419 West Menu

House made wonton chips, smoked pork BBQ, topped with coleslaw & pickled jalapenos.

House made potato chips topped with Applewood smoked bacon & Vermont cheddar cheese. Served with ranch dressing.

Steamed & seasoned with salt and pepper

Served with soy sauce, pickled ginger, & wasabi garnish.

Hand breaded calamari served with house made spicy cocktail sauce & a lemon wedge garnish.

Served with house made cocktail sauce & fresh lemon.

Tossed in your choice of Buffalo, BBQ, or Teriyaki. Served with bleu cheese or ranch & celery

Served with a sesame-ginger vinaigrette for dipping.

Vermont cheddar cheese, onions, sautéed mushrooms, & Applewood smoked bacon served with cilantro sour cream & salsa.

Sautéed shrimp & fresh asparagus with Vermont cheddar cheese, cilantro sour cream & salsa.

Served with house made potato chips.

Freshly cut and fried. Served with remoulade sauce

Served with choice of romaine or kale & caesar dressing.

Beefsteak tomatoes and fresh mozzarella slices served over a bed of spinach with reduced balsamic vinegar, olive oil, & basil.

Iceberg lettuce, bleu cheese crumbles, bleu cheese dressing, bacon, & grape tomatoes.

Mixed greens with sliced turkey, ham, bacon, Vermont cheddar cheese, grape tomatoes, & cucumbers. Served with buttermilk ranch.

Marinated chicken breast, black bean & corn served with salsa, Vermont cheddar cheese, crispy wonton strips, grape tomatoes over romaine lettuce with cilantro-lime vinaigrette

Mixed greens with marinated chicken breast, chow mein noodles, lettuce, almonds, crispy wonton strips, mandarin oranges, & sesame seeds served with sesame-ginger vinaigrette.

Mixed greens with cucumbers, red onions, kalamata olives, grape tomatoes, & crumbled feta cheese tossed in greek vinaigrette. Served in a pita shell.

Spinach with red onions, chow mein noodles, & grape tomatoes served with sesame-ginger vinaigrette.

Mixed greens with fresh wood grilled salmon, cucumbers, grape tomatoes, & red onions. Served with balsamic vinaigrette.

Fresh fried chicken tenders, fried onion rings, Vermont cheddar cheese & pickles. Served with honey mustard.

Mixed greens with diced marinated chicken breast, bacon, bleu cheese crumbles, egg, cucumbers, & grape tomatoes. Served with bleu cheese dressing.

Served with fresh fruit and assorted crackers.

Served on a challah bun with lettuce, tomato, & remoulade sauce.

Corned beef, pastrami, melted cheddar & swiss cheese, Applewood smoked bacon & coleslaw served on pretzel bread with horseradish mayo.

Made with corned beef or pastrami, sauerkraut, melted swiss, mustard, & russian dressing served on grilled rye.

Tender slices of steak served with sautéed onions & peppers with melted white american cheese served on a 10" hoagie.

Tender slices of chicken served with sautéed onions & peppers with melted white american cheese served on a 10" hoagie.

Served on a croissant with lettuce & tomato.

Smoked turkey, Applewood smoked bacon, coleslaw, & horseradish mayo with melted cheddar served on a challah bun.

Fresh wood grilled salmon, Applewood smoked bacon, lettuce & tomato, topped with a lemon dill mayo served on grilled wheat bread.

Sliced Virginia ham, pulled pork, swiss, cheddar, pickles, mustard, and mayonnaise served on a pressed hoagie.

Your choice of steak or chicken with sautéed onions & peppers, mushrooms, banana peppers, & jalapenos with melted white american cheese served on a 10" hoagie.

Topped with lettuce & tomato.

Topped with lettuce, tomato, & onion jam.

Topped with Applewood bacon, caramelized onions, lettuce, & tomato.

Topped with lettuce & tomato.

Grilled chicken breast & hearts of romaine lettuce tossed in a light caesar dressing & topped with fresh parmesan wrapped in a flour tortilla

Hand breaded chicken tenders, lettuce, tomato, & Vermont cheddar cheese, with a savory BBQ ranch sauce wrapped in a flour tortilla.

Two soft pulled pork tacos with pickled onions, jalapenos, & fresh coleslaw.

Hand breaded chicken tenders, chipotle mayo, quinoa, Vermont cheddar cheese & salsa wrapped in a flour tortilla.

Toasted almond & grape chicken salad with lettuce & tomato wrapped in a flour tortilla.

Pan fried chicken breast topped with sautéed shrimp in a hazelnut cream sauce over Yukon Gold mashed potatoes.

Grilled to the temperature of your liking & served with Yukon Gold mashed potatoes, asparagus, & cherry balsamic reduction.

Served with fresh coleslaw.

Served with sautéed shrimp & jumbo lump crab meat over creamy stone-ground grits, steamed asparagus, & drizzled with crab butter.

Grilled shrimp, diver scallops, and lobster tail. Served with fresh cole slaw, drawn butter, & preserved lemon tarter sauce.

Pan seared with white wine and lemon served over Yukon Gold mashed potatoes & seasonal vegetables, drizzled with crab butter.

Served with remoulade sauce, Yukon Gold mashed potatoes & seasonal vegetables.

Served with quinoa, seasonal vegetables, & lemon dill compound butter.

Roasted red peppers, mushrooms, grilled chicken, & gemelli pasta tossed in garlic madeira cream sauce.

Grilled chicken & fresh broccoli tossed in an alfredo cream sauce, served over fettuccine & topped with toasted almonds.

Sautéed Shrimp, Andouille Sausage, roasted red peppers, sundried tomatoes, & fettuccine tossed in a cajun cream sauce.

Grilled chicken, BBQ sauce, mozzarella, caramelized onions, & fresh cilantro

House made tomato sauce, mozzarella, pepperoni, sausage, & mushrooms.

Olive oil, garlic, caramelized onion, & mozzarella.

Bacon, feta, sun dried tomatoes, spinach, olive oil, & fresh garlic

Grilled chicken, buffalo sauce, mozzarella, bleu cheese, caramelized onions, & pickled celery.

House made tomato sauce, mozzarella, sliced tomatoes, garlic, & fresh basil.

Olive oil, garlic, mozzarella, cucumbers, kalamata olives, red onions, feta, & diced tomatoes, with fresh basil.

Olive oil, garlic, mozzarella, goat cheese, & balsamic reduction.

House made tomato sauce, mozzarella, fresh pineapple, ham, bacon, & fresh cilantro.

House made tomato sauce, mozzarella, sausage, mushrooms, onions, green peppers, pepperoni