2 Doors Down Food & Wine Halifax Menu

Gluten free, vegan. Chickpeas, roasted butternut squash, grilled red onion, homestead farm feta cheese, cucumber, cherry tomatoes, maple spiced pumpkin seeds, cilantro, red wine vinaigrette.

2 custom ground chuck patties with 2 boys house bacon, double white cheddar, earl's Hawaiian swine bourbon barbecue sauce, caramelized balsamic onions, chipotle aioli, crispy onions.

Our signature oat, cashew, & mushroom patty, iceberg lettuce, tomato, cucumber, pickled red onions & peppers, havarti, vegan dijonnaise.

Braised beef brisket, HP demi, sautéed bell peppers and onions, provolone, cheddar cheese sauce, house-made garlic toasted semolina bun.

buttermilk brined, & panko crusted chicken thigh, swiss cheese, purple cabbage slaw, honey mustard, steakhouse mayo *Not Gluten Free

Gluten free. Caramelized sea scallops, slow-roasted "General to" pork belly, jasmine rice, Asian vegetable kimchi salad, 5-spice vinaigrette.

Hot honey.

Chipotle aioli.