1882 Grille Menu

Teres tips with a oregonzola compound butter and a bourbon onion butter sauce

Pesc. Fried calamari, spicy aioli, scallions & parmesan

Sweet yellow onions, spicy aioli, ranch

Served with ranch

5 cheese blend, garden herbs baked on our pizza crust

Romaine, house made croutons, classic dressing, shaved parmesan

Mixed greens, seasonal garden vegetables, local berries, house candied hazelnuts, pickled onion, balsamic vinaigrette

Roasted and pickled local beets, mixed greens, candied hazelnuts, goat cheese mousse, tomatoes, lemon balm vinaigrette

Slow roasted pork, bacon onion jam, house bbq, coleslaw, challah bun from red fox bakery

Grilled salmon, pickled onion, bacon, swiss, butter lettuce, tartar, challah bun from red fox bakery

Pepper jack, arugula, pickles, honey mustard, tobacco onions, bacon

American cheese, butter lettuce, tomato, pickles, onion, 1000 island

Gf, pesc poached white prawns, cocktail sauce, lemon

Gf*, pesc white wine, garlic, butter, parsley, toast

Pesc jalapeño, broccoli, scallions, spicy aioli

Vg sweet yellow onion, spicy aioli, ranch

Vg chickpeas, olive oil, garlic, warm pita, carrots, celery

Ask your server for today's soup

Gf, vg mixed greens, champagne vinaigrette, radish, marinated red onion

Gf, vg* roasted local beets, arugula, hazelnut, goat cheese, sherry vinaigrette

Pesc chopped romaine, crouton, caesar dressing

Gf iceberg lettuce, bacon, sundried tomato, boiled egg, pickled pepper, blue cheese dressing

Gf, vg* mixed greens, sundried tomato, feta cheese, kalamata olive, fig, red onion, almond, balsamic vinaigrette

Gf mixed greens, chicken, bacon, blue cheese, tomato, boiled egg, red onion, sherry vinaigrette

Pulled pork, ham, shredded swiss cheese, pickles, pickled mustard seed aioli

Pepperoni, mozzarella, tomato sauce

Pepperoni, mushrooms, black olives, sausage from eola crest, tomato sauce

Brie with apples, 5 spice honey, pickled onions, nw berry and cranberry compote

Beer battered alaskan cod, served with coleslaw, fries & tartar

American wagyu beef from snake river farms, chimichurri, roasted new potatoes, spring onions and peppers

15oz. Prime ribeye, served with spring onions and peppers, mashed potatoes, horseradish cream and tobacco onions

House made ricotta and italian sausage from eola crest cattle, house made rustic garlic bread

Plus ice cream sundae

Daily selections

Hefeweizen abv: 5

German-style kölsch - hops (perle) abv: 4.5

Mango wheat ale - hops (bravo) abv: 4

Pilsner abv: 4.9

Ipa abv: 7.1

Hazy ipa abv: 7.2

Ipa abv: 7

Ipa abv: 7.1

Imperial stout abv: 8.8

Stout abv: 5.7

Cider abv: 6

Cider w/ tangerine & vanilla abv: 5.5

Porter w/ toasted coconut chips & chocolate abv: 6.2

(Nitro) american stout abv: 6

Beer battered alaskan cod, served with coleslaw, fries & tartar

Jicama and cabbage slaw, queso fresco, chipotle, crema, and cilantro

15oz ribeye, served with spring onions, peppers, mashed potatoes, horseradish cream and tobacco onions

1 grilled shrimp skewer, 1 grilled chicken, 1 grilled watermelon and pineapple & 1 vegetable skewer with jicama cabbage slaw and teriyaki

Your server will let you know todays selection served with small house salad and house made garlic bread

Bacon-onion jam, white cheddar, aioli

Pepper jack, guacamole, bacon, lettuce, and pickle

American cheese, shredded lettuce, tomato, pickles, onion, 1000 island

Cremini mushrooms, grilled onion, swiss cheese, aioli

Onion ring, bbq sauce, white cheddar

Lamb shawarma, feta, tzatziki, lettuce, tomato, sriracha, fresh pita

Spicy remoulade, lettuce, pickled jalapeño, avocado, cheddar, spinach tortilla

Natural bacon, boiled egg, mixed greens, sliced tomato, aioli, sourdough

Slow roasted pork, white cheddar, coleslaw, bbq

Coleslaw, tartar

Chicken tenders, lettuce, tomato, onion, aioli

Chinook salmon, spicy remoulade, arugula, onion