88 BaoBao Menu

Golden-brown pork buns filled with savory pork, garnished with green onions and sesame seeds.

Delicate steamed pork dumplings filled with savory broth, featuring a soft, thin wrapper. Serves eight pieces.

Crispy spring rolls filled with seasoned pork, served with a side of dipping sauce.

Tender wontons in a spicy chili oil sauce, garnished with fresh green onions and sesame seeds.

Soft, fluffy buns filled with sweet and savory barbecued pork.

Add chicken or shrimp for an additional charge.

Delicate wontons filled with seasoned pork, floating in a clear, savory broth, garnished with chopped green onions and fresh cilantro.

Delicate dumplings filled with a savory blend of shrimp and pork, topped with a hint of roe. Eight pieces per serving.

Delicate dumplings filled with shrimp, wrapped in thin, translucent dough.

Delicate steamed dumplings filled with a savory mixture of crab and pork, served with a burst of flavorful broth.

Delicate steamed dumplings filled with a savory blend of pork and vegetables.

Stuffed with a savory blend of cabbage and pork, these boiled dumplings offer a delightful bite.

Tender steamed dumplings filled with savory pork and aromatic leeks.

Tender dumplings filled with seasoned pork and fresh leeks.

Delicate dumplings filled with a savory mix of leek, pork, and shrimp, steamed to perfection.

Delicate dumplings filled with leek, pork, and shrimp, boiled to perfection. Ten pieces per serving.

Delicate dumplings filled with tender chicken and sweet corn, perfectly steamed to retain their juiciness and flavor.

Tender dumplings filled with seasoned chicken and sweet corn.

Steamed vegetable dumplings filled with a mix of fresh vegetables. Eight pieces per serving.

Delicate dumplings filled with a savory blend of shrimp and pork, topped with a hint of roe. Eight pieces per serving.

Delicate dumplings filled with shrimp, wrapped in thin, translucent dough.

Steamed buns filled with savory barbecued pork, offering a soft and fluffy texture in every bite.

Soft, fluffy buns filled with sweet and savory barbecued pork.

Steamed buns filled with seasoned vegetables, offering a soft and savory bite.

Red Bean Bun 3 pcs

Crispy on the outside and soft inside, these six golden fried buns offer a delightful contrast in texture.

Crispy pan-fried rolls filled with tender beef and fresh scallions, wrapped in a thin, flaky dough.

Golden-brown pork buns filled with savory pork, garnished with green onions and sesame seeds.

Crispy pan-fried dumplings filled with seasoned pork, featuring a golden-brown exterior and tender, juicy interior.

Crispy potstickers filled with seasoned chicken and sweet corn.

Soft black buns filled with a rich, molten golden custard, featuring a striking gold brushstroke on top.

Handmade dumplings filled with seasoned rice and mushrooms, wrapped in a delicate wheat flour skin. Six pieces per serving.

Soft steamed buns filled with bamboo shoots and mushrooms.

Soft, chewy sweet rice cakes infused with osmanthus flowers.

Crispy battered shrimp served with a tangy dipping sauce.

Tender grilled squid rings and tentacles, drizzled with a savory sauce and garnished with sesame seeds.

Crispy spring rolls filled with seasoned pork, served with a side of dipping sauce.

Crisp cucumber slices tossed with garlic and a light soy-based dressing.

Crispy, bite-sized chicken pieces seasoned with a savory blend, served with a side of creamy dipping sauce.

Golden, crispy sesame-coated balls filled with sweet red bean paste. Eight pieces per serving.

Crispy rolls filled with a mix of fresh vegetables, wrapped in a light, golden-brown pastry.

Soft steamed rice topped with black sesame seeds.

Golden, crispy wonton wrappers filled with a creamy blend of crab meat and cream cheese.

Stir-fried noodles with a mix of pork, mushrooms, and cabbage, served in a party tray.

Thin rice noodles with choice of protein: Plain, Chicken, or Shrimp.

Stir-fried rice noodles with baby bok choy, carrots, onions, and celery.

