600 Kitchen & Bar Menu

chives, crispy jalapenos

eggplant, squash, zucchini, garlic, herbs, tomato pepper sauce

sundried tomato, roasted beet, garlic with pine nuts

chorizo, chimichurri, parmesan

glazed pear, arugula, seasonal jam, crostini

roasted corn elote, chili, tajin, queso fresco, tortilla chips

SPICY! orange zest, sesame seeds, roasted garlic, calabrian chili oil, gochujang aioli

choice of sauce nashville hot - lemon pepper - teriyaki - piri piri SPICY!

house-smoked salmon, dill, rye toast

roasted tomato & shallot confit, chive oil, toasted bread (GF without toasted bread)

coors light, lager curry sauce, served with pita

sweet & sour, chili crisp

lamb, pork, sun-dried tomato hummus, shirazi, lettuce, sambal aioli

pickled veg, arugula, cilantro, sambal aioli

jalapeno bacon cream cheese, caramelized onions, crispy jalapenos

lobster, gruyere cheese mix

sun-dried tomato wrap, bibb lettuce, thick sliced tomatoes

SPICY! nashville fried chicken, pimento, lettuce, 600 pickles

corned beef, sauerkraut, toasted rye, swiss, thousand island

fried plant-based chicken, lettuce, tomato, 600 pickles, dijonaise

turkey, bacon, provolone, lettuce, tomatoes, mayo

blackened Carlson Farms burger, bacon, blue cheese butter, chipotle aioli

black angus patty

impossible plant-based patty

beets, sweet potatoes, red onion, dried cranberries, goat cheese, toasted pecan, maple vinaigrette

grilled chicken, spring mix, tomato, hard boiled egg, applewood smoked bacon, cucumber, avocado, green goddess dressing

blackened salmon, spinach, arugula, toasted pecan, cucumber, pickled red onion, blue cheese crumbles, creamy blue cheese dressing

pepperoni, pork, West MI Provisions radiatori, fresh herbs, parmesan, san marzano tomato sauce

braised short rib, West MI Provisions pappardelle, Sprout-It mushrooms, tomato shallot, red wine, creme fraiche

vegan cheese, West MI Provisions shells, cashews, toasted bread crumbs

braised pork loin, mustard, 600 pickles

fried rice cake, bok choy, pickled radishes

Faroe Islands salmon, corn cake, roasted tomato & shallot, chive oil, chili-lime butter, veg of the day

spicy cajun shrimp, bacon, MI sweet corn, cheddar grits, arugula, red onion

herb marinated & grilled airline chicken breast, veg of the day, mashed potatoes, beurre blanc sauce

16 oz black angus boneless ribeye, blue cheese butter, balsamic mushrooms, smashed potatoes, veg of the day

hanger steak, calabrian chimichurri sauce, french fries

West MI Provisions ramen, Sprout-It mushrooms, hard-boiled egg, vegetables, nori, radish

dark chocolate torte, raspberry sauce

vanilla cream, salted caramel

rotating half 6" pie, served a la mode, topped with caramel, sprinkled with maldon flaked salt