306 North Restaurant Menu

house pimento cheese & red pepper jelly

toasted ciabatta

mild habanero salsa & sour cream

Gouda Grits & Cane Syrup Drizzle

spicy mayonnaise, cilantro soy vinaigrette , picked ginger & wasabi

house made pork skins with Sriracha ranch, Sunset Farms smoked pork sausage, deviled eggs, & pimento cheese

with House Red Pepper Jelly

fried over crunchy Asian style slaw & green onions

local honey

chili-garlic tartar

tomatoes, mozzarella, parmesan, & fresh basil

Sriracha ranch

Chef's selection of cheese, local honey, fruit, & crackers

grilled chicken, romaine, avocado, eggs, tomatoes, bacon, carrots, red onions, mushrooms, carrots, spring peas, & house vinaigrette Can substitute fried chicken, seared tuna, grilled shrimp, or seared salmon

iceberg lettuce halves topped with bacon, English peas, tomatoes, & bleu cheese dressing

fresh sliced tomatoes atop mixed greens with bleu cheese crumbles & balsamic reduction drizzle

14 oz. grilled & finished with herb butter

mustard bourbon

marsala gravy

lightly breaded & sauteed, local blackberry jam reduction

lightly breaded & sauteed with lemon white wine butter sauce

pan fried, remoulade, & green onions

seared, ponzu sauce

pan seared, mustard dill sauce

pan seared, caper beurre blanc

pan seared, lemon vinaigrette

chili-garlic tartar

chili-garlic tartar

over linguine with salad

Chef's selection of four sides with salad

blackened, over dirty orzo & local pork sausage with salad

fried egg, bacon, gouda, lettuce, tomatoes, onion, pickles, & seasoned fries

Gouda, lettuce, tomato, onion, & pickles with seasoned fries