Add chicken or shrimp for an additional charge.

Wok-tossed rice with eggs, peas, carrots, and green onions, served in a party tray.

Crisp green beans sautéed with minced garlic.

Delicate wontons filled with seasoned pork, floating in a clear, savory broth, garnished with chopped green onions and fresh cilantro.

Tender wontons in a spicy chili oil sauce, garnished with fresh green onions and sesame seeds.

Choice: not spicy, mild, medium or spicy.

Wide, ribbon-like noodles tossed in chili oil, topped with minced garlic, chopped scallions, and served with tender bok choy.

Boneless fried chicken pieces seasoned with salt and pepper, served in a party tray.

Beef rolls with rice wrapper, typically including julienned carrots, cucumbers, green onion, and cilantro.

Mini egg rolls filled with ground pork, minced carrots, celery, onions, and garlic, accompanied by deep-fried shrimp. 55 pieces.

Sautéed green beans with garlic, typically seasoned with house special sauce.

A comforting beverage made from steeped tea leaves, typically featuring green or black tea varieties.

Typically includes options like Coke, Diet Coke, Sprite, Dr. Pepper, and Pepsi.

Typically includes ground pork, cabbage, and chives. Enjoy them steamed or pan-fried.

Leek dumplings typically filled with dried shrimp, vermicelli, and egg. Deep fried.

Leek, pork, and shrimp filling wrapped in dumpling skins. Typically includes Chinese leeks and whole shrimp. Frozen for easy preparation at home.

Chicken and corn dumplings typically include ground chicken, sweet corn, and a blend of seasonings.

Dumplings filled with cabbage, tofu, carrot, mushroom, and chives.

Leavened dough bun typically filled with tofu, cabbage, carrots, and mushrooms.

Steamed buns typically filled with sweet red bean paste.

Steamed buns with bamboo shoots and mushrooms, offering a classic baozi experience.

Steamed buns filled with barbecue pork, green onion, and sesame oil.

Chewy sweet rice cakes with a subtle osmanthus fragrance.

Shrimp and pork shumai typically includes minced shrimp and pork wrapped in an open wonton wrapper.

Glutinous rice and mushroom filling in an open wonton wrapper. Typically includes shiitake mushrooms and sticky rice.

Handcrafted frozen dumplings filled with shrimp, typically wrapped in a delicate dough.

Creamy milk tea blended with sweet red beans and infused with floral jasmine notes.

Creamy blend of coconut milk and tea with chewy tapioca pearls.

Creamy matcha latte blended with milk tea, featuring a signature bubble tea experience.

Sago pearls, mango, and pomelo typically combined in a creamy coconut milk base.

Passion fruit flavor mixed with green tea.

Sweetened Thai tea blended with milk and typically includes chewy boba pearls.

Blended lychee puree and fruit juice in a smooth, refreshing concoction.

Mango smoothie typically includes fresh mango blended into a smooth, creamy drink.

Strawberry smoothie typically includes fresh strawberries blended into a smooth, refreshing drink.

Crispy pan-fried dumplings filled with seasoned pork and vegetables, served with a tangy dipping sauce.

Tender beef brisket with rice noodles in a savory broth, garnished with fresh herbs and green onions.

Tender shrimp and fresh broccoli stir-fried in a savory sauce.

Tender beef slices stir-fried with fresh broccoli florets in a savory sauce.

Soft buns filled with sweet mango and sago pearls, offering a delightful blend of tropical fruit and chewy texture.

Soft steamed buns filled with creamy taro paste, coated in a light dusting of coconut flakes.

Tender pork ribs steamed with garlic and black beans, offering a savory taste with a hint of umami.

Tender chicken feet steamed to perfection in a savory and slightly sweet sauce.

Soft steamed buns shaped like peaches, typically filled with sweet red bean paste, symbolizing longevity and often enjoyed during celebrations.

Soft, fluffy buns filled with a rich, molten custard center, topped with shredded coconut and designed to resemble snow rabbits.