21st Amendment Bar & Grill Menu

Served with house-made pub chips & your choice of honey mustard or BBQ sauce.

Peppers, onions and a blend of cheeses grilled in a flour tortilla. Add Chicken: $6.00 Add Shrimp or Steak: $8.00

House-made green chile queso topped with fresh avocado and served with tortilla chips and tomato salsa.

A creamy blend of cheeses, spinach and artichokes served warm with tortilla chips.

Tomatoes, roasted peppers, caramelized onion, mushrooms, pesto & vegan mozzarella. (ask without pesto to make this dish vegan).

Grilled chicken, Alfredo sauce, roasted peppers, caramelized onion, pesto & mozzarella.

Grilled Mahi-Mahi, shredded cabbage, fresh pico de gallo and a zesty cilantro lime sauce served on warm flour tortilllas.

Sliced grilled sirloin, mixed greens, crumbled blue cheese, tomatoes and red onions with balsamic vinaigrette.

Grilled chicken, hardboiled egg, cucumber, tomato, crisp bacon, shaved Parmesan, queen olives, roasted artichokes and mixed greens served with Caesar dressing.

Grilled chicken, mixed greens, roasted corn, fresh avocado, fresh pico de gallo and a blend of cheeses served with chipotle ranch dressing.

A fillet of Salmon finished in a citrus, white wine butter sauce.

Char-broiled chicken, penne pasta, mushrooms and charred tomatoes tossed with a light Parmesan pesto cream.

A full rack of slow cooked pork ribs brushed with barbecue sauce.

A 12oz. ribeye steak seasoned and grilled to order, topped with whiskey au jus or savory blue cheese.

Grilled Chicken stuffed with crisp bacon and Monterey jack cheese topped with diced tomatoes & barbecue sauce.

8oz. char-broiled Angus beef burger, seasoned and topped with barbecue sauce, crisp bacon and melted Cheddar cheese.

8oz. char-broiled Angus beef burger topped with your choice of the following toppings: Cheddar, Swiss or pepper jack cheese, grilled onions, sauteed mushrooms, jalapeno peppers and pico de gallo. (add extra patty $6.00, add fried egg $3.00)

Shaved Turkey, ham, bacon, lettuce, tomato, Swiss and Cheddar cheeses wrapped in a flour tortilla.

Grilled Chicken topped with Provolone cheese, roasted red pepper, crisp greens and sliced tomato served on ciabatta with pesto mayonnaise.

Grilled zucchini, tomato, caramelized onion and roasted red peppers served on ciabatta with Provolone cheese and pesto mayonnaise.

Shaved Tenderloin grilled with peppers, onions, mushrooms and melted Provolone cheese, served on ciabatta with our house-made whiskey au jus.

with veggies

with fries

with fries

with veggies

with fruit cup.