7Friday Sushi Menu

Miso soup with green onions, cilantro, banito flakes, and tofu. 8 oz

Miso soup with green onions, cilantro, and tofu. 8 oz

Seaweed marinated in soy sauce, sesame oil, sugar, vinegar, and red pepper.

4 pieces of tempura shrimp served with amazu aioli.

Cooked salmon, avocado, carrots, and cucumber served with peanut sauce.

Shrimp, imitation crab, avocado, carrots, cucumber, and vermicelli noodles served with peanut sauce.

Shrimp, imitation crab, avocado, carrots, and cucumber served with peanut sauce.

Vermicelli noodles, avocado, carrots, and cucumber served with peanut sauce.

Regular: steam soybean and salt.\n\nSpicy: steam soybean tossed in sesame oil, togorashi seasoning, and garlic.

Fried panko battered king mushroom with vegan chili cream cheese sauce and green onions.

8 pieces fried vegan gyoza made with spinach, carrots, cabbage, corn, water chestnuts, soaked vermicelli, and soaked mushroom.

Chicken, Napa cabbage, flour, wheat, cornstarch, onion, sugar, and mix seasoning. Served with dumpling sauce.

8 pieces pork gyoza (dumplings). Served with dumpling sauce.

5 pieces egg roll with pork, egg, taro, jicama, mushroom, carrot, garlic, onion, spices, and mix seasonings.

4 pieces Shao Mai dumplings - chicken, pork, shrimp, mushroom, scallion, onion, wheat, flower, sesame oil, potato starch, egg white, corn starch, and yeast. Served with dumpling sauce.

Shrimp, surimi, water chestnut, garlic, onion, sesame oil, potato starch, salt, egg whites, tapioca starch, wheat, and starch. Served with dumpling sauce.

Includes: (2) steamed Shao Mai, (2) steamed Ha Cao, (2) fried Shrimp Shumai, and (3) fried Pork Dumplings

6 pc edamame gyoza. Contains edamame, soy puree, onion, cabbage, potato, red bell pepper, carrot, soy sauce, wheat, garlic, and sesame oil.

6 pieces of eel nigiri

6 pieces of kani imitation crab nigiri

Seasoned baked salmon, cream cheese, and avocado.

Inside: crab salad, avocado, and cucumber \nTopped with: tempura shrimp and mix seasoning \nSauces: spicy mayo, teriyaki, and honey wasabi

Inside: imitation crab, avocado, and cucumber

Inside: imitation crab, avocado, and cream cheese

Inside: imitation crab, cream cheese, and avocado \nTopped with: fried onion and tempura crunch \nSauces: spicy mayo and teriyaki

Inside: imitation crab, avocado, and cucumber \nTopped with: mix seasoning and spicy mayo

Inside: halal battered chicken tender and avocado \nTopped with: tempura crunch \nSauces: spicy mayo and teriyaki

Tempura shrimp and cucumber inside. Topped with fresh coconut shavings, crab salad, and coconut cream sauce.

Inside: crawfish tail meat and avocado\nTopped with: crab salad and mix seasoning

A combo of our Shaggy Dog, Hurricane, and New York Roll.\n\nContains: shrimp tempura, cream cheese, imitation crab, avocado, jalapeno, crab salad, orange masago, green onions, fried onions, tempura crunch, siracha, spicy mayo, and teriyaki sauce.\n\nNote* all cooked except for orange masago.

Tempura shrimp, crab salad, avocado, and cucumber (no rice).

Cooked salmon and cream cheese deep fried panko battered. Topped with crawfish, crab salad, green onions, and teriyaki sauce.

Inside: tempura shrimp and cream cheese \nTopped with: takis, crab salad, queso fresco, cilantro, and sweet corn Sauces: spicy and teriyaki

Inside: tempura shrimp, crab salad, cream cheese, avocado, fried onions Sauces: spicy and teriyaki

Inside: tempura shrimp and cream cheese \nTopped with: crab salad, fried onions, and scallion. \nSauces: spicy and teriyaki

California crunch: imitation crab, avocado, cream cheese, fried onion, tempura crunch, spicy mayo, and teriyaki sauce.\n\n5 pcs of pork dumplings

Crab salad, cream cheese, and jalapeno, imitation crab, orange masago, fried onions, tempura crunch, siracha, spicy mayo, and teriyaki sauce. \n\n*note contains masago which is raw.

Inside: smoke salmon, avocado, and cream cheese

Tempura shrimp, cream cheese, avocado, and crab salad rolled in soy paper. Drizzled in teriyaki sauce.

