95 and Vine Wine Shop & Wine Bar Menu

Hummus served with pita chips, greek kalamata olives and drizzled with olive oil.

Manchego, double cream brie and muenster, garnished with fruit and crakers.

Rosemary Asiago, merlot bellavitiano, double cream brie, smoked gouda, and Jarlsberg garnished with fruit and crackers.

Prosciutto, chorizo, hard salami, manchego, double cream brie, and muenster, garnished with fruit and crakers.

Chocolate crust, almond coffee ice cream, chocolate-covered espresso beans and drizzled in chocolate sauce.

A large version of cheese and meat board.

Seasoned steak, blue cheese, arugula, garlic rub, sea salt and pepper, balsamic glaze.

Tomato, mozzarella, pesto rub, mixed organic greens basil, sea salt, and pepper, balsamic glaze.