3rd & Spruce Drafthaus Menu

Golden brown french fries topped with cooper cheese sauce, chives, and lump crab dusted with old bay

5 planks served with marinara

House-made hummus topped with cherry tomatoes, mixed olives, feta cheese, parsley, cucumber, and olive oil served with pita and celery sticks

Shredded breast and thigh, mild sauce, ranch, blue cheese dressing, cream cheese, sour cream and cheddar cheese baked & served with tortilla chips

Baked and served with house-made queso and Pilsudski Sweet Hot mustard

Braised beef short rib, mozzarella, cilantro, and white onion folded into a flour tortilla served with a side of birria broth and sour cream

Corn tortilla chips stacked with layers of house-made queso, pico, black beans, sliced jalapeño, and pickled onions topped with lettuce and sour cream

Battered pickles served with ranch

Choice of BBQ or honey mustard

1lb Chicken Wings. Sauces: Mild, hot, honey mustard, mango habanero glaze, hot honey, Spruce sauce, BBQ, garlic & herb, garlic hot, garlic parmesan, garlic mild, parmesan peppercorn, spicy old bay pickle ranch. Dry Rubs: Old Bay, lemon pepper, Montreal steak

Two patties, cheddar, swiss, caramelized onions, and 1000 island dressing on toasted marble rye

Two patties, american cheese, shredded lettuce, tomato, red onion, pickles, and mayo on a seeded bun

Garlic cream base, mozzarella, broccoli, chives

Shredded chicken breast, cheddar, mozzarella, bacon, buffalo sauce, ranch

Vodka sauce, fried chicken tenders, shredded mozz, fresh mozz, parmesan, basil

Garlic cream base, claw crab meat, shredded mozz, cheddar, Old Bay butter, parsley

Thick cut bacon, beefsteak tomato, avocado, shredded lettuce, and chipotle aioli in a flour wrap

Mojo braised pork, Genoa salami, ham, pickles, mustard, and swiss cheese pressed together on a Liscio's roll

Lump crab cake oven baked and served on a Martin's potato roll with lettuce, tomato, and choice of cocktail or tartar sauce

Grilled lamb and beef, tzatziki, arugula, tomato, and onion tossed in a red wine vinaigrette wrapped in a warm naan

Chicken tossed in mild sauce topped with shredded lettuce, ranch, and blue cheese crumbles

Chicken served with bacon, shredded lettuce, tomato, thousand island, and pickles

fried thigh with pickles and mayo

House-smoked pastrami, sauerkraut, swiss cheese, and 1000 island on griddle rye bread

Romaine, shaved parmesan, and croutons tossed in our house-made Caesar dressing

Fried chicken thigh on a bed of mixed greens, cucumber, tomato, cheddar cheese, pepitas, bacon, and ranch dressing

Sliced pears, aged gouda, candied walnuts, and fried shallots tossed with champagne vinaigrette and greens

Romaine, bacon, tomatoes, medium boiled egg, red onion, blue cheese crumbles, and blackened chicken breast served with red wine vinaigrette

Cheddar, jack, and cooper cheese sauce tossed with pasta shells and topped with panko bread crumbs and chives

Linguini tossed with our vodka sauce topped with Parmigiano-Reggiano plated with seared Haikaido scallops

Mezzi rigatoni, oyster, cremini, and leeks tossed in a sherry cream sauce topped with parmesan cheese, fried shallots, and chives

Mezzi Rigatoni tossed with red sauce and topped with Parmigiano-Reggiano and basil

Rotating gourmet cookie flight. Ask your server for our featured lineup!

Coffee soaked chocolate sponge, chocolate cremeux, chocolate glaze