84 Yesler Menu

4.7
(275+ Reviews)
  • Small Plates

    • Oysters

      Small | Large • On the half shell, mignonette, lemon.
      $5.00
    • Smoked Octo

      Grilled asparagus, hollandaise, ikura, nasturtium.
      $33.00
      Smoked Octo
    • Burrata

      heirloom tomato, sautéed dandelion greens, olive oil
      $26.00
    • Grilled Romaine Salad

      Bacon vinaigrette, pickled mustard seeds, grated parmesan, cured egg yolk.
      $21.00
      Grilled Romaine Salad
    • Beef Tartare

      Crispy shallots, egg yolk jam, crostini, parmesan crisp, capers.
      $29.00
    • Parmesan Churros

      Aleppo pepper, smoked tomato aioli, shaved parmesan reggiano.
      $17.00
    • Seared Foie Gras

      Foie infused cotton candy, lingonberry, brioche.
      $32.00
    • House Made Focaccia

      Shallot butter.
      $15.00
      House Made Focaccia
    • Charcuterie

      Rotating selection of meats and cheeses, confit garlic, focaccia, Pedro Ximenez vinegar reduction
      $38.00
    • Delicata Salad

      pistachio, black quinoa, vadouvan yogurt, physalis
      $27.00
  • Large Plates

    • Sea Bass

      Marinated in sake kasu, cassava root, ponzu sauce
      $59.00
      Sea Bass
    • Seared Scallops

      Brown butter cauliflower espuma, hazelnuts, locally foraged mushrooms.
      $61.00
      Seared Scallops
    • Wagyu Ribeye

      beef jus, pommes purée, broccolini
      $80.00
  • Pastas

    • Fines Herbs Pappardelle

      Lemon butter sauce, dungeness crab, fine herb oil.
      $42.00
      Fines Herbs Pappardelle
    • Corn Cestini

      Braised lamb, corn relish, black garlic, Manchego
      $36.00
    • Lobster Tajarin

      Lobster infused beurre monte, lobster tuille, fresh tarragon
      $55.00
      Lobster Tajarin
  • Dessert

    • Apple Cake

      Apple brandy whipped cream, honey crisp sorbet, coconut crumble
      $15.00
      Apple Cake
    • Tres Leches

      Espresso toffee, coffee mousse, milk crisp
      $15.00
    • Citrus Pavlova

      Orange blossom water meringue, yogurt espuma, lemon tile
      $15.00
      Citrus Pavlova
  • Red

    • Liger - Belair, Pinot Noir, "Les Deux Terres", Bourgogne, 2014

      $18.00
    • De Pizay, Gamay, Morgon, Beaujolais, 2021

      $13.00
    • Buissonnes, Pinot Noir, Sancerre, Loire Valley, 2020

      $27.00
    • Suzor, Pinot Noir, "Tower", Yamhill - Carlton, 2018

      $28.00
    • Gravennes, Cote Du Rhone Grenache, Syrah, 2018

      $22.00
    • Saint - Galet, Grenache, Mourvedre, Syrah, Chateauneuf Du Pape, 2020

      $25.00
    • Delille Cellars, Cabernet Sauvignon, "Metier", Columbia Valley, 2021

      $14.00
    • Walla Walla Vintners, Cabernet Franc, Columbia Valley, 2020

      $18.00
    • Poggio Bonelli, Sangiovese, Chianti Classico, 2018

      $17.00
    • La Spinetta, Nebbiolo, Langhe, 2019

      $25.00
    • Marietta, Roman, Zinfandel, Petite Sirah, Barbera, North Coast, 2020

      $23.00
  • Red by the Bottle

    • Evesham Wood, Pinot Noir, Le Puits Sec, 2014

      $115.00
    • Paul Hobbs, Pinot Noir, Russian River, 2019

      $160.00
    • Albert Morot, Pinot Noir, "Beaune Toussaints", Premier Cru, 2018

      $140.00
    • Domain Michel Gros, Pinot Noir, Nuits Saint Georges, 2018

      $222.00
    • Tenuta Di Sesta, Sangiovese Grosso, Brunello Di Montalcino, Siena, 2016

