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6th Street Restaurant & Sports Bar Menu

55 W 6th Ave, Eugene, OR 97401
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Burgers/SteaksFavoritesStartersSalads/PastasOmelet or ScrambleUptown FavoritesDowntown FavoritesSidesBeverages

  • Burgers/Steaks

    • 6th Street Burger

      1/3 pound charbroiled burger served medium with a lemon dressed arugula, pickled red onions, tomatoes, bacon, mashed avocado, and Swiss cheese on a toasted brioche bun. Consuming raw or undercooked meat/poultry/seafood/shellfish/eggs may cause foodborne illness.
      $18.00

    • Haystack BBQ Burger

      1/3 pound charbroiled patty with cheese (cheddar, Swiss, or blue), bacon, house BBQ sauce, and haystack onion strings on a toasted brioche bun with jalapeños, lettuce, and tomato. Consuming raw or undercooked meat/poultry/seafood/shellfish/eggs may cause foodborne illness.
      $18.00

    • House Burger

      Our charbroiled burger on a toasted brioche bun with mayo, lettuce, tomato, and pickles. Avocado or 2 slices bacon or mushrooms, cheese or grilled onions or jalapeños for an additional charge. Consuming raw or undercooked meat/poultry/seafood/shellfish/eggs may cause foodborne illness.
      $15.00

    • Steak Frites

      Painted Hills 6 oz. choice sirloin grilled to order, sliced and topped with blue cheese chef butter over lemon sage arugula with side of asparagus. Choice of fries, Cajun fries, mashed or scalloped, potatoes.
      $32.00

    • Texas Phillysteak

      Slow cooked beef brisket with bell peppers, onions, and mushrooms. Topped with Swiss cheese on a sourdough roll and scratch au jus.
      $19.00

  • Favorites

    • Chicken Velouté

      House-made fried chicken breast served over scalloped or mashed potatoes, topped with a classic French chicken gravy. Served with hazelnut lemon parmesan brussel sprouts or grilled asparagus.
      $26.00

    • Ale Battered Fish & Chips

      Alaskan cod filets dipped in ale batter and served with fries and grilled lemon.
      $21.00

    • Sweet Chili Salmon

      Wild Pacific Northwest salmon filet char-grilled with sweet chili sauce and fresh cilantro over jasmine rice. Choice of hazelnut lemon parmesan brussel sprouts or grilled asparagus.
      $28.00

    • Caprese Grilled Cheese

      Artisan sourdough bread fire grilled with mozzarella, smoked provolone, fresh basil, and tomatoes drizzled with balsamic glaze. Add bacon or avocado for an additional charge.
      $15.00

    • Coconut Chicken Bowl

      Coconut breaded chicken breast over jasmine rice with teriyaki, broccoli, zucchini, yellow squash. Topped with fresh roasted pineapple salsa & cilantro.
      $21.00

    • Boneyard Chicken Tacos

      Chicken breast sautéed with boneyard ipa, black bean salsa on two flour tortillas topped with smoked provolone, mashed avocado, shredded lettuce, Mexican crema, and diced tomatoes. Served with housemade salsa and chips.
      $16.00

    • Chicken Piccata

      Pan seared chicken with a mushroom caper cream sauce served with fire grilled asparagus and a choice of jasmine rice or mashed potatoes.
      $26.00

    • BBQ Brisket Tacos

      Shredded beef brisket in spicy BBQ sauce topped with mashed avocado, Mexican crema, cheddar, pickled jalapenos, lettuce, tomato, and cilantro. Served with chips and salsa.
      $17.00

    • Fish Tacos

      2 cod filet tacos grilled with chili spice on double corn tortillas topped with mashed avocado, lettuce, roasted pineapple salsa and fresh cilantro. Served with house made chips and salsa.
      $17.00

  • Starters

    • Fried Ravioli

      Crispy fried ravioli filled with mozzarella and served with house fennel marinara.
      $11.00

    • Bacon Dates

      California dates wrapped in smoked bacon and served with balsamic reduction.
      $12.00

    • Sweet Chili Sprouts

      Sweet chili brussel sprouts garnished with toasted sesame seeds.
      $10.00

    • Side Salad

      Mixed greens, carrots, radish, cucumbers, and grape tomatoes. Dressings: house vinaigrette, blue cheese, ranch, black pepper ranch, or 1000 island. Add chicken for an additional charge.
      $7.00

