STARTERS
- Seasonal Soupvegetarian friendly blend of local produce$8.00
- Caesar Saladlettuce, Grana Padano cheese, croutons, Caesar dressing$10.00
- Brie & Apple Saladcello spinach, green apples, brie, toasted walnuts, local- honey vinaigrette$10.00
- Crispy Shrimp & GritsWright Dairy gouda grit stuffed shrimp, smoked tomato sauce$13.00
- Fried Green Tomatoespanko-breaded green tomatoes, goat cheese mousseline, onion marmalade, mixed green garnish$13.00
- Sweet Potato Frittersfried Haynes Farming sweet potato fritters, dill & horseradish cream dipping sauce$11.00
- Cheese Plateselection of three local cheeses from Humble Heart Farmstead & Wright Dairy, sweet onion marmalade, crackers$13.00
FEATURES
- Tenderloingrilled beef tenderloin, potato & chive croquette, roasted red onion, green beans, house-made steak sauce$30.00
- Brisketbraised beef brisket, roasted Haynes Farm sweet potatoes, fajita vegetables, chipotle gravy$24.00
- Chicken Breastroasted chicken breast, mashed potatoes, seasonal vegetables, pan jus$23.00
- Creole Ragu Pastahouse made andouille, bucatini pasta, creole tomato sauce, peppers & onions$23.00
- Salmongrilled salmon, "Korean" carrot salad, wilted spinach, ginger vinegarette$26.00
- Trout "Hemingway"pan-roasted trout, bacon & onion filling, herbed red potatoes, broccolini, lemon butter$24.00
- NOLA Shrimpsautéed shrimp, fried grit cake, tomatoes & wilted spinach, spicy New Orleans style BBQ sauce$23.00
VEGETARIAN FEATURES
- Seitangrilled seitan, roasted Haynes Farm sweet potatoes, fajita vegetables, smoked tomato sauce$21.00
- Portobellogrilled balsamic-marinated portobello, bucatini pasta, creole tomato sauce, peppers & onions$21.00
- NOLA Tofutofu, fried grit cake, tomatoes & wilted spinach, spicy New Orleans style BBQ sauce$20.00
DESSERTS
- Crème Brûléeraditional French custard, caramelized sugar top, fresh berries$9.00
- Chocolate Pot De CrèmeDark chocolate custard with white chocolate shavings and house made whipped cream$9.00
