95a Bistro & Co. Menu

carrot, cucmber, heirloom grape tomatoes, dijon thyme vinaigrette, herbs

red onions, blue cheese, bacon, roasted shallot vinaigrette

mixed greens, bacon, bleu cheese, avocado, tomatoes, hard boiled egg, ranch dressing

caesar dressing, hearts of romaine, croutons, parmigiano reggiano, white anchovies

greek vinaigrette, mixed greens, tomatoes, cucumbers, marinated piquillo peppers, olives, feta cheese, red onions

spinach, goat cheese, strawberries, pine nuts, raspberry vinaigrette

french bread with whipped butter

cucumber, nori, sesame seed

goat cheese, beefsteak tomato, red onion, balsamic reduction

crispy hashbrowns, black beans, scrambled eggs, pork green chili, cheddar

rice pilaf, seasonal vegetables, lemon-caper sauce

pork loin, whipped potatoes, spinach, roasted cremini mushroom marsala sauce

beer battered alaskan cod, creamy coleslaw, cajun tartar sauce

Italian seafood stew, pancetta, proscuitto, shrimp, mussels, fresh fish, san marzano tomato, basil, crostini

greek quinoa, tomato cucumber salad, pita bread, mint crema

lemon, white wine butter sauce, heirloom cherry tomatoes, spinach, rice pilaf

filet mignon medallions, seasonal vegetables, whipped potatoes, brandy green peppercorn sauce

bistro filet, arugula, pickled shallots, demi-glace

pappardelle, seared beef tips, mushrooms, caramelized onions, fresh rosemary

shrimp, tomatoes, vodka tomato cream sauce, fresh basil

papparadelle noodles, classic Italian meat sauce, touch of cream, grana padana

spaghettini, pancetta, prosciutto, peas, red onions, parmesan cream sauce

exotic mushroom blend, roasted garlic, baby spinach, parmesan, fried sage

broccoli, artichoke hearts, tomatoes, basil pesto, cream, penne pasta

sauteed shrimp, garlic, butter, lemon, parsley, spaghettini

house made shaved corned beef, sauerkraut, swiss cheese, on toasted marble rye, thousand Island dressing, choice of side

lettuce, tomato, on toasted whole wheat

warm tuna salad, swiss cheese, avocado, lettuce, tomato, onion, on toasted whole wheat, choice of side

bacon, avocado, lettuce, tomato, togarashi aioli, on toasted whole wheat, choice of side

roasted mushrooms, fontina, sun-dried tomato pesto, arugula

lettuce,bacon, tomato, onion, pepper jack cheese, togarashi aioli, ciabatta, choice of side

1/2 pound all-natural beef, brioche bun, lettuce, tomato, onion, pickles, choice of side

roast beef, fontina cheese, horseradish crème, au jus, on a hoagie roll, choice of side

grilled salmon, bacon, avocado, lettuce, tomato, onion, sweet soy, choice of side

vegetarian black bean burger, brioche bun, lettuce, tomato, onion, pickles, choice of side

american cheese

Spaghettini noodles with marinara sauce

shell noodles with butter

white bread with american cheese

warm ganache, vanilla ice cream

vanilla bean glaze

one or two scoops with your choice of vanilla, chocolate, or salted caramel-espresso

one or two scoops with your choice of vanilla, chocolate, or salted caramel-espresso