    • Avocado Toast

      Fire grilled baguette with mashed avocado, feta, and arugula in lemon nage, grilled tomato drizzled with a balsamic reduction and basil.
      $10.00

    • Dirty Fries

      Our French fries tossed in beer cheese with chopped smoked bacon. Topped with Mexican crema and green onion.
      $9.00

    • Sourdough & Honey Butter

      Fresh local sourdough bread served warm with housemade honey butter.
      $6.00

    • Beer Cheese Soup

      Our original scratch recipe.
      $6.00

    • Fire Grilled Veggies

      Zucchini, yellow squash, asparagus, red onion, and skewered grape tomatoes fire grilled and drizzled with balsamic reduction.
      $10.00

  • Salads/Pastas

    • Black & Blue Salad

      Spicy blackened Cajun chicken breast, romaine lettuce, and housemade blue cheese dressing, topped with blue cheese crumbles, olives, tomatoes, bacon, and avocado.
      $19.00

    • Cranberry Hazelnut Chicken Salad

      A cranberry hazelnut breaded chicken breast, fresh greens, in a cranberry vinaigrette with tomatoes, cranberries, sliced avocado, and blue cheese crumbles.
      $20.00

    • Caesar

      Classic caesar salad with fresh romaine tossed in our caesar dressing with shaved parmesan and focaccia croutons. Served with fire grilled lemon. Add chicken for an additional charge.
      $8.00

    • Chicken Taco Salad

      Spiced chicken breast on fresh greens topped with scratch house salsa dressing, black beans, cheddar, olives, tomatoes, mashed avocado, cilantro, jalapeños, Mexican crema, and tortilla strips.
      $19.00

    • Wild Salmon Caesar

      Fire grilled PNW wild salmon filet on a classic Caesar salad with fresh romaine, shaved parmesan, and focaccia croutons. Served with fire grilled lemon.
      $23.00

    • Cajun Chicken Pasta

      Spicy Cajun chicken breast over fresh local linguine pasta in a smoked provolone Cajun cream sauce, garnished with fresh cilantro and cherry tomatoes. Served with fire grilled bread.
      $24.00

    • Pasta Primavera

      Fresh linguine pasta sauteed with broccoli, carrots, yellow squash, zucchini, and fresh basil in a white wine butter sauce. Garnished with parmesan
      $22.00

    • Poblano Avocado Pasta

      Fresh and locally made linguine pasta sautéed in avocado cream sauce with fire roasted poblano peppers, garlic, cilantro & tomatoes. Garnished with avocado & served with fire grilled bread.
      $22.00

  • Omelet or Scramble

    • ABC Omelet

      3 egg omelet with cheddar cheese and fresh chopped bacon topped with sliced avocado. Served with red potato home fries and your choice of toast.
      $15.00

    • Cowboy Omelet

      3 egg omelet with cheddar cheese, fennel sausage, and jalapeños and topped with spicy poblano sausage gravy. Served with red potato home fries and your choice of toast.
      $16.00

    • Hawaiian Omelet

      3 egg omelet, cheddar cheese, mozzarella, pineapple, smoked ham, fresh pineapple salsa, and cilantro. Served with red potato home fries and your choice of toast.
      $15.00

    • Veggie Omelet

      3 egg omelet, with cheddar cheese, mushrooms, zucchini, yellow squash, and broccoli. Topped with scratch hollandaise and served with red potato home fries and your choice of toast.
      $16.00

    • Mushroom & Bacon Omelet

      3 egg omelet, cheddar cheese, mushrooms, bacon. Served with red potato home fries and your choice of toast.
      $15.00

  • Uptown Favorites

    • Brisket Benedict

      English muffins topped with our spicy BBQ shredded beef brisket, pickled jalapenos, and 2 poached eggs topped with scratch made hollandaise and fresh cilantro. Served with red potato home fries.
      $17.00

    • Eggs Benedict

      2 eggs poached, and fire grilled ham on a toasted English muffin topped with our scratch-made hollandaise. Served with red potato home fries. Extra benny for an additional charge. Consuming raw or undercooked meat/poultry/seafood/shellfish/eggs may cause foodborne illness.
      $16.00

    • Eggs Beatric

      English muffins topped with bacon, mashed avocado, grilled tomato, and 2 poached eggs topped with scratch-made hollandaise. Served with red potato home fries. Extra Benny for an additional charge. Consuming raw or undercooked meat/poultry/seafood/shellfish/eggs may cause foodborne illness.
      $16.00

