40 Thieves Irish Pub Menu

Crispy golden fried Brussel sprouts tossed in our house vinaigrette and topped with shaved parmesan.

Braised corned beef, Swiss cheese and sourkrout. Fried to perfection and served with our house reuben dressing.

Piquillo pepper hummas, kalamata olive tapenade, served with seasoned grilled pitas.

Golden jumbo onion rings. Served with our house thousand island dressing.

Our famous and deliciously fried haddock topped with lettuce, tomato and tartar sauce served on a brioche bun.

Braised corned beef, Swiss cheese and Sauerkraut on rye. Served with spicy brown mustard.

8 oz burger with swizzle cheese, caramelized onions. Served on marble rye.

Crispy fried buttermilk marinated chicken, dill pickle chips, mayo and leaf lettuce on a brioche bun. (Also available grilled)

Angus beef, peas & carrots in a rich demiglace red wine reduction. Smothered in white cheddar and topped with Yukon mashed potatoes.

Angus beef, Yukon potatoes, carrots and celery stewed in a beef and Guinness reduction.

Two grilled chicken breasts over piped mashed potatoes. Served with sautéed house vegetable blend.

Five classic breaded tenders with chips & choice of dipping sauce.