• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Chicken Tikka Masala

      Gluten-free. Grilled boneless chicken simmered in fenugreek flavored plum tomato sauce.
      $19.00
    • Vegetable Samosa

      Vegan. Cumin flavored potatoes and peas filled in a hot and fresh flaky pastry.
      $6.00
    • Garlic Naan

      Tandoor baked bread topped with freshly chopped garlic.
      $6.00
    • Palak Paneer

      Gluten-Free. Homemade cubes of cheese smothered in fresh ground spinach.
      $18.00
    • Tandoori Chicken

      Gluten-Free. Grilled tender half-chicken deliciously marinated in yogurt and mild spices.
      $19.00
    • Daal Tadka

      Vegan. Gluten-free. Masoor dals simmered with green chilies, turmeric and cumi.
      $17.00
    • Lassi

      Gluten-Free.
      $4.00
    • Baingan Bhartha

      Vegan. Gluten-Free. Baked eggplant and tomatoes cooked in herbs and spices.
      $18.00
    • Chicken Samosa

      Seasoned ground chicken in a hot and fresh flaky pastry. 2 pieces
      $11.00
    • Raita

      Gluten-Free. Grated cucumbers and carrots in yogurt.
      $4.00
    • Chicken Korma

      Gluten-Free. Pieces of chicken cooked in a creamy sauce.
      $19.00
    • Channa Masala

      Vegan. Gluten-Free. Chickpeas cooked with traditional homemade spices.
      $17.00
  • Starters

    • Vegetable Samosa

      Vegan. Cumin flavored potatoes and peas filled in a hot and fresh flaky pastry.
      $6.00
    • Paneer Roll

      Grilled paneer (cheese) with vegetables and homemade dressing wrapped in a freshly baked whole-wheat paratha (pita).
      $12.00
    • Papri Chat

      Flour chips served with potatoes, chickpeas, yogurt, coriander and tamarind sauce with spices.
      $10.00
    • Bhel Puri

      Vegan. Rice puffs, chickpea flour noodles, and tangy tamarind.
      $10.00
    • Chicken Samosa

      Seasoned ground chicken in a hot and fresh flaky pastry. 2 pieces
      $11.00
    • Samosa Chat

      Vegan. Two pieces of samosa topped with chickpeas, onions, tomatoes and chutney.
      $11.00
    • Vegetable Roll

      Vegan. Assorted vegetables and homemade dressing wrapped in a freshly baked whole-wheat paratha (pita).
      $11.00
    • Vegetable Pakora

      Vegan. Six pieces of mixed vegetable fritters.
      $7.00
    • Vegetable Kabab

      Vegan. Assortment of green vegetable cutlets.
      $10.00
    • Chicken Seekh Kebab

      Tandoor-roasted ground chicken seasoned with mint and herbs then rolled on a skewer. Gluten free.
      $16.00
    • Chicken Tikka

      Gluten-Free. Grilled pieces of tender chicken breast marinated with beetroot and spices.
      $16.00
    • Tandoori Shrimp

      Gluten-Free. Large shrimp marinated with cumin and black pepper.
      $18.00
    • Chicken Kebab Roll

      Tender pieces of chicken kebab, combined with onions and green chillies, delicately wrapped in a soft paratha.
      $12.00
    • Paneer Tikka

      Spiced Indian cottage cheese grilled to perfection, bringing together bold flavors and tantalizing textures.
      $15.00
    • Chicken Tikka Roll

      Tender pieces of chicken marinated in yogurt and spices, wrapped in a soft flatbread with onions, tomatoes, and a special sauce.
      $12.00
    • Vegetable Spring Roll

      Mix of vegetables cooked in a typical Chinese sauce in a wrap. 6 pcs
      $10.00
    • Malai Kebab

      Gluten-Free. Grilled pieces of tender chicken breast marinated with saffron spices and yogurt.
      $16.00
    • Lasuni Gobi

      Cauliflower florets tossed in a garlic-infused soy sauce, typically includes hints of tangy and spicy flavors.
      $14.00
  • Vegetable Entrees

