6HEAD Perth Menu

Shop 1, Ground Floor/One The Esplanade, Perth, Western Australia 6000
  • SIGNATURE SNACKS

    • Artisan Bread With Smoked Wagyu Butter

      Sesame crusted soy & linseed sourdough, smoked Wagyu fat butter, lava salt
      $17.00
    • Garlic Bread

      6HEAD Artisan Bread, garlic bechamel, smoked mozaarella
      $21.00
    • Wagyu Bresaola

      Mayura 'Signature' MB9+, with Lombardi chillies
      $21.00
    • Karubi Skewers

      Mayura 'Signature' MB9+, garlic crème fraîche, harissa, garlic oil, Avruga caviar
      $69.00
    • Wagyu Salami

      Mayura MB9+, with house-made pickles
      $16.00
  • RAW BAR

    • Appellation Oysters 1/2 Dozen

      Oysters sourced from a series of estuaries across the East Coast of Australia
      $46.00
    • Appellation Oysters Dozen

      Oysters sourced from a series of estuaries across the East Coast of Australia
      $86.00
    • Hokkaido Scallops

      Scallop crudo, shio koji, heirloom tomato consommé, dill oil, samphire
      $33.00
    • Kingfish Ceviche

      Cured Hiramasa kingfish, garlic creme fraiche, gin and citrus dressing, pickled radish, coriander
      $35.00
    • Yellowfin Tuna

      Seared yellowfin tuna, soy & sesame dressing, chilli yoghurt, shishito peppers, pickled chestnut mushroom
      $29.00
  • CAVIAR BAR

    • ARS ITALICA Oscietra

      10g
      $120.00
    • ARS ITALICA Oscietra

      30g
      $350.00
    • KAVIARI Kristal

      30g
      $325.00
    • BLACK PEARL Beluga

      10g
      $165.00
    • BLACK PEARL Beluga

      30g
      $450.00
    • BLACK PEARL Oscietra Gold

      10g
      $120.00
    • BLACK PEARL Oscietra Gold

      30g
      $350.00
    • BLACK PEARL Siberian

      10g
      $110.00
    • BLACK PEARL Siberian

      30g
      $300.00
    • BLACK PEARL White Sturgeon

      10g
      $90.00
    • BLACK PEARL White Sturgeon

      30g
      $200.00
  • GET STARTED

    • Mayura Rump Tartare

      Free-range egg yolk, condiments, Dijon mustard, bottarga, chicken salt & shoestring fries
      $33.00
    • Calamari

      Buttermilk and confit garlic marinated, southern-style coated and fried, served with yuzu lime aioli
      $21.00
    • XO Prawns

      Skull Island Queensland tiger prawns, XO butter, 6HEAD fermented chilli sauce, lime, pimento oil
      $55.00
    • Escargot

      Baked escargot, garlic & herb béchamel, smoked mozzarella, toasted buttermilk bread
      $31.00
    • Burrata

      Confit peach purée, charred peach, harissa
      $29.00
  • STEAK SELECTION

    • COLLINSON & CO, MB3

    • New Yorker

      250g Grass Fed
      $69.00
    • Fillet

      300g Grass Fed
      $95.00
    • T-Bone

      1kg Grass Fed
      $220.00
    • Tomahawk

      1.5kg Grass Fed
      $240.00
    • O'CONNOR, MB5

    • Rib Eye

      300g Long Grain Fed
      $92.00
    • Fillet

      200g Long Grain Fed
      $73.00
    • New Yorker

      350g Long Grain Fed
      $85.00
    • 6HEAD, WAGYU MB6

    • Wagyu Rib Eye

      300g Grain Fed 450 Days
      $135.00
    • MAYURA STATION, MB9

    • 'Platinum' Eye Of Rump

      300g Grain Fed 450 Days
      $72.00
    • 'Signature' Tomahawk

      Grain Fed 450 Days
      $370.00
    • 'Platinum' T-Bone

      1kg Grain Fed 450 Days
      $380.00
    • INTERNATIONAL

    • Hokkaido A5 Wagyu

      150g Certified A5, master stock, seasonal greens, garlic oil, micro spring onion
      $150.00
    • Served With Both Chips And Salad. Ask Your Waiter For Today's Selection

    • IN-HOUSE DRY-AGEING PROGRAM

      Featuring exclusive and unique cuts. Grilled to your liking and served with your choice of chips or salad. Additional cuts available, please ask your waiter for today's selection
  • SAUCE ON THE SIDE

    • Mushroom

      $6.00
    • Three Pepper

      $6.00
    • Fermented Chilli

      $8.00
  • SOMETHING ELSE

    • Jerusalem Artichoke Risotto

      Roast artichoke, koshihikari rice, soy egg yolk, artichoke crisps
      $32.00
    • Lamb Shoulder - Made For Sharing

      Slow-roasted for 9 hours, anchovy salt, pine nut & herb crumb, eggplant caviar, lamb jus
      $135.00
    • Wagyu Burger

      Mayura chuck and brisket, toasted brioche bun, braised onion, burger sauce, Provolone cheese. Served with your choice of chips or salad
      $35.00
    • Toothfish

      Pan-fried with lemon & caper beurre noisette, steamed clams, karkalla
      $55.00
    • Quail

      Pan-roasted with parsley & garlic bread sauce, bone marrow jus
      $46.00
  • A BIT ON THE SIDE

    • Chips

      $10.00
    • Wagyu Potato

      Pressed potato, horseradish cream, Tobiko roe, garlic crème fraiche
      $21.00
    • Brussels Sprouts

      Burnt butter, fermented chilli & honey glaze
      $19.00
    • 6HEAD Mac & Cheese

      In-house creamed spinach sauce, smoked mozzarella, Parmesan, Cheddar
      $22.00
    • Heirloom Tomato Salad

      Persian fetta, blood orange & chardonnay vinaigrette, pickled cucumber
      $24.00
    • Baby Gem Salad

      Green goddess dressing, herbs and pickle brine
      $16.00
    • Mash

      Pomme purée, burnt butter, chives
      $16.00
  • SWEET ENDING

    • Barbara

      Poached rhubarb, baked vanilla custard, butter biscuit and blood orange sorbet
      $19.00
    • Cherie

      Baked cherry & almond clafoutis pudding, cherry coulis and vanilla ice-cream
      $18.00
    • Coco

      Deconstructed chocolate & nut brownie, peanut butter caramel, chocolate mousse, Wagyu fat & chocolate ganache, dehydrated peanut butter and coconut ice-cream
      $22.00
    • Cheese Selection

      Today's selection of our specially curated cheese, served with condiments and crackers.
    • One Cheese

      $23.00
    • Two Cheese

      $32.00
    • Three Cheese

      $42.00
    • Four Cheese

      $52.00
    • Five Cheese

      $59.00
  • KIDS

    • Burger And Chips

      Beef patty, fontal cheese, served with chips and Baby Gem Salad
      $19.00
    • Chicken And Chips

      Chicken breast supreme, served with chips and Baby Gem Salad
      $19.00
    • Steak And Chips

      200g Rump Eye, served with chips and Baby Gem Salad
      $19.00
    • Mac And Cheese

      Macaroni pasta, béchamel sauce and Parmesan, served with Baby Gem Salad
      $15.00
    • Vanilla Ice-Cream

      One scoop of vanilla bean ice-cream
      $3.50

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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