    • Farmers Skillet

      Our skillet is loaded with farm fresh eggs, home fried potatoes, bacon, sausage, smoked ham, jalapeños, grilled bell peppers, onions, and cheddar cheese. Topped with a sunny-side up egg and fire grilled sourdough.
      $15.00

    • 6th Street Breakfast

      3 eggs, red potato home fries, and your choice of toast. Consuming raw or undercooked meat/poultry/seafood/shellfish/eggs may cause foodborne illness.
      $12.00

    • Bacon & Eggs

      3 eggs with 4 pieces bacon, with home fries and your choice of toast. Consuming raw or undercooked meat/poultry/seafood/shellfish/eggs may cause foodborne illness.
      $14.00

    • Ham & Eggs

      3 eggs with fire grilled ham, with home fries and your choice of toast. Consuming raw or undercooked meat/poultry/seafood/shellfish/eggs may cause foodborne illness.
      $14.00

    • Links & Eggs

      3 eggs with 4 links, with home fries and toast. Consuming raw or undercooked meat/poultry/seafood/shellfish/eggs may cause foodborne illness.
      $14.00

    • Breakfast Burrito

      Mondo flour tortilla stuffed with scrambled eggs, shredded beef brisket, black bean salsa, cilantro, jalapeños, cheddar, potatoes, and Mexican crema. Served with scratch spicy gravy home fries. Consuming raw or undercooked meat/poultry/seafood/shellfish/eggs may cause foodborne illness.
      $16.00

    • Breakfast Tacos

      2 corn tortillas topped with scrambled eggs, black bean salsa, cheddar, crema, jalapenos and mashed avocado. Garnished with fresh cilantro and served with home fries & fresh salsa.
      $13.00

  • Downtown Favorites

    • Brunch Burger

      1/3 pound charbroiled burger grilled medium, Swiss cheese, lemon dressed arugula, pickled red onions, tomato, bacon, smashed avocado, and a fried egg on a toasted brioche bun. Served with French fries. Consuming raw or undercooked meat/poultry/seafood/shellfish/eggs may cause foodborne illness.
      $17.00

    • Avocado Toast

      Fire grilled sourdough bread topped with mashed avocado, arugula in a lemon nage, pickled red onions, feta, 2 fried eggs, and radish. Served with red potato home fries. Consuming raw or undercooked meat/poultry/seafood/shellfish/eggs may cause foodborne illness.
      $16.00

    • Chicken & Biscuit

      Fried chicken breast hand-breaded on a buttermilk biscuit and topped with our scratch poblano sausage gravy. Served with 2 poached eggs and red potato home fries. Consuming raw or undercooked meat/poultry/seafood/shellfish/eggs may cause foodborne illness.
      $16.00

    • Biscuits & Gravy

      3 buttermilk biscuits topped with our scratch homestyle spicy poblano chorizo sausage gravy.
      $11.00

    • Oregon Blueberry Pancakes

      2 large Oregon blueberry buttermilk pancakes. Served with warm maple syrup.
      $12.00

    • Pancakes

      2 large fluffy buttermilk pancakes. Served with warm maple syrup.
      $10.00

    • Brioche French Toast

      3 slices of thick locally baked brioche bread with cinnamon & sugar topped with fresh strawberries & powdered sugar. Served with warm maple syrup.
      $12.00

  • Sides

    • One Egg

      $2.00

    • Side Bacon

      $4.25

    • Side Links

      $4.25

    • Side Fire Grilled Ham

      $6.25

    • Side Toast

      $2.50

    • Side Home Fries

      Add scratch poblano sausage gravy for an additional charge.
      $4.00

    • Side 1 Biscuit & Spicy Poblano Chorizo Gravy

      $4.50

    • Side Fresh Fruit

      $5.25

    • Side Hollandaise

      $3.00

    • Cheese

      Cheese choices: cheddar, mozzarella, smoked provolone, blue crumbles, or feta.
      $1.50

    • Bread

      Bread choices: wheat, sourdough fire grilled, English muffin, or biscuit. Sub gluten-free toast.
      $2.00

    • One Pancake

      $4.50

    • One Blueberry Pancake

      $5.00

    • Gluten-Free Pancake

      $5.50

    • One Piece French Toast

      $4.50

  • Beverages

    • Pure Squeezed OJ Juice

      $4.00

    • Pure Squeezed Grapefruit Juice

      $4.00

    • Organic Cafeto Coffee

      $3.50

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
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