    • Palak Paneer

      Gluten-Free. Homemade cubes of cheese smothered in fresh ground spinach.
      $18.00
    • Channa Masala

      Vegan. Gluten-Free. Chickpeas cooked with traditional homemade spices.
      $17.00
    • Paneer Makhani

      Gluten-Free. Paneer simmered in fenugreek flavored plum tomato sauce.
      $18.00
    • Anjeer Kofta

      Balls of vegetables and fig in a rich onion sauce.
      $18.00
    • Vegetable Vindaloo

      Vegan.gluten-Free. Mix vegetables cooked in a spicy pungent sauce.
      $18.00
    • Bhindi Do Piaza

      Vegan. Gluten-Free. Freshly grown okra and onions seasoned with a blend of spices.
      $18.00
    • Matar Paneer

      Gluten-Free. Homemade cottage cheese and peas cooked in a tomato and onion sauce.
      $18.00
    • Alu Gobi Matar

      Vegan. Gluten-Free. Potatoes, cauliflower, and green peas seasoned with masala.
      $18.00
    • Vegetable Jalfrezi

      Vegan. Gluten-Free. Fresh sauteed mixed vegetables cooked with exotic spices.
      $18.00
    • Baingan Bhartha

      Vegan. Gluten-Free. Baked eggplant and tomatoes cooked in herbs and spices.
      $18.00
    • Paneer Kadai

      Gluten-Free. Pieces of cheese and green peppers sauteed with onions, tomatoes, ginger and spices.
      $18.00
    • Daal Makhani

      Gluten-Free. Whole lentils simmered with spices and topped with butter.
      $17.00
    • Daal Tadka

      Vegan. Gluten-free. Masoor dals simmered with green chilies, turmeric and cumi.
      $17.00
    • Methi Malai Matar

      Gluten-Free. Fenugreek and green peas cooked in a delicious sauce.
      $18.00
  • Meat Entrees

    • Chicken Tikka Masala

      Gluten-free. Grilled boneless chicken simmered in fenugreek flavored plum tomato sauce.
      $19.00
    • Tandoori Chicken

      Gluten-Free. Grilled tender half-chicken deliciously marinated in yogurt and mild spices.
      $19.00
    • Lamb Rogan Josh

      Gluten-Free. Succulent pieces of lamb in an onion based curry sauce.
      $21.00
    • Lamb Bhuna

      Gluten-Free. Delicious chunks of lamb sauteed in tomatoes, onions and green pepper.
      $21.00
    • Chicken Curry

      Gluten-Free. Pieces of chicken slow-cooked in Punjabi spices with a rich onion sauce.
      $19.00
    • Chicken Korma

      Gluten-Free. Pieces of chicken cooked in a creamy sauce.
      $19.00
    • Chicken Vindaloo

      Gluten-Free. Grilled white-meat chicken breast cooked in a spicy pungent sauce.
      $19.00
    • Chicken Manglorian

      Gluten-Free. Chicken pieces slow-cooked in coriander, methi and garlic sauce.
      $19.00
    • Chicken Kadai

      Gluten-Free. Grilled boneless chicken cooked with onions and green peppers.
      $19.00
    • Keema Matar

      Gluten-Free. Fresh ground chicken cooked with peas.
      $19.00
    • Lamb Korma

      Gluten-Free. Simmering pieces of lamb cooked in a mild creamy sauce.
      $21.00
    • Goat Vindaloo

      Gluten-Free. Chunks of goat cooked in a spicy pungent sauce.
      $21.00
    • Goat Handi

      Gluten-Free. Fresh pieces of goat cooked in an onion based curry sauce.
      $21.00
    • Goat Saag

      Gluten-Free. Pieces of goat cooked with spinach.
      $21.00
    • Lamb Kolhapuri

      Gluten-Free. Chunks of lamb cooked with vinegar, hot chilies and kolhapuri spices.
      $21.00
    • Lamb Vindaloo

      Gluten-Free. Chunks of lamb cooked in a spicy pungent sauce.
      $21.00
  • Seafood Entrees

