4 Rivers Smokehouse Menu

1/4 Rack of our St. Louis Ribs plus your choice of meat. Includes your choice of sides.

3 slider buns topped with your choice of meats.

Bone-in pork butt rubbed with our 4R All Purpose Rub and smoked for 12 hours until fork tender. Hand-pulled to order.

Your choice of 3 meats and 2 Sides.

Your choice of meat, cheddar cheese and 4R Signature Sauce on a tortilla and grilled to perfection.

3 classic sides and your choice of bread.

30 day wet-aged beef brisket, rubbed with our 4R Brisket Rub and smoked for 18 hours. Hand sliced to order.

30 day wet-aged beef brisket, rubbed with our 4R Brisket Rub and smoked for 18 hours. Hand sliced to order. Includes your choice of sides.

Your choice of Burnt Ends, Pulled Pork, or Pulled Chicken, topped with caramelized onions and melted cheddar and provolone, served on toasted sourdough bread

Smoked Jumbo Wings, 4R All Purpose Rub, 4R Signature BBQ Sauce or Buffalo Sauce. Includes Ranch or Blue Cheese. *Note: We may not be able to honor requests for all flats, drums, or specific pieces.

Pork ribs seasoned with 4R All Purpose Rub, smoked, and finished on the grill. Includes your choice of sides.

Pork ribs seasoned with 4R All Purpose Rub, smoked, and finished on the grill.

Our award-winning chili, created by 4 Rivers Founder John Rivers, is served over Fries and topped with scallions and cheddar cheese.

Pork ribs seasoned with 4R All Purpose Rub, smoked, and finished on the grill.

Our award-winning chili, created by 4 Rivers Founder John Rivers, is loaded with diced onions, shredded cheddar, and sour cream. Topped with Fritos.

Our award-winning chili, created by 4 Rivers Founder John Rivers, served over our creamy Mac & Cheese. Topped with scallions and crumbled Texas Cornbread.

Your choice of 3 meats and 2 Sides.

30 day wet-aged beef brisket, rubbed with our 4R Brisket Rub and smoked for 18 hours. Hand sliced to order. Includes your choice of sides.

Seasoned with 4R All Purpose Rub, smoked & tossed in 4R Signature Sauce. Includes your choice of sides.

Juicy, hand-carved smoked Turkey Breast seasoned with our own house blended rub. Includes your choice of sides.

Bone-in pork butt rubbed with our 4R All Purpose Rub and smoked for 12 hours until fork tender. Hand-pulled to order. Includes your choice of sides.

Beef & pork sausage smoked and packed full of flavor, courtesy of the Texas-based Prasek Family's original recipe. Includes your choice of sides.

Chopped brisket & pulled pork, smoked in 4R Signature Sauce. Includes your choice of sides.

100% plant-based meat alternative double smoked and slow roasted which allows our Vegan Signature Sauce to caramelize. Includes your choice of sides.

Smoked Jumbo Wings, 4R All Purpose Rub, 4R Signature BBQ Sauce or Buffalo Sauce. Includes Ranch or Blue Cheese. *Note: We may not be able to honor requests for all flats, drums, or specific pieces.

Pork ribs, seasoned with 4R All Purpose Rub, smoked and finished on the grill with a Honey BBQ sauce.

Chicken on the bone, seasoned with 4R All Purpose Rub, smoked and finished on the grill with 4R Signature Sauce.

Chicken on the bone, seasoned with 4R All Purpose Rub, smoked and finished on the grill with 4R Signature Sauce.

Chicken on the bone, seasoned with 4R All Purpose Rub, smoked and finished on the grill with 4R Signature Sauce.

1/4 Rack of our St. Louis Ribs plus your choice of meat. Includes your choice of sides.

Pork ribs, seasoned with 4R All Purpose Rub, smoked and finished on the grill with a Honey BBQ sauce.

3 slider buns topped with your choice of meats.

Seasoned with 4R All Purpose Rub, smoked & tossed in 4R Signature Sauce.