Inside: tempura shrimp and crab salad \nTopped with: chili thread, serrano peppers, and mix seasoning\nSauces: teriyaki and sriracha

Inside: crab salad and cream cheese\nTopped with: avocado, fried onions, and mix seasoning\nSauces: spicy and teriyaki

Inside: crab salad, avocado, and cucumber\nTopped with: eel, avocado, and sesame seed \nSauces: teriyaki

Rolled with: nori and rice inside: tempura shrimp and avocado \nTopped with: imitation crab and tempura crunch \nSauces: spicy and teriyaki.

Rolled with: nori and rice\nInside: tempura shrimp and crab salad \nOn top: ebi shrimp and avocado

Rolled with: rice paper inside: tempura shrimp, crab salad, cream cheese, and cucumber.\n

Rolled with: nori and rice inside: smoke salmon, crab salad, jalapeño, avocado, and cream cheese topped with: fried onion sauce: teriyaki.

Tempura shrimp, smoked salmon, jalapeno, cream cheese, imitation crab, and masago rolled in soy paper.\n\nNote: contains orange masago with is considered raw.

Shrimp tempura, cucumber, cream cheese, smoked salmon, and bagel everything seasoning.

Smoked salmon, tempura shrimp, avocado, cream cheese, jalapeno, and crab salad panko battered fried. Teriyaki sauce and garlic crisps.

Salmon, tuna, escolar, masago, avocado, spicy sauce, teriyaki sauce, honey wasabi sauce, mix seasoning, and scallion.

Salmon, tuna, and escolar on top rice.

Choice of fish pepper seared, teriyaki sauce, and sesame seed.

Salmon, tuna, crab salad, mango, avocado, and rice paper.

Salmon, tuna, crab salad, avocado, and cucumber.

Tempura shrimp, imitation crab, salmon, tuna, habanero masago, mango, avocado, jalapeño, cilantro, purple onion, mix seasoning, and lime juice.

Inside: spicy tuna, crab salad, cream cheese, habanero masago, and orange masago rolled in rice paper. \nSauces: spicy mayo and teriyaki sauce.

Crab salad and mango inside. salmon, tuna, and avocado on top with mix banito flakes, mix seasoning, masago, sesame oil, and poke sauce.

Inside: spicy tuna and avocado. \nTopped with: escolar, spicy crab salad, habanero masago, jalapeno masago, and orange masago. \nSauce: honey wasabi

Inside: marinated salmon & tuna in our poke sauce, crab salad, edamame beans, and avocado.

Inside: imitation crab, cucumber, and avocado. \nTopped with: escolar, salmon, tuna, and avocado.

Salmon, tuna, escolar, shrimp tempura, avocado, imitation crab, and cucumber (no rice).

7 pieces of fish.

Inside: crab salad, cucumber, and avocado. \nTopped With: orange masago, steamed scallop mixed with banito flakes and spicy sauce.

Tempura fried soft shell crab, cucumber, avocado, orange masago, and teriyaki sauce.

Tempura shrimp and cream cheese topped with salmon and habanero masago. Spicy mayo and teriyaki sauce.

Inside: spicy ground tuna and avocado \nSauce: spicy mayo and mix seasoning

Inside: fresh salmon and avocado \nSauce: spicy mayo and mix seasoning

Salmon, tuna, escolar, crab salad, avocado, mix banito flake, mix seasonings, masago, spicy sauce, teriyaki sauce, honey wasabi sauce.

5 pieces. Spicy salmon roll, 3 pieces salmon nigiri, 5 pieces tuna maki roll, and 1 spicy salmon boat.

A combo of our Sunset, Dynamite, and Rainbow Roll.\n\nContains: shrimp tempura, cream cheese, avocado, cucumber, jalapeno, salmon, tuna, escolar, crab salad, imitation crab, orange masago, habanero masago, spicy mayo, and teriyaki sauce.

5 pieces spicy tuna roll, 3 pieces tuna nigiri, 5 pieces tuna maki roll, and spicy tuna boat.

Roll: tuna, mango, cream cheese, habanero masago, cilantro, siracha, teriyaki sauce, and black sesame seeds. \n\n2 pc tuna and 2 pc salmon nigiri

Roll: spicy salmon, cucumber, avocado, imitation crab, orange masago, arugula, siracha, and teriyaki sauce.\n\n2 pc tuna and 2 pc salmon nigiri

A combo of our maki style Spicy Tuna, Spider, and Tempura Shrimp Roll.\n\nContains: shrimp tempura, cream cheese, avocado, cucumber, fried soft shell crab, spicy tuna, and teriyaki sauce.

Shrimp tempura, crab salad, topped with fresh tuna, jalapenos, orange masago, sriracha, and teriyaki sauce.

