47 North Bar + Bistro Menu

Selection of 3 local cheeses, croccantini crackers, dried fruit, toasted hazelnuts

Onions, pomegranate, crispy leaves

Choice of smoked brisket or Pacific caught cod, pickled red onions, jalapenos, cilantro, cotija, avocado aioli

Beecher's white cheddar, Beecher's curds, cavatappi, bread crumbs

House gravy, Beecher's curds, parsley

House smoked beef brisket, beer mustard, pickled apple slaw, Macrina brioche bun

Soy ginger marinade, cucumber salad, scallion, gochujang aioli, sesame

Cup

Cup

Romaine hearts, macrina croutons, Reggiano, smoked egg yolk, add chicken $6, add Skuna Bay Salmon $10

Gold and candy cane beets, whipped lemon goat cheese, herbs, champagne vinegar, hazelnut crunch, red beet puree

Romaine, tomato, black beans, jalapenos, cilantro lime dressing, cotija, crispy tortilla add chicken $6, add Skuna Bay Salmon $10

Honeycrisp apples, baby kale, herbed tahini dressing, red onion, kale chips add chicken $6, add Skuna Bay Salmon $10

Confit apples, aged parmesan Reggiano cheese, shaved squash salad, sorrel

Grilled 12 oz steak, crispy potato cake, grilled kale, black garlic butter, red wine demi-glace

Carrot beurre blanc, braised fennel, carrot and fennel salad, pomegranate molasses

Half pound Kobe beef patty, bacon jam, house made American cheese, lettuce tomato, Macrina sesame seed bun

Seared rate, hazelnut romesco, warm white bean salad, shaved red onion, celery, preserved lemon herb oil

Sunrise Valley Farms frenched breast, winter squash noodles, bright lights chard, cippolini onions, pan jus

House corned beef or roasted turkey breast, house sauerkraut, 47 sauce, Apple Farms swiss cheese, Macrina rye bread

Marinated seasonal vegetables, seasonal microgreens, hazelnut romesco, tortilla

Sunrise Valley Farms chicken breast, avocado aioli, bacon, bib lettuce, tomato, Macrina seeded bun