5 Tacos and Beers Berkeley Menu

Carne Asada: Grilled Grass-fed Flank steak, guacamole, grilled onions, cilantro, salsa de molcajete

Pollo al pastor : Mary’s chicken,marinated in al pastor adobo , grilled onions, cilantro, salsa taquera$

Carnitas: House pork carnitas, curtido de jalapeno, red onions,cilantro

Cerdo en chile verde : pork in chile verde sauce ,cilantro, and pickled onios

Pescado Asado: Red snapper fish, cabbage salad, micro greens, avocado mayo

Pulpo Asado: Grilled octopus, grilled onions, salsa de ajo, microgreens

De Camaron: Beer battered tiger prawns, cabbage salad, avocado mayo, microgreens

Verdolagas: Sautéed Purslane and corn, avocado microgreens

Portobello: Sautéed Portobello mushrooms with garlic and wine, onions, guacamole, microgreens

Flautas de Papa: 3 potatoes flautas, guacamole, cabbage, onions, queso fresco, radish, salsa roja

Quesabirria Vegana: Fried corn tortilla on the griddle, melted vegan cashew mozzarella cheese, vegetables, onions, cilantro. salsa de árbol

TABLA DE 5 TACOS: any combination, up to 1 seafood

TABLA DE 10 TACOS: any combination, up to 2 seafood

TABLA DE 5 QUESABIRRIAS: any combination

TABLA DE 10 QUESABIRRIAS: any combination

Flautas de Pollo: 3 flautas, shredded chicken, guacamole, cabbage, onions, queso fresco, salsa roja

Flautas Verdes: 3 flautas, shredded chicken, bathed in salsa verde, cabbage, onions, queso fresco

Crispy Taco: 3 Griddle halfway fried corn tortillas, melted cheese, choice of meat (referred to meat tacos), pico, guacamole and sour cream

Lightly crisp corn tortilla with melted jack cheese ,chicken birria, onions,cilantro.

Lightly crisp corn tortilla with melted jack cheese ,Beef birria, onions,cilantro.

Ahi Tuna: Raw ahi tuna, leche de tigre mango, serrano pepper, red onions, chives*

Ceviche De Camaron: Cooked tiger prawns, cucumber, tomatoes, red onions, cilantro, salsa verde*

Ceviche Mixto: Raw ahi tuna, raw scallops, grilled octopus, cured in lime juice, mixed with cherry tomatoes, red onions, beets, cilantro, radish, habanero and serrano pepper, olive oil*

Ensalada Fresca: Avocado cubes, cherry tomatoes, cucumber, mixed berries, red onion, queso fresco cubes, mint, lime vinagrette

Ensalada De la casa: seasonal lettuce, cucumber, tomato, pickled onion, pumpkin seeds, Strawberries,, raisins, queso fresco

Fruta Picada: Seasonal fruit, lime juice, chile piquín, salt

Frijoles de la olla: Whole beans, cooked with water, garlic and salt

Frijoles refritos: Refried beans, cooked with house pork chorizo, onions, cilantro, queso fresco

5 Tacos Frijoles: Black Whole beans cooked with our own spices, sour cream

Arroz Verde: Poblano pepper cilantro green rice (contains dairy)

Traditional Mexican churro, dusted with organic sugar and powdered cinnamon. Served with a scoop of nieve (ice cream) de garrafa

House made traditional vanilla flan

2 Traditional Mexican churros cut in half dusted with organic sugar and cinnamon

Home-made corn chips and home made salsa.

Two Mexican street corn cut in half, mayonnaise, sour cream, queso fresco, chili piquin and lime

Carne Asada Taco, Grilled Grass-fed flank steak, guacamole, grilled onions, cilantro, salsa de molcajete

Carnitas: House pork carnitas, curtido de jalapeno, red onions,cilantro .

Pollo al pastor : Mary’s chicken,marinated in al pastor adobo , grilled onions, cilantro, salsa taquera

Cerdo en chile verde : pork in chile verde sauce ,cilantro, and pickled onios.

Pescado Asado: Grilled Halibut fish, cabbage salad, Avocado mayo.

Pulpo Asado: Grilled octopus, grilled onions, salsa de ajo, microgreens

De Camaron al Chipotle Taco: Sautéed shrimp in creamy chipotle sauce, cabbage salad, microgreens.

Flautas de Papa: 3 potatoes flautas, guacamole, cabbage, onions, queso fresco, radish, salsa roja

Quesabirria Vegana: Fried corn tortilla on the griddle, melted vegan cashew mozzarella cheese, vegetables, onions, cilantro. salsa de árbol

Portobello Taco: Sautéed Portobello mushrooms with garlic and wine, onions, guacamole, microgreens

TABLA DE 5 TACOS: any combination, up to 1 seafood

TABLA DE 10 TACOS: any combination, up to 2 seafood

TABLA DE 5 QUESABIRRIAS: any combination

TABLA DE 10 QUESABIRRIAS: any combination

Flautas de Pollo: 3 flautas, shredded chicken, guacamole, cabbage, onions, queso fresco, salsa roja

Flautas Verdes: 3 flautas, shredded chicken, bathed in salsa verde, cabbage, onions, queso fresco

Crispy Taco: 3 Griddle halfway fried corn tortillas, melted cheese, choice of meat (referred to meat tacos), pico, guacamole and sour cream

3 flautas (with potatoes) , bathed in salsa verde, sour cream and queso fresco

Lightly crisp corn tortilla with melted jack cheese ,chicken birria, onions,cilantro.

