3321 Bistro DC Menu

Fresh chicken wings served in (BBQ, Buffalo or Lemon pepper) with celery and carrots sticks.

Our lightly breaded fried calamari served with side of honey mustard dressing.

Shredded chicken rolled in a corn tortilla and fried topped with lettuce, queso fresco and sour cream.

Two stuffed chicken or cheese empanadas made 3321 style, served with a side of homemade salsa.

Chicken base, red beans, corn, zucchini, tortilla chips strips.

Traditional mexican shrimp soup.

Crisp romaine lettuce, homemade Caesar dressing, croutons, and shaved parmesan.

Large crispy tortilla, with romaine lettuce, pico de gallo. Pinto beans. Shredded cheese and guacamole.

Red onion, red cabbage, tomatoes, peppers, romaine lettuce.

Steak, chicken shrimp.

Crispy chip topped with beans, melted cheese, guacamole, sour cream, pico de gallo, jalapeños.

Flour tortilla stuffed with rice, beans, cheese, pico de gallo, sour cream and guacamole, and topped with melted cheese and red or green salsa.

Traditional mexican sandwich with beans, lettuce, tomatoes, guacamole, jalapeños and cheese. add-on meat option.

Stuffed corn tortilla topped red or green salsa and melted cheese.

Three slice of bone-in steak served with rice, charra beans, and side salad.

8oz of grilled skin on salmon, served with rice, steamed vegtables, and lemon wedge.

Flame grilled chicken breast served with rice, pinto beans, and side salad.

Pan seared spicy shrimp served with rice, pinto beans and side salad.

Four tortilla, loaded with seasoned grilled chicken breast and mix cheese.

A grilled chicken with a side order of rice & beans.

Two corn or Flour tacos served with a filled with grilled chicken. Lettuce, tomato, cheese.