Lago by Druthers Menu

pan-seared mahi mahi, cabbage, jalapeno ranch, cilantro, flour tortillas

crispy shrimp, cabbage, pico de gallo, tangy ranch, flour tortillas

wagyu blend, double patties, double american cheese, pickles, crispy onions, burger sauce, seeded brioche

buttermilk fried chicken, garlic bread baguette, mozzarella, marinara, sun dried tomato aioli, arugula

wagyu ground beef, shredded cheese blend, diced cherry peppers, lettuce, tomato, onion, special sauce, toasted baguette

house-made black bean/quinoa patty, tomato, red onion, pesto mayo, side of fries or greens

wagyu blend, double patties, pancetta & onion jam, fontina cheese, pesto mayo, fries or greens

house-marinated / breaded, fried crispy. served with sauce on side to maintain wing integrity upon pick up / delivery

tomato, house mozzarella, candied jalapeno, soppressata, basil, honey

pistachio pesto, shredded mozzarella, parmesan

creamy buffalo sauce, shredded mozzarella, crispy chicken, scallions, italian blue cheese drizzle

tomato, house mozzarella, Sicilian oregano, pecorino, cupping pepperoni

house peanut sauce, shredded mozzarella, shredded carrots, sauteed chicken, scallions, sesame seeds

red wine-poached pears, caramelized onions, goat cheese, honey drizzle

tomato, house mozzarella, caciocavallo, house pork sausage, roasted peppers, roasted onions, parmigiano

house mozzarella, pickled shallot, jasper hill willoughby, roasted mushroom, black pepper, parsley

vodka sauce, house mozzarella, shredded mozzarella, parmigiano

A German-style Kolsch, light gold in color with a balance of malt and hops. German pale malts and Crystal hops create a beer that is subtle, not boring. 4.8% ABV

Hops create the tropical fruit and strawberry aroma while big orange creamsicle flavors dance on your tongue in this Double Dry Hopped Triple NEIPA. 10% ABV

This is a rich, malty ale. Dark-roasted malts lend flavors reminiscent of cocoa and coffee. Oats add fullness to the body while\r\nroastiness balances the finish. 5.6% ABV

A rich and malty German-style lager brewed for the colder months, using all German malts and hops. This medium bodied lager imparts a luscious, smooth, and toasty flavor with hints of toffee and cocoa. Pouring dark brown with ruby highlights with a light tan head. 5.5% ABV

Our Peach Apricot Dare gose is the perfect end of Summer sipper. Brewed with salt and corianders, soured with lactobacillus, the re-fermented atop a blend of apricot and peach puree for big apricot and a peachy finish. 5.7% ABV

A crisp, fresh lager brewed with coriander, a touch of lemon and lime. Perfect for summer nights at SPAC. 5.2% ABV

Hops create flavors of sweet candy, pineapple and citrus in this creamy Double Dry Hopped Double NE IPA. 8.0% ABV

Hazy DDH NEIPA brewed with Citra, Mosaic and El Dorado hops. Citrus and pineapple flavors dominate with a touch of balanced bitterness. What are you waiting for? Aren’t you curious? 6.5% ABV

We set out to create a bold, complex beer that tastes like raspberries and chocolate. This rich ale is the result. We artfully blended six different malts to achieve deep cocoa flavor and used over a pound of raspberries per gallon to provide fresh, bright fruit character. Complex ingredients yet simply delicious. 8.0% ABV

This malty Scottish-style beer has notes of caramel up front. Malty tasting through the finish, hops are used sparingly. Silver Award Winner at the 2016 World Beer Cup. 5.2% ABV

The solstice isn't here yet but the weather has been chilly, so here is a malty, strong ale to welcome the season. The perfect beer for cold winter nights. Rich with caramel, molasses, and fruity flavors up front, finishing with a good dose of hop bitterness. Lots of Munich malt lends toasty malt notes. 7.0% ABV

Our Mexican-Style lager brewed with corn. A light lager that is lower in alcohol but full of flavor. Brewed to be the perfect beer for both the backyard and the beach. Try it with a lime! 4.6% ABV

garlic butter, crumbled bacon, leeks, pepperoni, mozzarella, house marinara

druthers cheese sauce, golden-rule blonde, cherry peppers, served with fried bavarian-style pretzels

shredded chicken, cheddar, mozzarella, cream cheese, house ranch, tortilla chips, green onions

tempura battered shrimp, house tartar sauce, Calabrian chili cocktail sauce

farro, romaine, feta, kalamata olives, artichoke hearts, red onion, crispy chickpeas, diced cucumber, lemon dijon vinaigrette

(Vegetarian) red wine-poached pears, butternut squash, arugula, mozzarella, cranberries, cornbread croutons, sundried tomato vinaigrette

gnochetti, house vodka sauce, shaved parmesan, pistachio pesto\r\n\r\nADD: crispy/diced bacon 4, italian sausage 3, crispy prosciutto 4, roasted chicken 5

beer-battered haddock, hand-cut fries, house tartar sauce, calabrian chili cocktail sauce, caesar slaw, lemon, green onions

house-made gnocchi, dry-aged ground beef, whipped ricotta, san marzano tomatoes

seven cheese blend, gnochetti, panko\r\n\r\nADD: crispy/diced bacon 4, shredded pork 3, italian sausage 3, crispy prosciutto 4, balsamic glazed onions 2, roasted red peppers 2