1799 Prime Steak & Seafood Menu

4.3

(850+ Reviews)

Customer Favorites Dinner Menu - Raw Bar Dinner Menu - Starters Dinner Menu - Chef's Butcher Block Dinner Menu - Sides Dinner Menu - Land & Sea Dinner Menu - Soups & Salads

Customer Favorites
Our most frequently ordered and highly rated selections.
- Szechuan Salmon
  Gluten free. Ginger rice, haricots verts, smoked chili oil.
  $36.00
- Macaroni & Cheese
  $13.00
- Collard Greens
  $13.00
- Wings
  Choice of: buffalo style, Szechuan chili, bleu cheese or ranch dressing celery & carrots.
  $18.00
- Prime Ribeye* 16 Oz
  Gluten free. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions; these items may contain raw and/or undercooked ingredients.
  $69.00
- Grilled Whole Branzino
  Gluten free. Tuscan marinated, roasted rainbow carrots, lemon emulsion, herb oil.
  $42.00
- Kale Caesar Salad
  Shaved parmesan, and toasted oatmeal croutons, caesar dressing. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions; these items may contain raw and/or undercooked ingredients.
  $15.00
- Blackened Whiskey Shrimp
  Mustard cream sauce, toast, scallions.
  $19.00
- Truffle Fries
  Gluten free. Shaved parmesan, cheese, truffle, garlic, aioli.
  $14.00
- Garlic Mashed Potatoes
  Gluten free.
  $12.00
Dinner Menu - Raw Bar
GF individual foods may come into contact with one another since they are prepared in the same kitchen. Therefore we cannot guarantee that cross contact with foods containing gluten will not occur. We encourage you to inform your server about any gluten-free dietary restrictions.
- Jumbo Shrimp Cocktail
  Gluten free. Cocktail sauce, Tabasco.
  $20.00
Dinner Menu - Starters
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions; these items may contain raw and/or undercooked ingredients. GF individual foods may come into contact with one another since they are prepared in the same kitchen. Therefore we cannot guarantee that cross contact with foods containing gluten will not occur. We encourage you to inform your server about any gluten-free dietary restrictions.
- Truffle Fries
  Gluten free. Shaved parmesan, cheese, truffle, garlic, aioli.
  $14.00
- Fried Green Tomato
  Chilled red bean ,succotash cherry pepper, aioli.
  $15.00
- Braised Pork Belly
  Gluten free. House-made kimchi, Szechuan chili sauce.
  $16.00
- Lamb Meatballs
  Marinara sauce, parmesan cheese, herb crumbles, toast point.
  $17.00
- Wings
  Choice of: buffalo style, Szechuan chili, bleu cheese or ranch dressing celery & carrots.
  $18.00
- Blackened Whiskey Shrimp
  Mustard cream sauce, toast, scallions.
  $19.00
- Crispy Calamari
  Haricots verts, marinara.
  $19.00
- Green Curry Mussels
  Coconut broth, basil, spinach toast.
  $19.00
- Fried Oysters
  Haricot verts, cherry pepper, aioli.
  $18.00
- Crab Avocado Tower
  Jumbo lump crab meat, corn succotash, smashed avocado, lemon tarragon, aioli, basil oil, crostini.
  $23.00
- 1799 Steak Roll
  Caramelized onions, sharp cheddar.
  $23.00
Dinner Menu - Chef's Butcher Block
Served with grilled asparagus all chef's butcher block selections are gluten-free Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions; these items may contain raw and/or undercooked ingredients. GF individual foods may come into contact with one another since they are prepared in the same kitchen. Therefore we cannot guarantee that cross contact with foods containing gluten will not occur. We encourage you to inform your server about any gluten-free dietary restrictions.
- Center-Cut Petite Filet Mignon* 6 Oz
  Gluten free. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions; these items may contain raw and/or undercooked ingredients.
  $51.00
- Center-Cut Filet Mignon* 8 Oz
  Gluten free. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions; these items may contain raw and/or undercooked ingredients.
  $56.00
- Prime New York Strip* 14 Oz
  Gluten free. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions; these items may contain raw and/or undercooked ingredients.
  $68.00
- Prime Ribeye* 16 Oz
  Gluten free. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions; these items may contain raw and/or undercooked ingredients.
  $69.00
- Prime Bone-in Ribeye* 18 Oz
  Gluten free. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions; these items may contain raw and/or undercooked ingredients.
  $74.00
Dinner Menu - Sides
GF individual foods may come into contact with one another since they are prepared in the same kitchen. Therefore we cannot guarantee that cross contact with foods containing gluten will not occur. We encourage you to inform your server about any gluten-free dietary restrictions.
- Macaroni & Cheese
  $13.00
- Burgundy Mushrooms
  Gluten free.
  $13.00
- Garlic Mashed Potatoes
  Gluten free.
  $12.00
- Sweet Mashed Potatoes
  Gluten free.
  $11.00
- Potatoes Au Gratin
  Gluten free.
  $13.00
- Frites
  Gluten free.
  $9.00
- Sautéed Brussels Sprouts
  Gluten free.
  $13.00
- Grilled Asparagus
  Gluten free.
  $14.00
- Haricots Verts
  Gluten free.
  $13.00
- Collard Greens
  $13.00
- Creamed Spinach
  $13.00
- Sautéed Spinach
  Gluten free.
  $13.00
Dinner Menu - Land & Sea
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions; these items may contain raw and/or undercooked ingredients. GF individual foods may come into contact with one another since they are prepared in the same kitchen. Therefore we cannot guarantee that cross contact with foods containing gluten will not occur. We encourage you to inform your server about any gluten-free dietary restrictions.
- Shrimp & Grits
  Gluten free. Andouille, creamy grits, seafood tomato broth.
  $29.00
- Black Pepper Ziti
  Shrimp, andouille sausage, walnuts, sun-dried tomato, roasted peppers, parmesan cream sauce.
  $29.00
- Duck Confit
  Maple Leaf duck leg • parmesan crusted acorn squash • garlic spinach cinnamon apples • onion straws • cognac peppercorn sauce
  $31.00
- Szechuan Salmon
  Gluten free. Ginger rice, haricots verts, smoked chili oil.
  $36.00
- Seared Scallops
  Creamy mushroom risotto, herb truffle butter, parmesan cheese, crispy leeks. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions; these items may contain raw and/or undercooked ingredients.
  $41.00
- Blackened Red Snapper
  turmeric couscous • grape tomato • red peppers • spinach crab beurre blanc • smoked chili oil
  $42.00
- Grilled Whole Branzino
  Gluten free. Tuscan marinated, roasted rainbow carrots, lemon emulsion, herb oil.
  $42.00
- Crab Cakes
  Apple and mango slaw, roasted poblano tartar, asparagus.
  $49.00
Dinner Menu - Soups & Salads
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions; these items may contain raw and/or undercooked ingredients. GF individual foods may come into contact with one another since they are prepared in the same kitchen. Therefore we cannot guarantee that cross contact with foods containing gluten will not occur. We encourage you to inform your server about any gluten-free dietary restrictions.
- Soup Du Jour
  Ask your server for today's offering.
  $11.00
- Prime House Salad
  Arcadian mixed greens, heirloom tomato, onion, shaved carrots, croutons, champagne vinaigrette.
  $13.00
- Kale Caesar Salad
  Shaved parmesan, and toasted oatmeal croutons, caesar dressing. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions; these items may contain raw and/or undercooked ingredients.
  $15.00
- Wedge Salad
  Iceberg, pancetta, grape tomato, egg bleu cheese crumbles, bleu cheese dressing.
  $15.00