    • Shrimp Curry

      Gluten-Free. Shrimp cooked with sauteed onion, lime juice, spices and fresh coconut milk.
      $21.00
    • Fish Curry - Konkani Style

      Pieces of fish cooked in a spicy tomato sauce, seasoned with cumin, cinnamon and pepper.
      $19.00
    • Shrimp Vindaloo

      Gluten-Free. Shrimp cooked with ginger, hot chilies and spices.
      $21.00
  • Indian Chinese Vegetables

    • Vegetable Spring Rolls

      Vegan. Cabbage, celery, carrots, green onions and Chinese noodles in a crispy wonton wrapper.
      $10.00
    • Chilli Gobi

      Vegan. Gluten-Free. Fresh cauliflower prepared with fresh herbs and chili peppers.
      $18.00
    • Sauteed Vegetables in Garlic Sauce

      Vegan. Gluten-Free. Fresh carrots, scallions and other vegetables in a spicy garlic sauce.
      $18.00
    • Gobi Manchurian

      Vegan. Crispy cauliflower in savory manchurian sauce.
      $18.00
    • Vegetable Manchurian

      Vegan. Round vegetable dumpling balls in a savory manchurian sauce.
      $18.00
    • chili paneer

      Paneer cubes stir-fried with onions and bell peppers, tossed in a tangy and spicy sauce, embodying the fusion of Indian and Chinese flavors.
      $18.00
    • Chilli Tofu

      Vegan. Gluten-Free. Grilled tofu prepared with fresh herbs and chili peppers.
      $18.00
    • Sweet & Sour Vegetable

      Vegan. Gluten-Free. Fresh vegetables mixed with pineapples in a sweet and source sauce.
      $18.00
  • Indian Chinese Chicken

    • Lollipop Chicken

      Vegan.
      $19.00
    • Hot Garlic Chicken

      Sauteed chicken breast in a spicy garlic sauce.
      $19.00
    • Sweet & Sour Chicken

      Diced chicken breast lightly stir-fried with a tangy sweet and spice sauce.
      $19.00
    • Basil Ginger Chicken

      Gluten-Free. Stir-fried sliced chicken breast with basil and garlic sauce.
      $19.00
    • Broccoli Chicken

      Gluten-Free. Sliced chicken and broccoli in a tasty garlic sauce.
      $19.00
    • Sauteed Chilli Chicken (Dry)

      Gluten-Free. Tender pieces of chicken prepared with fresh herbs and chili peppers.
      $19.00
    • Chicken Manchurian

      Tender pieces of chicken in a savory manchurian sauce.
      $19.00
  • Indian Chinese Shrimp

    • Hot Garlic Shrimp

      Large gourmet shrimp in a spicy garlic sauce.
      $21.00
    • Schezwan Shrimp

      Gourmet shrimp sauteed with fresh vegetables in a savory schezwan sauce.
      $21.00
    • Chilli Shrimp with Vegetables

      Gluten-Free. Fresh shrimp prepared with fresh herbs, vegetables and chili peppers in a brown sauce.
      $21.00
  • Indian Chinese Noodles

    • Chicken Hakka Noodles

      Hakka style noodles with tender pieces of chicken.
      $19.00
    • Shrimp Hakka Noodles

      Hakka style noodles with gourmet shrimp.
      $21.00
    • Vegetable Hakka Noodles

      Vegan. Hakka style noodles with fresh vegetables.
      $17.00
    • Chilli Garlic Noodles

      Vegan. Hakka style noodles with garlic and fresh chillis and spices.
      $17.00
  • Indian Chinese Rice

    • Chicken Fried Rice

      Gluten-Free. Basmati rice stir-fried and seasoned to perfection with shredded piece of tender chicken.
      $19.00
    • Shrimp Fried Rice

      Gluten-Free. Basmati rice stir-friend with gourmet baby shrimp, fresh carrots, scallions and other vegetables.
      $21.00
    • Egg Fried Rice

      Gluten-Free. Basmati rice stir-fried and seasoned to perfection with egg.
      $16.00
    • Vegetable Fried Rice