Roll: tempura shrimp, imitation crab, avocado, tempura crunchies, spicy mayo, and teriyaki sauce. \n\nNigiri: tuna and salmon

Roll: tuna, escolar, salmon, imitation crab, avocado, and cucumber. \n\nNigiri: tuna, salmon, escolar, and ebi

Tempura shrimp, cook salmon, crab salad, edamame, seaweed salad, avocado, mix Bonito flakes, spicy sauce, mix seasonings, and rice.

Cooked poke bowl with tempura shrimp, crawfish, crab salad, edamame, seaweed salad, avocado, mix banito flakes, spicy sauce, mix seasonings, and rice.

All cooked poke bowl with tempura shrimp, scallop, crawfish, salmon, crab salad, edamame, seaweed salad, avocado, mix banito flakes, spicy sauce, mix seasoning, and rice.

All cooked poke bowl with tempura shrimp, steamed scallop, crab salad, edamame, seaweed salad, avocado, mix banito flakes, spicy sauce, mix seasonings, and rice.

1 single steamed bao, char siu pork with muenster cheese.

1 single steamed bao, fried halal chicken tender with our spicy Parmesan sauce, and avocado.

1 single fried bao, smoked salmon, crab salad, avocado, and sesame seasoning mix.

1 single fried bao stuffed with scallop, crawfish, and shrimp all mixed with purple onion, celery, mayo, black pepper, and mix seasoning.

1 single fried bao with tempura shrimp, crab salad, avocado, spicy sauce, teriyaki sauce, and tempura crunch.

1 single steam bao, fried tempura soft shell crab, cucumber, lettuce, mix seasoning, spicy sauce, and teriyaki.

Strawberries, mango, cilantro, jalapeño, lettuce, avocado, cucumber, carrots, and rice paper. Served with sesame dressing.

Vermicelli noodles, avocado, carrots, and cucumber served with peanut sauce.

8 pieces fried vegan gyoza made with spinach, carrots, cabbage, corn, water chestnuts, soaked vermicelli, and soaked mushroom.

Baked tofu, cucumber, and avocado.

Inside: cucumber and carrot. \nOn top: avocado, fried onion, tempura crunch, vegan spicy and teriyaki sauce.

Inside: panko vegan shrimp and avocado. \nOn top: tofu, takis chip, corn, cilantro, vegan crumbled cheese, with vegan spicy sauce.

Inside: panko vegan shrimp, vegan cream cheese, tofu, fried onion, avocado, tempura crunch, vegan spicy and teriyaki sauce.

Inside: panko vegan shrimp and vegan cream cheese. \nOn top: tofu, fried onion, vegan spicy and teriyaki sauce.

Tofu, cucumber, avocado, and king mushroom with spicy vegan mayo and mix seasoning.

Inside: tofu, cucumber, and avocado. \nTopped with: vegan salmon and vegan tuna.

Inside: panko vegan shrimp and avocado. \nOn top: serrano peppers, sriracha, togarashi, chili thread, baked tofu salad\nSauce: vegan spicy mayo and teriyaki sauce.

Inside: panko tofu and vegan cream cheese. \nOn top: avocado, fried onion, togarashi \nSauce: vegan spicy mayo and teriyaki sauce

Inside: panko vegan shrimp and avocado. \nOn top: tofu and tempura crunch \nSauce: vegan spicy mayo and teriyaki sauce

Tempura fried enoki and white crab mushroom, cucumber, and avocado Sauce: vegan spicy mayo and teriyaki

Vegan salmon or tuna, panko vegan shrimp, tofu salad, avocado, edamame, and seaweed salad.

Vegan salmon or tuna nigiri, jalapeño, vegan spicy mayo, siracha, seaweed pearls.

Vegan salmon and/or tuna nigiri, on top: avocado, maple wasabi sauce, sea pearls, togarashi, green onion, vegan spicy mayo and teriyaki sauce.

Panko vegan shrimp, seaweed salad, and edamame beans inside. Drizzled with roasted sesame dressing and black sesame seeds.

Fried panko battered king mushroom with vegan chili cream cheese sauce and green onions.

Fried panko vegan shrimp, cucumber, vegan cream cheese, vegan smoked salmon, and everything bagel seasoning.

Panko vegan shrimp, cucumber, and vegan cream cheese inside. Thinly sliced mango and chili chamoy sauce on top.

Fried panko vegan shrimp, baked tofu, avocado, mango, cilantro, jalapeno, purple onions, and strawberry.

Vegan moke salmon, tofu salad, jalapeno, avocado, and vegan cream cheese. Topped with fried onion and teriyaki sauce.

Vegan smoke salmon, avocado, & vegan cream cheese.

Vegan tuna salad, lettuce, cucumber, and avocado.

6 pc edamame gyoza. Contains edamame, soy puree, onion, cabbage, potato, red bell pepper, carrot, soy sauce, wheat, garlic, and sesame oil.