Hand-cut tenderloin cooked to desired temperature, served with whipped red potatoes and haricots verts
$44.00
Steak Au Poivre
A 2johns signature dish. filet, pepper-crusted and served with whipped red potatoes, haricots verts and cognac-peppercorn cream sauce.
$48.00
14oz. Frenched Pork Chop
Broiled and topped with a balsamic reduction. Served with sweet potatoes and haricots verts.
$32.00
14oz. Usda Prime Ribeye
Served with a wedge salad.
$49.00
16oz. New York Strip
Served with a wedge salad.
$49.00
24oz. Cowboy Cut Ribeye
Served with a wedge salad.
$70.00
Seafood & Chicken
2johns Scampi
Linguine pasta tossed in a garlic butter wine sauce, finished with spinach, parmesan, and red pepper flakes. Served with your choice of sautéed shrimp or grilled chicken.
$29.00
Chicken Breast
Airline cut of chicken breast, seared with special blend of spices, white wine and a twist of lime. Roasted through to finish. Served with whipped red potatoes and sautéed spinach.
$25.00
Fried Shrimp
Jumbo shrimp fried or grilled, served with whipped red potatoes
$28.00
Grilled Shrimp
Jumbo shrimp fried or grilled, served with whipped red potatoes
$28.00
Blackened Verlasso Salmon
Cast iron blackened salmon, topped with a bleu cheese cream sauce and served with whipped red potatoes and sautéed spinach.
$32.00
Rainbow Trout Meuniere
Pan fried rainbow trout topped with a lemon, parsley and brown butter sauce. Served with whipped red potatoes and haricots verts.
$30.00
Gulf Grouper
Pan seared gulf grouper over lobster creamed spinach.
$39.00
Snapper Pontchartrain
Blackened gulf red snapper over whipped red potatoes, topped with a crawfish, crab, and shrimp creole sauce. Served with haricots verts.
$39.00
Snapper Hollis
Pan seared gulf red snapper over crawfish and spinach risotto.
$37.00
Salads And Soups
Chicken Salad
Homemade chicken salad on a bed of mixed iceberg and romaine, tossed with a balsamic vinaigrette, red bell peppers, and croutons.
$11.00
2johns Wedge
Chilled wedge of iceberg, cherry tomatoes, shredded carrots, apple wood smoked bacon bits, and green onions. Served with your choice of homemade dressing.
$8.00
2johns Shrimp Bisque
A louisiana favorite. Homemade shrimp stock combined with vegetables and cream with a touch of sherry to finish.