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212 Steakhouse Menu

$Steak house, Bar, Halal
316 E 53rd St, New York, NY 10022
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  • Side Dishes

    • Broccoli, Oil, & Garlic

      $12.60

    • Brussels Sprouts

      $12.60

    • Sauteed Mixed Mushrooms

      $13.65

    • Truffled Mashed Potatoes

      $12.60

    • Sauteed Spinach

      $12.60

    • Baked Sweet Potatoes With Manchego

      $12.60

    • Creamed Spinach

      $12.60

    • Potato Gratin

      $13.65

    • Lobster Mac And Cheese

      $24.15

  • Steaks

    • USDA Prime Filet Mignon

      8 oz.
      $56.19

    • Kobe Tasting Platter

      Kobe beef ribeye, striploin, and tenderloin. 3 oz. each.
      $236.55

    • Australian Wagyu Dry-Aged Porterhouse

      Served for 2. 40 oz.
      $126.00

    • UDSA New York Strip Steak

      12 oz.
      $61.45

    • 3oz Kobe Beef Tenderloin

      Priced per ounce.
      $78.75

    • 3oz Kobe Beef Striploin

      Priced per ounce.
      $78.75

    • Australian Wagyu Skirt Steak

      10 oz.
      $50.40

    • 3oz Kobe Beef Ribeye

      Priced per ounce.
      $78.75

    • 212 Premium Selection

      Kobe Beef 2oz \nAustralian Wagyu Skirt Steak 10oz\nUSDA Prime Filet Mignon 6oz
      $141.75

  • Soups

    • Lobster Bisque Soup

      Maine lobster and Armagnac.
      $14.70

    • French Onion Soup

      Gruyere, parmesan, and caramelized onions.
      $13.00

  • Desserts

    • Creme Brulee

      Light custard topped with caramelized sugar.
      $10.50

    • Cheesecake

      Classic cheesecake with a velvety rich texture topped with whipped cream and sprinkled with nuts
      $10.50

    • Tiramisu

      Soaked in espresso and liqueur and layered with a light and airy filling made from mascarpone cheese.
      $10.50

    • Chocolate Souffle

      Soft chocolate cake filled with warm chocolate and served with vanilla ice cream.
      $12.60

  • Seafood

    • Scottish Salmon Fillet

      Served with sauteed baby spinach and beurre blanc sauce.
      $29.40

    • Lobster Dynamite

      Half lobster, japanese mayonnaise, sriracha, mushrooms
      $35.70

  • Salads

    • Buffalo Mozzarella & Tomato

      Heirloom tomatoes, Basil, Olive Oil Aged-Balsamic
      $17.85

    • Arugula Salad

      Shaved Parmesan, caramelized walnuts, olive oil, and lemon.
      $13.65

    • The Caesar Salad

      Garlic croutons and shaved parmesan.
      $14.70

  • Meat & Poultry

    • Pan Roasted Chicken

      Amish chicken, marble potatoes, porcini mushrooms, and scallions.
      $33.60

    • Grilled Lamb Chops

      Served with creamy polenta and roasted brussels sprouts.
      $39.90

    • Prime Bone-In Short Rib Bordelaise

      Served with truffled mashed potatoes and thyme.
      $37.80

  • Artisan Fresh Pasta & Risotto

    • Black Truffle & Wild Mushroom Risotto

      $27.30

    • Seafood Spaghetti

      Fresh Tomato Sauce, Shrimp, Calamari, Mussels
      $33.60

    • Spaghetti

      Served with fresh tomato sauce and basil.
      $18.90

  • Appetizers

    • Wild Salmon Avocado Ceviche

      Mango, radish, jalapeno and lime zest.
      $16.00

    • Classic Burrata

      Heirloom tomatoes, roasted mini peppers, baby arugula and kalamata olives.
      $18.90

    • Cheese Plate

      Choice of 3 kinds of cheese.
      $14.00

    • Jumbo Shrimp Cocktail

      $21.00

    • Grilled Octopus

      Sweet peppers, red onion, capers and red wine vinegar.
      $25.20

    • Zucchini Chips

      Yogurt sauce with garlic and dill.
      $14.00

    • Fried Calamri

      Artisan tomatoes, lemon and herbs.
      $18.00

  • Burgers

    • The Golden Burger With Bottle Of Wine

      24K Gold
      $157.50

    • The Spicy Burger With Free Beer

      Australian Wagyu, Cayenne Pepper, Paprika, Jalapeño, Red Onion, Bib Lettuce\nChoice Of Cheese on Pretzel Bun
      $29.40

    • 212 Burger With Free Beer

      Australian Wagyu, Heirloom Tomato, Red Onion, Bib Lettuce\nChoice Of Cheese on Pretzel Bun
      $29.40

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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