      $150.00
    • II Poggione, Sangiovese Grosso, Brunello Di Montalcino, Siena, 2015

      $225.00
    • La Fiorita, Sangiovese Grosso, Brunello Di Montalcino, 2016

      $150.00
    • Fuligni Riserva, Sangiovese Grosso, Brunello Di Montalcino, Siena, 2013

      $525.00
    • Brezza, Nebbiolo, Barolo, 2017

      $120.00
    • Vignalta, "Gemola", Merlot/ Cabernet Franc, Colli Euganei, 2015

      $110.00
    • Ciacci Piccolomini D'Aragona, Brunello Di Montalcino, Riserva, 2015

      $420.00
    • Le Macchiole, "Rosso", Supertuscan Blend, Bolgheri, 2020

      $90.00
    • Campe' Della Spinetta, Nebbiolo, "Versu", Barolo, 2014

      $420.00
    • Calon Segur, Cabernet Sauvignon, Merlot, Cabernet Franc, Petite Verdot, Saint - Estephe, 2015

      $160.00
    • J.L. Chave, "Farconnet", Hermitage, Syrah, Rhone, 2017

      $180.00
    • Notre Dame Des Pallieres, Grenache, Syrah, Mourvedre, Gigondas, 2019

      $99.00
    • Comte De Lauze, Syrah, Grenache, Chateauneuf - Du - Pape, 2019

      $130.00
    • XOBC, "Catherine", Syrah, Walla Walla, 2020

      $150.00
    • Market Vineyards, Malbec, "Merval", Red Mountain, 2014

      $165.00
    • Barons, Cabernet Sauvignon, Columbia Valley, 2019

      $120.00
    • Woodward Canyon, "Artist Series", Cabernet Sauvignon, Walla Walla, 2018

      $100.00
    • Spottswoode, "Lyndenhurst", Cabernet Sauvignon, Cabernet Franc, Petite Verdot, Merlot, Malbec, Napa, 2019

      $220.00
  • White/ Rose

    • Pfeffingen, Scheurebe, Pfalz, 2020

      $18.00
    • Servin, "Les Pargues", Chardonnay, Chablis, 2019

      $23.00
    • Melville, Chardonnay, Santa Rita Hills, 2018

      $27.00
    • Terre Brulee, "Le Blanc", Chenin Blanc, Swartland, 2020

      $16.00
    • Francois Le Saint, Sauvignon Blanc, "Silex", Sancerre, 2020

      $23.00
    • Delille, "Chaleur Blanc", Sauvignon Blanc, Semillion, Columbia Valley, 2021

      $20.00
    • Marrotti Campi, "Salmariano", Verdicchio, Marche, 2015

      $14.00
    • Long Shadows, "Julia's Dazzle", Pinot Gris Rose, Columbia Valley, 2021

      $16.00
    • Mirival, Cinsault, Grenache, Syrah, Rolle, Correns, Rose, Provence, 2021

      $21.00
    • Leitz Weingut, Riesling, Spatlese, Rheingau, 2019

      $20.00
    • Ulacia, Txakolina, Rosado, Getaria, 2020

      $17.00
  • White by the Bottle

    • Stephane Magnien, Aligote, Beaune, 2020

      $105.00
    • Christelle Betton, "Elixir", Marsanne, Roussanne, Crozes-Hermitage, Rhone, 2020

      $105.00
    • Evening Land, "Seven Springs", Chenin Blanc, 2018

      $135.00
    • Devevey, "La Chaume", Chardonnay, Rully, Burgundy, 2018

      $79.00
    • Bouchard Pere & Fils, Pouilly - Fruisse, Chardonnay, 2020

      $85.00
    • Justin Girardin, "Les Terrasses De Bievaux", Chardonnay, Santenay, Burgundy, 2019

