Special Hainan Chicken (Millbrae) Menu

酸梅梳打 Fizzy refreshment with a tangy twist of plum.

Sweet and tangy tea with honey and citron. Adjust sugar and ice levels to preference.

熱檸檬茶 Hot, zesty blend for a comforting experience.

D08. Lemon Tea (Iced) / 凍檸檬茶

熱檸檬蜜 Tangy-sweet, warm beverage to soothe your soul.

D09. Lemon Honey (Hot) / 凍檸檬蜜

雪碧 Classic lemon-lime soda, light and refreshing

可樂 Timeless, bubbly cola - full flavor or calorie-free.

Infused green tea with passion fruit. Customize ice and sugar levels to your preference. Options: Less, More, or Regular for both ice and sugar.

Chinese super fruit tea. Customizable ice and sugar levels.

Special combo with choice of broth: chicken, laksa, Chiu Chow, tom yum, or tomato. Pair with options like rice noodles, fish noodles, knife-cut noodles, vermicelli, udon, or instant noodles.

B02. Pork Knuckle Combo 红烧豬手套餐\n\nChoice of broth: special chicken, Laksa, Chiu Chow, Tom Yum, or tomato. Noodles: thin rice, fish, knife-cut, vermicelli, udon, or instant.

Braised beef brisket and beef tendons with your choice of noodle and broth. Noodle options include rice, knife-cut, and udon. Broth flavors range from chicken to spicy Tom Yum.

**B04. Beef Combo 牛肉套餐**\n\nDelight in a rich beef combo served with your choice of broth like Original Special Chicken Broth, Laksa, Chiu Chow Soup, Tom Yum, or Tomato, paired with noodles such as Thin Rice, Fish, Knife Cut, Vermicelli, Udon, or Instant.

**Mixed House-Made Meatballs Combo 肉丸套睿**\n\nHouse-made meatballs in your choice of broths: chicken, laksa, Chiu Chow, Tom Yum, or tomato. Accompanied with a selection of noodles including rice noodles, fish noodles, knife-cut noodles, vermicelli, udon, or instant noodles.

### B06. Seafood Combo (冬阴功汤海鮮套餐)\n**Seafood** \n\nChoose a broth: \n- Original Special Chicken, Laksa, Chiu Chow Soup, Tom Yum, Tomato\n\nNoodle options:\n- Thin Rice, Fish, Knife Cut, Vermicelli, Udon, Instant

Fish combo with choice of broth and noodles. Broth options include chicken, laksa, Chiu Chow, Tom Yum, and tomato. Noodle options: rice, fish, knife-cut, vermicelli, udon, or instant.

**B08. Supreme Fish Maw Chicken Soup Combo 至尊花胶鸡汤米线**\n\nThin rice noodles, fish noodle, knife cut noodle, or udon in a rich broth (20-hour chicken, laksa, Chiu Chow, tom yum, or tomato).

Free-range duck, brined the Chiu Chow way, served over rice, seasonal vegetables and Original broth.

Handmade noodles cut with a knife, served with a zesty spicy sauce, seasonal vegetables and Original broth.

Braised pork knuckle, served over a bed of freshly steamed rice, seasonal vegetables and Original broth.

Slow-cooked beef brisket and tendons, served over steamed rice, seasonal vegetables and Original broth.

Ground pork, brined and seasoned, served over fluffy white rice, woodear mushroom, smashed cucumber and Original broth.

Pork intestines, brined with classic Asian flavors.

Beef tripe, flavored with five traditional Chinese spices.

Tender braised beef stews and beef tendons in rich, savory sauce, garnished with fresh cilantro.

Pork knuckle, braised with traditional seasonings.

Shredded chicken, flavored with house salt ingredients.

Shrimp balls, deep-fried and flavored the Chiu Chow way.

Fish cake, pan-fried with traditional spices.

Shrimp cake, pan-fried with traditional spices.

Dumplings, pan-fried with a hint of traditional spices.

Chicken cartilage, seasoned with salt and pepper.

Calamari tentacles, seasoned with salt and pepper.\n\n

Capelin fish, enhanced with traditional Chinese seasonings.

Fried stuffed octopus balls, typically filled with diced octopus, tempura scraps, pickled ginger, and green onion, brushed with takoyaki sauce, and topped with bonito flakes.

Nutrient-rich Choy Sum immersed in a deliciously savory broth.

Steam Broccoli with Oyster Sauce

Refreshing salad with the Cucumbers

Crispy wood ear mushrooms mixed with red onions, fresh cilantro, and a savory seasoning blend.

Deep-fried peanuts typically seasoned with a touch of salt, offering a crunchy, savory snack.

Oil rice typically includes dry scallops and dry shrimp, cooked in a savory blend.

Fluffy and tender steamed white rice, a versatile and essential accompaniment to any meal.

Tender poached chicken slices garnished with fresh cilantro, served with a side of green onion and ginger dipping sauce.

Steamed chicken typically served with fragrant rice, accompanied by red chili and ginger dipping sauce.

Tender, brined free-range duck quarter, sliced and garnished with fresh cilantro, in a savory Chiu Chow sauce.

Tender slices of brined free-range duck, garnished with fresh cilantro, in a savory Chiu Chow-style marinade.

Tender slices of brined free-range duck, marinated in a savory Chiu Chow sauce, garnished with fresh cilantro.