5-8 Club Menu

Jojos topped with Cheddar-Jack cheese, chives & bacon. Served with our sour cream.

Whole button mushrooms served with a side of homemade bleu cheese dressing.

Tortilla chips topped with cheddar-jack cheese, lettuce, black olives and tomatoes. Served with salsa and sour cream.

Very thinly sliced onions, hand-breaded and golden fried.

Hand-breaded and deep-fried pickle chips. Served with ranch dressing.

Our fresh ground beef, cream cheese, cheddar cheese, diced pickles and bacon bits all wrapped up and fried until golden brown. Served with sweet Thai chili sauce.

Genuine wisconsin white cheddar cheese with a light, crisp breading, served with a side of marinara.

A basket of chicken drummies served with a side of honey mustard.

Juicy chicken strips hand-breaded in Parmesan cheese, bread crumbs, pepper and garlic. Served with honey mustard.

Boneless chicken breast meat in a gluten free breading. Available plain or tossed in any of our wing sauces listed below.

Grilled chicken breast, wonton crisps, broccoli, pea pods, lettuce mix, sliced carrots, red peppers & ginger Sesame Dressing.

Marinated chicken, tomatoes & mozzarella cheese served on a bed of mixed greens.

We took our popular Saucy Sally and made her a sister salad. All American lettuce mix, tomatoes & diced pickles tossed in our secret Sally sauce & topped with a Juicy Lucy.

Ground beef, peppers, onions, tomatoes and cheese on mixed greens, served with salsa and sour cream in a crispy homemade shell.

Fresh greens with tomato, green pepper, cheddar cheese and diced onions.

Pulled pork roasted in our kitchen & simmered in BBQ sauce. Served with jojos and coleslaw.

Thinly-sliced, roast beef smothered with sautéed onions, green peppers & melted Swiss cheese.

The Philly, but without the cheese and peppers.

A hand-battered cod fillet topped with shredded lettuce and tomatoes on a french roll. Served with a side of tartar sauce.

A boneless chicken breast, tossed in buffalo sauce & topped with shredded lettuce. Served with a side of buffalo and bleu cheese dressing.

Swiss, American, and Cheddar cheeses with bacon & tomato. Served with chips & a pickle spear

A boneless chicken breast topped with bacon, Swiss cheese, shredded lettuce, tomato & a smear of mayo.

Twice the Bacon

1/4 pound dog, coney style.

These are the burgers that made us famous. Enjoy!

These are the burgers that made us famous. Enjoy!

These are the burgers that made us famous. Enjoy!

Our custom blend of ground chicken and seasoning is stuffed with pepper-jack and topped with bleu cheese, shredded lettuce and a dash of buffalo sauce. This one’s our latest creation.

Stuffed with bleu cheese and topped with Heinz 57, chipotle mayo, shredded lettuce & our famous onion straws. Served on a toasted bun.

Stuffed with American cheese and topped with our five to eight sauce, bacon and an onion ring, this burger is a staff favorite.

Stuffed with creamy peanut butter & American cheese, this delicious burger is topped with strawberry jam

Stuffed with American cheese and our secret sauce & then topped with shredded lettuce, raw onions, some more American cheese & a smear of Thousand Island dressing. Make sure you have plenty of napkins.

Crumbled bleu cheese covered with melted Swiss cheese.

Lettuce, tomato & mayo

The Impossible patty is topped with lettuce and tomato and served on a gluten free bun. This is a fantastic vegan alternative to our standard burger.

Bacon, pepper-jack cheese and house made bbq sauce.

The twin cities one and only garlic cheeseburger originally made famous in green castle, Indiana. Our cheeseburger on a toasted garlic french roll.

Golden-fried sunfish served with jojos, coleslaw, tartar sauce and toast.

Hand-breaded shrimp, fries and coleslaw with cocktail sauce on the side.