801 Chophouse Menu

71 E 14th St, Kansas City, MO 64106
  • APPETIZERS

    • Roasted Oysters

      Fresh Garlic and Parmesan
      $22.00
    • Oysters Rockefeller

      Bacon, Onion, Spinach, Cream, Anisette
      $27.00
    • Jumbo Shrimp Cocktail

      Cocktail Sauce with Fresh Horseradish
      $21.00
    • Maryland Jumbo Lump Crab Cake

      Caper Tarter Sauce
      $27.00
    • Down Home Jumbo Shrimp

      Spiced Guinness Butter
      $25.00
    • Pancetta - Wrapped Scallops

      Roasted Red Pepper Glaze
      $25.00
    • Tuna Tartare

      Chili Marinade, Avocado Mousse, Orange-Soy Glaze, Sesame Seed, Wasabi Emulsion, Fried Wontons
      $27.00
    • Fried Calamari

      Fried Zucchini, Roasted Garlic Remoulade
      $23.00
    • Roasted Marrow Bones

      Arugula Salad, Baguette Toast, Tomato Chutney
      $24.00
    • Steak Tartare

      Prime Beef with Capers, Shallot, Mustard served with Cornichons, Pickled Red Onions, Egg Yolk and Toasted Baguette Slices
      $24.00
    • Meatballs

      Sherry Caramelized Onion, Portabello Mushroom Ragout, Parmesan
      $22.00
    • Lobster Bites

      1 lb. Lobster Tail, Breaded and Fried, served with Garlic Remoulade and Cocktail Sauce
      $84.00
    • Seared Foie Gras

      Toast Points, Blackberry Jam, Goat Cheese, Mixed Greens, Lemon Vinaigrette
      $24.00
  • SALADS AND SOUPS

    • Chop Salad

      Mixed Greens, Soppressata, Gruyere, Red Cabbage, Balsamic Onion, Garbanzo Beans, Cabernet Vinaigrette
      $19.00
    • 801 Wedge

      Applewood Smoked Bacon Lardons, Campari Tomatoes, Maytag Bleu Cheese Crumbles, Maytag Bleu Cheese Dressing
      $17.00
    • Caesar Salad

      Romaine Lettuce, White Anchovies, Housemade Croutons, Parmesan Crisp
      $15.00
    • Tomato And Onion Salad

      Campari Tomatoes, Red Onion, Mixed Greens,Hearts of Palm, Garlic and Herb Vinaigrette, Maytag Bleu Cheese Crumbles
      $16.00
    • French Onion Soup

      $14.00
  • PRIME RIB

    • Roast Prime Rib

      $63.00
  • WET AGED

    • Petite Filet Mignon

      8oz
      $62.00
    • Kansas City Strip

      14oz
      $66.00
    • Filet Mignon

      12oz
      $79.00
    • Ribeye

      16oz
      $67.00
  • DRY AGED

    • Porterhouse

      30oz
      $139.00
    • Bone-In Delmonico

      20oz
      $105.00
    • Bone-In Kansas City Strip

      20oz
      $95.00
  • WAGYU

    • Japanese A5 Filet

      Black Truffle Demi-Glace 4oz Minimum per oz
      $36.00
    • Snake River Farms American Wagyu Strip

      14oz
      $120.00
  • FINISH WITH

    • Au Poivre With Cognac Cream

      $5.00
    • Fromage - Maytag Bleu Cheese

      $5.00
    • Bearnaise

      $5.00
    • Bone Marrow Butter

      $5.00
    • Cognac Butter & Cremini Mushroom Ragout

      $7.00
    • Black Truffle Butter

      $11.00
    • 801 Spice Rub

      Complimentary
    • Cajun Spice Rub

      Complimentary
    • Oscar Style

      King Crab with Bearnaise and Asparagus
      $26.00
    • Seared Foie Gras

      $17.00
  • CHOPS & OTHERS

    • Double Cut Colorado Lamb Chops

      Lamb Demi Glace
      $77.00
    • Double Bone In Kurobuta Pork Chop

      Apple Compote, Cider Jus
      $60.00
    • Filet Medallions

      Lobster Claw, Bearnaise
      $67.00
    • Red Bird Farms Chicken Chop

      Seasonal Vegetables, Lemon Butter Sauce
      $42.00
  • FRESH FISH & SHELLFISH

    • Blue Point~Long Island Sound, Connecticut~U.S.A

      served with Mignonette, Cocktail Sauce and Fresh Horseradish
      $21.00
    • JPL Shellfish Platter

      2 1/4 lb Lobster, 12 Jumbo Shrimp, 1 lb King Crab, 12 Oysters
      $280.00
    • Grand Shellfish Platter

      Half 2 lb Lobster, 6 Jumbo Shrimp, 1/2 lb King Crab, 9 Oysters
      $150.00
    • Petite Shellfish Platter

      4 Jumbo Shrimp, 6 Oysters, 1/4 lb King Crab
      $74.00
    • 2 1/2 Pound Live Maine Lobster

      $98.00
    • One Pound Cold Water Lobster Tail

      Old Bay Butter
      $87.00
    • Alaskan Red King Crab Legs

      Per Pound
      $125.00
    • Shellfish Pan Roast

      Lobster Tail, Jumbo Shrimp, Sea Scallops, King Crab, Asparagus, Tomato, Lemon-Shallot Butter
      $98.00
    • Ahi Tuna

      Pan Seared ~ Pan Seared ~ Red and Green Pickled Cabbage, Carrot, Cilantro, Truffle Aioli, Soy Glaze
      $46.00
    • Atlantic Salmon

      Pan Seared ~ Gnocchi, Butternut Squash, Brown Butter Sage, Parmesan, Fried Shallots
      $42.00
    • Seabass

      Oven Roasted ~ Sauteed Kale, Tri-Color Baby Carrots, Celery Root Puree, Sherry Wine Sauce
      $60.00
    • Jumbo Sea Scallops

      Pan Seared ~ Butternut Squash Puree, Roasted Tri-Color Cauliflower, Brussel Sprouts, Apple Honey Gastrique
      $46.00
  • SIDE DISHES

    • Aged Blue Cheese Potatoes

      $18.00
    • Scalloped Potatoes

      Gruyere & Parmesan Cream
      $18.00
    • Macaroni & Cheese

      Mornay Sauce, Herb Bread Crumbs
      $16.00
    • Grilled Asparagus

      Grilled with Olive Oil
      $15.00
    • Grilled Broccolini

      Garlic Butter, Chili Flake, Grilled Lemon
      $16.00
    • French Green Beans

      Bacon, Caramelized Onions
      $15.00
    • Brussel Sprouts

      Sweet Red Onion Marmalade
      $15.00
    • Mushroom Pan Roast

      Topped with Boursin, Parmesan Cheese
      $16.00
    • Sauteed Spinach

      $12.00
    • Baked Creamed Spinach

      Pernod Cream Sauce
      $15.00
    • Creamed Corn

      $15.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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