IN A CHILI OIL, SICHUAN HOT BEAN SAUCE BROTH ON A BED OF FRESH BEAN SPROUTS. TOPPED WITH CILANTRO AND WHOLE PEPPERCORN
      $38.00

  • Soup, Noodle & Rice

    • Hot & Sour Soup

      Chicken, pork, shrimp & tofu with egg ribbons. mushroom & lily buds in a hearty broth. Seasoned with white pepper & vinegar
      $16.00

    • Red Thai Curry Soup

      Thai inspired soup made with coconut milk, rice noodles & chicken, flavored yellow curry and topped with crispy noodles
      $16.00

    • Chop Your Head Off Soup

      A rustic, full bodied soup made with minced pork, cabbage & house made noodles in a ginger, garlic & soy sauce broth
      $16.00

    • Ants Climbing A Tree

      Cellophane noodles with minced pork & tree ear mushrooms tossed in a hot bean sauce
      $18.00

    • Pad Thai

      Large prawns tossed with rice noodles in a savory, pungent sauce served with crushed peanuts, cilantro
      $32.00

    • Tan Tan Noodle

      Wheat noodles with shrimp in a spicy, sesame sauce and topped with crushed peanuts and scallion
      $25.00

    • Chilled Sesame Noodle

      Chilled Lo Mein in a house made peanut sesame sauce with cucumber and scallion.
      $16.00

    • Fried Rice

      Rice and vegetables seasoned with soy sauce and sesame oil. Your choice of protein.
      $17.00

    • Lo Mein

      Traditional Egg Noodles wok tossed with shredded vegetables in soy sauce and sesame oil. Your choice of protein.
      $19.00

    • Hong Kong Lo Mein

      Thin angel hair style Lo Mein wok seared and seasoned with sweet Hong Kong soy sauce and layered with greens. Choice of Protein.
      $25.00

  • Extras

    • Sweet Chili Sauce - Spring Roll

      $1.00

    • Ginger And Scallion Sauce - Pork Dumplings

      $1.00

    • Chili Black Bean Sauce - Beef Wontons

      $1.00

    • Peanut Sauce

      $1.00

    • Sriracha

      $1.00

    • Hoisin Sauce

      $1.00

    • Sambal Chili Paste

      $1.00

    • Chili Oil

      $1.00

    • Spicy Sesame Sauce - Chicken Dumplings

      $1.00

    • Red Oil Sauce - Vegetable Dumpling

      $1.00

    • Chinese Mustard

      $1.00

    • Extra 1 Qt White Rice

      $3.00

  • Online Beer

    • Switchback

      Two cans of Amber Ale from Switchback Brewery. 16 oz cans, 7% ABV
      $18.00

    • Focal Banger

      Two cans of American IPA from the Alchemist Brewery. 16oz cans, 7% ABV.
      $20.00

    • Heady Topper

      Two cans of American IPA from the Alchemist Brewery. 16oz cans, 8% ABV.
      $20.00

    • Little Sip

      Two cans of American IPA from Lawson's Finest Liquids. 16 oz can, 6.2% ABV
      $20.00

    • Green State Lager

      Two cans of Pilsner from Zero Gravity Brewery. 16oz can, 4.9% ABV.
      $18.00

    • Dirty Mayor Cider

      Two Cans of Hard cider from Citizen Cider. 16oz can, 5.2% ABV.
      $20.00

    • June Shine Hard Kombucha

      Two cans. Mango, citrus, cayenne pepper. 12oz can, 6% ABV.
      $14.00

    • Golden Ale N/A

      Two cans of Non-Alcoholic Athletic Upside Dawn Blonde Ale. 16oz cans
      $14.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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