7 Mares Mexican Grill Menu

Two cheese enchiladas with shredded pork. Cooked with onions, bell peppers, and tomatoes. Served with guacamole salad and rice.

Shrimp Sautéed in our homemade garlic sauce mixed with grilled onions, tomatoes, and avocado.

Scrambled eggs with Mexican sausage. Served with rice, beans, and tortillas.

Chicken breast, grilled to a juicy perfection, covered in nacho cheese sauce. Served with rice, beans, tortillas and guacamole salad.

Prepared table-side to your liking.

Taco salad with grilled chicken, steak, or mix with lettuce, tomatoes, cheese, and sour cream.

Stuffed with steak, chicken, chorizo, rice, and black beans. Topped with avocado slices and smothered in three sauces: green tomatillo, creamy cheese sauce, and ranchero sauce (the colors of the Mexican flag). Served with lettuce, sour cream, and pico De gallo.

Tomatoes, mushrooms, onions, green peppers, and California vegetable blend. Served with tortillas, rice, beans, sour cream salad, and guacamole.

Served with beans and rice.

Two beef tip or chicken quesadillas, stuffed with beans and cheese. Served with rice and beans.

Steak, chicken, and shrimp with California mixed vegetables, bell peppers, tomatoes, mushrooms, and onions. Topped with cheese sauce and mozzarella. Served with rice, beans, lettuce, sour cream, pico De gallo, and tortillas.

Two chile rellenos with rice and beans.

A flour tortilla stuffed with grilled chicken and chorizo. topped with cheese sauce and pico De gallo. Served with rice and beans.

Topped with grilled shrimp and vegetables.

Tilapia fish, mussels, octopus, shrimp, crab legs, potatoes, sweet corn, and toasted bread.

Three corn tortillas stuffed with chicken and spinach. Topped with fresh, creamy spinach sauce and sour cream. Served with rice.

Sandwich filled with mayonnaise, beans, cheese, lettuce, avocado, tomato, onions, and jalapeños. Served with fries.

Grilled shrimp, scallops, and imitation crab meat.

Ribeye steak, cooked with onions, bell peppers, and Jalapeños. Served with rice, beans, and tortillas.

Camarons, scallops, tilapia, patas De cangrejo, patas De mula, pulpo, y vegetales.

Grilled chicken over a bed of rice with cheese sauce on top.

Steak, chicken, and shrimp with California mixed vegetables, bell peppers, tomatoes, mushrooms, and onions. Topped with cheese sauce and mozzarella. Served with rice, beans, lettuce, sour cream, pico De gallo, and tortillas.

Tilapia fish, mussels, octopus, shrimp, crab legs, potatoes, sweet corn, and toasted bread.

Three rolled, deep fried corn tortillas. Stuffed with your choice of chicken or beef. Served with rice, lettuce, guacamole, and sour cream.

Grilled chicken over a bed of rice with cheese sauce on top.

Ribeye steak. Served with California blend vegetables and fries. Topped with onions and mushrooms.

Steak, smothered in red chili sauce. Served with rice, beans, and tortillas.

Choice of fish. Served with scallops and shrimp, smothered in our creamy, wine sauce. Served with rice, pico De gallo, and mango bites.

Sandwich filled with mayonnaise, beans, cheese, lettuce, avocado, tomato, onions, and jalapeños. Served with fries.

Grilled tilapia, cooked with onions, mushrooms, and mozzarella cheese. Served with rice and beans.

10 inches tortilla filled with your choice of pork, steak or chicken, rice, black beans. Topped with chipotle sauce and corn. Served with sour cream salad.