Meats
- Texas Style Spare RibsHand-cut St louis style, seasoned with kosher salt, and cracked black pepper smoked over wood burning fire. Served with a portion of ribs, BBQ sauce, pickles, onions and bread.$13.00
- Pork Rib TipsThe brisket cut from the spare rib, they are meaty, and contain cartilage but no bone. Seasoned and smoked low and slow. Served with a portion of ribs, BBQ sauce, pickles, onions and bread.$11.00
- Brown Sugar Back RibsSweet, tangy, and sticky is the best way to describe these ribs. Smoked low and slow and then wrapped with molasses and brown sugar. Served with a portion of ribs, BBQ sauce, pickles, onions and bread.$13.00
- Black Pepper Spare RibsMarinated with our black pepper sauce and smoked low and slow. Hand-brushed with our sauce to create an unforgettable flavor. Served with a portion of ribs, sauce, pickles, onions and bread.$13.00
- BBQ ChickenDark meat seasoned with our house spices smoked on the pit to lock in the flavor and topped with our house BBQ sauce. Served with a portion of chicken, BBQ sauce, pickles, onions and bread.$12.00
- Slovacek's BBQ SausageMade in Texas and smoked with our house BBQ sauce. Served with a portion of ribs, BBQ sauce, pickles, onions and bread.$12.00
Sides
- BBQ BeansA few spices and our house sauce in a 6 oz cup.$2.50
- Corn On The CobSalt, pepper, and butter, served in a 6 oz cup.$2.50
Drinks
- Bottle Water$2.00