      $110.00
    • William Fevre, Chardonnay, Grand Cru, Bougros, Chablis, 2018

      $299.00
    • Bouchard Pere & Fils, Meursault, Chardonnay, 2019

      $160.00
    • William Fevre, Chardonnay, Chablis, 2020

      $105.00
    • Evening Land, Seven Springs, Chardonnay, Eola - Amity Hills, 2021

      $95.00
    • Bouchard Pere & Fils, Puligny - Montrachet, Chardonnay, 2019

      $170.00
    • Delille, Roussanne, Red Mountain, 2021

      $104.00
    • Yves Cuilleron, "La Petit Cote", Viognier, Condrieu, Rhone, 2019

      $175.00
    • St. Urbans - Hof, Goldtropfchen, Riesling, Spatlese, Mosel, 2011

      $115.00
  • Sparkling

    • Liebalt - Regnier, "Les Sol Bruns", Chardonnay, Pinot Noir, Pinot Meunier, Champagne, Brut

      $25.00
    • Deux Roches, Cremant De Bourgogne, Pinot Noir, Chardonnay, Brut

      $19.00
    • Franck Besson, "Rose Granit", Gamay, Brut Rose

      $17.00
  • Sake

    • Joto, "72 Clocks", Daiginjo

      $19.00
    • Denshin, "Yuki Snow", Junmai Ginjo

      $30.00
    • Hakutsuru, "Ukiyo-E", Junmai Daiginjo

      $25.00
    • Murai Family, Daiginjo

      $25.00
    • Fukucho, "Seaside", Junmai, Sparkling Champagne Method

      $90.00
    • Takatenjin, "Soul Of The Sensei", Junmai Daiginjo

      $175.00
  • Champagne Grand Marquis

    • Billecart - Salmon, Pinot Meunier, Pinot Noir, Chardonnay, Brut Reserve

      $175.00
    • Billecart - Salmon, Chardonnay, Pinot Meunier, Pinot Noir, Rose

      $280.00
    • Pol Roger, "Cuvee Sir Winston Churchill", Pinot Noir, Chardonnay, Epernay, 2009

      $890.00
  • Grower Producer Champagne

    • R.H. Coutier, Pinot Noir, Chardonnay, Millesime, Grand Cru, 2012

      $275.00
    • Liebart - Regnier, "Excelia", Pinot Noir, Chardonnay, Brut, 2015

      $130.00
    • Colin, Chardonnay, Blanc De Blanc, Grand Cru, 2013

      $260.00
    • Henriot, Souvrain, Chardonnay, Pinot Noir, Brut

      $160.00
  • Menu

    • 1st Course Tempura Forest Mushroom

      whipped goat cheese, honey fermented garlic
    • 2nd Course Unagi

      grilled eel, ponzu, brioche
    • 3rd Course Kelp Gnocchi

      red pepper caviar sauce, garlic crumble
    • 4th Dry Aged Salmon

      Toasted kombu dashi, pickled garlic scape
    • 5th Course Short Rib

      wild mushrooms, truffle jus
    • 6th Course Sweet Squash Crème Brûlée

      pumpkin ice cream, brown sugar air
    • Wine Pairings Available

      Please inquire with your service professional.
  • Desserts

    • Coffee Tres Leches

      Coffee cream, espresso toffee, flexible chocolate ganache
      $15.00
    • Apple Cake

      Apple Brandy whipped cream, honey crisp sorbet, coconut crumble. Suggested Pairing- Saracco Moscato
      $15.00
      Apple Cake
    • Citrus Pavlova

      Yogurt espuma, candied lemon zest, rose water meringue chip, lemon tuille. Suggested Pairing- Late Harvest Royal Tokaji
      $15.00
      Citrus Pavlova
    • Charcuterie

      Rotating variety of cheeses and cured meats served with house made focaccia, balsamic reduction accompanied with a flight of Pedro Ximenez sherry. Serves 2-4 guests
      $50.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(206) 624-1111

84 Yesler Wy, Seattle, WA 98104


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