1836 Steakhouse Menu

2641 11th St, Huntsville, TX 77340
  • Desserts

    • Bananas Foster

      The house is on fire! Brown butter cake with bananas foster topping and vanilla ice cream. Lit tableside for our signature dessert experience.
      $11.00
    • Creme Brulee

      Rich custard base with a thin crunchy caramelized sugar topping, fresh berries, mint
      $9.00
    • White Chocolate Raspberry Cheesecake

      $9.00
    • Chocolate Tartufo Cake

      Decadent layers of white chocolate mousse, milk chocolate mousse, and moist cake topped with chocolate ganache
      $10.00
  • Cocktails

    • The Red Eye

      Tito's Vodka + Espresso + Bailey's Irish Cream + Foam + Luxardo Cherry
      $9.00
    • Irish Coffee

      Jameson Irish Whiskey + Coffee + Cream + Brown Sugar
      $7.50
    • Key Lime Martini

      Vanilla-infused Tito's Vodka + Orange Liqueur
      $8.00
    • Rob Roy

      Hennessey VS + Sweet Vermouth + Angostura Bitters + Orange Peel + Luxardo Cherry
      $10.00
  • Port Wine

    • Craft Distinction Special Reserve

      $6.00
    • Taylor Fladgate Tawny 10 Year

      $10.00
  • Digestif

    • Averna

      $6.50
    • Fernet Branca

      $6.50
    • Romana Sambuca

      $7.00
    • Frangelico

      $6.50
    • Kahlua

      $6.50
    • Grand Marnier

      $8.00
  • Appetizers

    • Sundried Tomato Bruschetta

      Herbed Cream Cheese, Toasted Baguette
      $12.00
    • Fried Goat Cheese

      Truffled Balsamic Honey, Black Pepper
      $14.00
    • Fried Calamari

      Lemon Aioli, Parmesan, Fresh Parsley
      $14.00
    • Fried Green Tomatoes

      Freshly Sliced, Panko Bread Crumbs, House-Made Spicy Ranch
    • 1836 Crab Cake

      Petite Lump Crab, House Remoulade, Micro Greens
    • Spinach Artichoke Dip

      Rich and creamy spinach artichoke dip served with toasted baguettes.
      $16.00
    • Lobster Cargot

      Cold water lobster tail broiled with garlic butter, melted cheese, and served with Tuscan Bread.
      $18.00
    • Bacon Wrapped Scallops

      Served with lemon aioli.
      $16.00
    • Burrata

      Creamy Burrata Cheese, Roasted Tomato, Garlic, Basil, Extra Virgin Olive Oil, Toasted Baguette
      $16.00
  • Soups

    • Tomato Basil

      Creamy, Ripe Tomatoes, & Fresh Basil
    • French Onion

      Caramelized Onions, Beef Stock, Baguette, Melted Provolone & Swiss
    • Gumbo

      Rich Broth Base, Chicken, Shrimp, Rice
  • Salads

    • House Salad

      Lettuce Blend, Dried Cranberries, Red Onion, Grape Tomato, Parmesan Crisp
      $6.00
    • Caesar

      House-made Dressing, Romaine, Shaved Parmesan, Croutons
    • Classic Wedge

      Iceberg, Bacon, Blue Cheese, Red Onion, Tomato
    • French Country Salad

      Spring Mix, Asparagus, Red Peppers, Candied Almonds, Mandarin Orange, Marinated Grilled Chicken, Orange Shallot Vinaigrette.
      $13.00
  • Steaks

    • Republic Sirloin

      USDA Prime, Top cut, lean, well-flavored, moderately tender | 8 oz
      $24.00
    • Tenderloin Filet

      Most tender cut, lean, subtle flavor | 6 oz
      $32.00
    • New York Strip

      Tender, lean but well-marbled, full-flavored, center cut from the short loin | 14 oz
      $38.00
    • Ribeye

      USDA Prime, Tender, juicy, full-flavored, generous marbling, boneless cut from the rib | 16 oz
      $48.00
    • Porterhouse

      USDA Prime, cut from the back end of the short loin, tender filet and full-flavored strip on the bone | 22 oz
      $60.00
    • Steak Diane

      Tender sliced filet medallions, Diane sauce, mushrooms, French green beans, potatoes Lyonnaise
      $32.00
  • Toppings

    • Compound Butter

      Garlic, Fresh Herbs, Anchovy, Smoke Paprika
      $2.00
    • Blue Cheese Crusted

      Blue Cheese Sauce + Broiled Gorgonzola Toppings
      $6.00
    • Oscar

      Lump Crab, Asparagus, Hollandaise Sauce
      $10.00
    • Grilled Shrimp

      Three Grilled Jumbo Shrimp
      $6.00
    • Au Poivre

      Cracked Pepper Encrusted, Cognac Sauce
      $4.00
    • Mushrooms & Onions

      Sauteed with Red Wine & Fresh Herbs
      $4.00
    • Lobster Tail

      4 oz cold water lobster tail
      $12.00
  • Entrees

    • Shrimp Scampi

      Sauteed Jumbo Shrimp, Lemon White Wine Butter Fresh Herbs, Heirloom Tomato, Angel Hair Pasta
    • Grilled Salmon

      Atlantic Norwegian, Tarragon Buerre Blanc
      $24.00
    • 1836 Burger

      Custom Blend House Ground Beef, Smoked Cheddar, Thick Cut Bacon, Creamy Orange Vinaigrette Slaw, Roasted Jalapeno Aioli, Challah Bun, Steak Fries
      $16.00
    • Parmesan-Encrusted Chicken

      Pan-seared, Grape Tomato, Basil, Artichoke, Mushroom, Creamy Pesto, Angel Hair
      $24.00
    • Chicken Fried Steak

      Hand-breaded, Wagyu Beef Cutlet, House-Made Bacon Gravy
      $22.00
    • Blackened Redfish

      Creamy Shrimp Etouffee, Steamed Rice
      $28.00
    • Chicken Fried Shrimp

      Hand-Battered Gulf Shrimp, Seafood Gravy, Rice Pilaf
      $26.00
    • Grilled Stuffed Chicken Breast

      Butterflied Chicken Breast, Goat Cheese, Fig, Basil, Crispy Brussel Sprouts
      $24.00
  • Sides

    • Mashed Potatoes

      $6.00
    • Steak Fries

      $6.00
    • Bacon Mac And Gouda

      $6.00
    • Risotto

      $6.00
    • Grilled Asparagus

      $6.00
    • Baked Potato

      $8.00
    • Green Beans

      $6.00
    • Lyonnaise Potatoes

      $6.00
    • Rice Pilaf

      $6.00
    • Crispy Brussell Sprouts

      $6.00
  • Kids

    • Mac And Cheese

      $7.00
    • Kids Burger

      $8.00
    • Chicken Strips

      $10.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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