100% plant-based meat alternative double smoked with vegan BBQ sauce and slow-roasted until caramelized.

Chopped brisket & pulled pork, smoked in 4R Signature Sauce.

Juicy, hand-carved smoked Turkey Breast seasoned with our own house blended rub.

30 day wet-aged beef brisket, rubbed with our 4R Brisket Rub and smoked for 18 hours. Hand sliced to order.

Beef & pork sausage smoked and packed full of flavor, courtesy of the Texas-based Prasek Family's original recipe.

Your choice of Burnt Ends, Pulled Pork, or Pulled Chicken, topped with caramelized onions and melted cheddar and provolone, served on toasted sourdough bread

3 grilled tortillas loaded with our Signature Angus Brisket, pico de gallo, queso fresco, guasacaca, and cliantro lime creme fraiche topped with fresh chopped cilantro.

3 hand-breaded COOP Chicken Tenders.

Signature Angus Brisket topped with onion rings, jalapeños, melted provolone cheese, served on a brioche bun and smothered in 4R Signature Sauce.

Our BBQ twist on a classic! Smoked pork and ham, mustard, mojo, pickles, onion rings, melted provolone, and 4R Signature Sauce. Served pressed and grilled on fresh Cuban bread.

Heaping pile of pulled pork between 2 layers of coleslaw, topped with pickles and jalapeños, served on a brioche bun and smothered in 4R Signature Sauce.

Baked cheese grits piled high with pulled pork, Southern Coleslaw, pickles, jalapeños, & 4R Signature Sauce.

Includes Signature Angus Brisket, cilantro lime crème fraiche, guasacaca, pico de gallo, queso blanco, cilantro and grilled tortillas. Makes 30 tacos. Feeds 10 people.

Sampler of 4 different meats, 2 sides, and 4 pieces of bread (your choice) - Feeds a family of 4.

A Savory Sampler for your small group. Comes with 1 pound of Signature Angus Brisket, 1 pound of Pulled Pork, 1/2 pound of Texas Sausage, 1 Pint of 4R BBQ Baked Beans, 1 Pint of Mac and Cheese, 1 Pint of Southern Coleslaw and 6 dinner rolls. **Serving utensils available upon request. Package served as is, no substitutions.

Bread pudding made from scratch. Flavors rotate weekly.

Collard greens simmered with love, with smoked ham and vinegar.

Traditional cornbread with cheddar cheese and jalapeños.

4R BBQ Baked Beans with brisket and pork.

Classic, creamy mac & cheese.

Fresh cabbage and carrots with a sweet dressing.

Seasoned crinkle-cut fries. *Vegan-friendly

Buttery southern grits slow simmered with cheddar cheese and baked until golden brown.

Fresh golden corn sautéed with smoked tomatoes, spices, garlic, and then topped with cilantro.

Kale spring mix and romaine, roasted chickpeas, cucumber, tomatoes, onions, corn, cheddar cheese, and Texas Cornbread croutons.

Seasoned okra, breaded, and crispy fried. *Vegan-friendly

Green beans in a flavorful broth with smoked bacon.

Pulled Pork served on a slider bun. Kids Meals Include: one side, a cookie, and a fountain drink.

Chopped Brisket & Pulled Pork, smoked in 4R Signature Sauce and served on a slider bun. Kids Meals Include: one side, a cookie, and a fountain drink.

Smoked Turkey Breast served on a slider roll. Kids Meals Include: one side, a cookie, and a fountain drink.

Melted cheddar cheese on toasted sourdough bread. Kids Meals Include: one side, a cookie, and a fountain drink.

Pulled Chicken served on a slider bun. Kids Meals Include: one side, a cookie, and a fountain drink.

Beef & Pork Sausage served on a slider bun. Kids Meals Include: one side, a cookie, and a fountain drink.

Grilled beef hot dog served on a bun. Kids Meals Include: one side, a cookie, and a fountain drink.

Signature Angus Brisket served on a slider bun. Kids Meals Include: one side, a cookie, and a fountain drink.