Lightly crisp corn tortilla with melted jack cheese ,Beef birria, onions,cilantro.

Ahi Tuna: Raw ahi tuna, leche de tigre mango, serrano pepper, red onions, chives*

De Camaron: Prawns Cured in lime juice, cucumber, tomatoes, red onions, red peppers, cilantro, Cerrano salsa verde.

Ceviche Mixto: Raw ahi tuna, raw scallops, grilled octopus, cured in lime juice, mixed with cherry tomatoes, red onions, beets, cilantro, radish, habanero and serrano pepper, olive oil*

Ensalada Fresca: Avocado cubes, cherry tomatoes, cucumber, mixed berries, red onion, queso fresco cubes, mint, lime vinagrette

Ensalada De la casa: seasonal lettuce, cucumber, tomato, pickled onion, pumpkin seeds, Strawberries,, raisins, queso fresco

Frijoles de la olla: Whole beans, cooked with water, garlic and salt

Frijoles refritos: Refried beans, cooked with house pork chorizo, onions, cilantro, queso fresco

5 Tacos Frijoles: Black Whole beans cooked with our own spices, sour cream

Arroz Verde: Poblano pepper cilantro green rice (contains dairy)

Refried Pinto beans topped with queso fresco.

Traditional Mexican churro, dusted with organic sugar and powdered cinnamon. Served with a scoop of nieve (ice cream) de garrafa

House made traditional vanilla flan

2 Traditional Mexican churros cut in half dusted with organic sugar and cinnamon

Two organic eggs (cooked any style*), salsa ranchera, crispy quesadilla, pico de gallo, avocado, sour cream, refried black beans, queso fresco. Add chorizo, beef or chicken for extra $5

Two organic scrambled eggs, onions, tomatoes, cilantro, serrano peppers, mozzarella cheese, served with home potatoes. Choice of two ACME bread slices OR two corn tortillas

Two poached organic eggs over a chicken tamal yucateco, chipotle lemon butter sauce, black beans, guacamole, queso fresco, sesame seeds, seasonal fruit.

Shredded beef scrambled with eggs, onions,tomatoes and cilantro,Topped with queso fresco , served with refried black beans. Choice of two ACME bread slices OR two corn tortillas.

Two Buttermilk Pancakes, maple syrup, and seasonal fruit. Add two eggs (cooked any style*) for $4 Add Bacon $5

Two Slices of ACME cinnamon bread, with maple syrup, seasonal fruit. Add two eggs (cooked any style*) for $4 Add Bacon $5

Two slices of ACME bread, Two organic eggs (cooked any style*), avocado, refried black beans, salsa habanero yucateca, queso fresco, sesame seeds, pickled onions, micro cilantro. Served with side of home potatoes. Add chorizo, beef or chicken for extra $5

20 Handmade Tortillas. 40 oz of Meat, 8oz of Cilantro, 8 oz of Onions, 12 oz of Salsa, 8 oz of Radishes, and 20 slices of Lime. Choose up to 4 different proteins/meats. Serves up to 8 people!

50 Handmade Tortillas. 100oz of Meat, 16oz of Cilantro, 16oz of Onions, 32 oz of Salsa, 16 oz of Radishes, and 50 slices of Lime. Choose up to 5 different proteins/meats. Serves up to 20 people!

25 Handmade corn Tortillas with Mozzarella cheese, your choice of Chicken, Beef, Vegetarian, or Vegan. Served with 64 oz of Consume, 32 oz of Radishes,25 slices of Limes, 24 oz of Salsa de Arbol, 8 oz of Cilantro, and 8 oz of Onions. Serves up to 10 People!

20 handmade corn tortillas with mozzarella cheese. Served with 32 oz of consume, 16 oz of radishes, 15 slices of limes, 8 oz of salsa de arbol, 4 oz cilantro and 4 oz onions. Serve up to 5 people $135

10 handmade corn tortillas with mozzarella cheese. Served with 8 oz of consume, 4 oz of radishes, 5 slices of limes, 4 oz of salsa de arbol, 2 oz cilantro and 2 oz onions Serve up to 3 people $67

Serves up to 2!

Serves up to 6!

Serves up to 10!

5 Mexican Street corns cut in Half, with Mayonnaise, Sour cream, Queso cotija, Chile piquin and Limes. Option of Regular or Vegan!

Serves up to 4!

Serves up to 8!

Serves up to 4!

Serves up to 8!

Serves up to 4!

Serves up to 8!

Serves up to 6!

Serves up to 12!

Serves up to 4!