A&L Italian Bakery and Cafe opened in 1978 by founders, husband and wife, Amedeo and Rita Gnerre. They specialize in baking fresh Italian bread every single day and offer amazing cookies and pastries. Recently renovated to incorporate seating, this bakery and cafe have now switched owners to their son, Antonio Gnerre. Antonio has been baking bread with his father since the age of 18, with new ideas and a change of community, this bakery wants to bring in joy, happiness and espresso! We want you to feel at home when you walk through our doors. Come check us out and let us know how we can be of service to you. Auguri!