Our 4R Signature BBQ with a maple twist!

24 Slider Buns

Similar to the 4 Rivers Signature BBQ Sauce with an extra layer of heat, this multi-regional recipe provides an ideal combination of sweet and savory with a smoky, spicy finish that complements pork, chicken, and beef.

1 Sandwich Bun

1 Dinner Roll

Similar to the 4 Rivers Signature BBQ Sauce with an extra layer of heat, this multi-regional recipe provides an ideal combination of sweet and savory with a smoky, spicy finish that complements pork, chicken, and beef.

Our very own homemade Blue Cheese Dressing, bright and tangy with crumbled blue cheese and fresh herbs.

This multi-regional recipe provides an ideal combination of sweet and savory with a smoky, spicy finish that complements pork, chicken, and beef.

Carolina-style with the perfect amount of twang that can be enjoyed on almost anything.

This multi-regional recipe provides an ideal combination of sweet and savory with a smoky, spicy finish that complements pork, chicken, and beef.

Our very own homemade Ranch, cool and creamy with roasted garlic and fresh herbs.

30 day wet-aged beef brisket, rubbed with our 4R Brisket Rub and smoked for 18 hours.

Buttery chocolate chip cookie studded with dark chocolate chips and chocolate chunks. Item may change seasonally.

Light chocolate cake with a fudge frosting and toasted pecans.

Graham cracker crust, coconut, chocolate chips, pecans, and caramel bits.

Rich, fudgy classic chocolate brownie. Item may change seasonally.

Coconut butter cake with vanilla mousse, house frosting, and coconut shreds.

Gluten-free bar loaded with oats, peanut butter, chocolate chips, caramel bits, and M&Ms.

Sampler of our most popular desserts including our Caramel Dolly Bar, Classic Brownie, Bayou Bar, and Monster Bar. ***Contains Peanut Butter

Sampler of our most popular desserts including our Caramel Dolly Bar, Classic Brownie, Bayou Bar, and Monster Bar. ***Contains Peanut Butter

Peanut butter cookie filled with Mini Reese's Cups and chocolate chips.

Our founder, John Rivers, personally blended the 4 Rivers Smokehouse Hot BBQ Sauce to bring together the favorite flavors of the South. Similar to the 4 Rivers Signature BBQ Sauce with an extra layer of heat, his multi-regional recipe provides an ideal combination of sweet and savory with a smoky, spicy finish that complements pork, chicken, and beef. No matter your cooking method, 4R Hot BBQ Sauce is engineered to bring out the best in your food.

Like all of our rubs, our founder, John Rivers, personally blended the 4R Coffee Rub to bring together the favorite flavors of the South. His multi-regional recipe gives beef on the open flame a kick of flavor. No matter your method – roasting, slow-cooking, or grilling – 4R Coffee Rub is engineered to bring out the best in your food.

John Rivers personally blended the 4R Brisket Rub to bring together the favorite flavors of the South. His multi-regional recipe has just the right seasoning to enhance your brisket and other beef products. No matter your method – roasting, slow-cooking, or grilling – 4R Brisket Rub is engineered to bring out the best in your food.

4 RIVERS SIGNATURE TASTE – Our founder, John Rivers, personally blended the 4 Rivers Smokehouse Signature BBQ Sauce to bring together the favorite BBQ flavors of the South. His multi-regional recipe provides an ideal combination of sweet and savory with a smoky, spicy finish that complements pork, chicken, and beef. No matter your method — roasting, slow-cooking, or grilling —4 Rivers Smokehouse Signature BBQ Sauce is engineered to bring out the best in your food.

Like all of our rubs, the founder, John Rivers, personally blended the 4R All Purpose Rub to bring together the favorite flavors of the South. His multi-regional recipe gives a creative blend of sweet and salty with a savory touch perfect for pork and poultry. No matter your method – roasting, slow-cooking, or grilling – 4R All Purpose Rub is engineered to bring out the best in your food.