      Vegan. Gluten-Free. Basmati rice stir-fried and seasoned to perfection with fresh carrots, scallions and other vegetables.
      $16.00
  • Biryanis

    • Shrimp Biryani

      Gluten-Free. Basmati rice with large shrimp and spices.
      $21.00
    • Chicken Biryani

      Gluten-Free. Basmati rice with tender pieces of chicken and spices.
      $19.00
    • Lamb Biryani

      Gluten-Free. Basmati rice with tender pieces of lamb and spices.
      $21.00
    • Vegetable Biryani

      Vegan. Gluten-Free. Basmati rice with flavored vegetables and spices.
      $17.00
    • Goat Biryani

      Gluten-Free. Basmati rice with flavored tender pieces of goat and spices.
      $21.00
  • Breads

    • Garlic Naan

      Tandoor baked bread topped with freshly chopped garlic.
      $6.00
    • Alu Paratha

      Tandoor baked whole-wheat bread stuffed with delicious potatoes.
      $6.00
    • Naan

      Tandoor baked light bread.
      $3.00
    • Roti

      Vegan. Tandoor baked whole-wheat bread.
      $3.00
    • Paratha

      Tandoor baked multi-layered whole-wheat bread.
      $5.00
    • Onion Kulcha

      Tandoor baked bread stuffed with freshly chopped onions and pepper.
      $6.00
    • Saffron Special Naan

      Our signature naan bread stuffed with raisins and saffron.
      $8.00
    • Chicken Naan

      Tandoor baked bread stuffed with shredded chicken tikka.
      $7.00
    • Keema Naan

      Tandoor baked bread stuffed with fresh ground meat.
      $7.00
    • Bhatura

      Vegan. Deep-fried white puffed bread.
      $3.00
    • Poori

      Vegan. Deep-fried whole-wheat puffed bread.
      $3.00
  • Sides

    • Rice Pulao

      Vegan. Gluten-Free. Basmati rice with peas.
      $4.00
    • Garden Salad

      Vegan. Gluten-Free. Fresh lettuce, tomatoes, cucumbers and lemon.
      $5.00
    • Pappadam

      Vegan. Paper thin lentil wafers.
      $1.00
    • Raita

      Gluten-Free. Grated cucumbers and carrots in yogurt.
      $4.00
    • Achaar

      Vegan. Gluten-Free. Mixed pickle.
      $2.00
    • Chutney

      Vegan. Gluten-Free. Flavors: tamarind, mint, mango.
      $2.00
    • Mango Chutney

      A condiment made with ripe mangoes, sweetened and spiced to create a tangy and sweet flavor.
      $3.00
  • Desserts

    • Gajar Halwa

      Shredded carrots cooked in milk and topped with nuts.
      $6.00
    • Kheer

      Gluten-Free. Rice pudding.
      $5.00
    • Moong Dal Halwa

      Finely grinded lentils with nuts and cheese.
      $6.00
    • Rasmalai

      Gluten-Free. Soft homemade cheese-ball cakes in a sweetened milky syrup.
      $6.00
    • Gulab Jamun

      Gluten-Free. Evaporated milk balls served in a natural honey syrup.
      $5.00
    • Kulfi

      Gluten-Free. Homemade pistachio flavored ice cream.
      $5.00
    • Mango Ice Cream

      Gluten-Free. Mango flavored ice cream.
      $5.00
  • Beverages

    • Lassi

      Gluten-Free.
      $4.00
    • Water

      Vegan. Gluten-Free. A 16.9 oz Poland spring bottle.
      $2.00
    • Soda

      Vegan. Gluten-Free.
      $2.00
    • Maaza

      Vegan. Gluten-Free.
      $3.00
    • limca

      Refreshing citrus-flavored soda, offering a tangy lemon-lime zest in every sip.
      $3.00
    • Chai (Tea)

      Gluten-Free. Tea made with milk, sugar, and cardamom.
      $2.00
    • Snapple

      Vegan. Gluten-Free.
      $3.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(212) 676-0313

98 Chambers St, New York, NY 10007


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