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16Eleven
Menu
16Eleven Menu
Steak house
1611 Everett Ave, Everett, WA 98201
Shareables
16Eleven Favorites
Caviar Service
Steaks
Add to your steaks!
Entrees
Seafood
Desserts
Shareables
FRENCH ONION SOUP
Onions, vol au von, sharp cheddar
$10.00
DEVILED EGGS
Prosciutto, micro greens, caviar
$19.00
STEAK TARTARE CROSTINI
Egg gel, parsley, chives, Dijon mustard, sourdough, ricotta cheese, apple
$19.00
PORK AND VEGETABLE POTSTICKERS
Tikka masala curry sauce, avocado-cilantro dressing
$15.00
FILET & WAGYU STEAK SKEWERS
Chimichurri sauce
$19.00
CORN RIBS
Harissa, popcorn, miso, lime and garlic sauce
$13.00
CAULIFLOWER TEMPURA
Housemade hot sauce, sesame seeds, chives, avocado and cilantro dressing
$13.00
SALMON PRESSED SUSHI
Torched salmon, serrano peppers, yuzu mayo
$19.00
AHI SUSHI TACOS
Wontons, sushi rice, sweet chili mayo, ginger-sesame soy sauce
$18.00
GRILLED CAESAR SALAD
Hearts of romaine, Parmesan, croutons Half $12/Entree $16 Add Steak Skewers $18 or Grilled Chicken Breast $16
$16.00
WEDGE SALAD
Iceberg lettuce, bacon, bleu cheese. Half $10/Entree $15 Add Steak Skewers $18 or Grilled Chicken Breast $16
$15.00
MIXED GREEN SALAD
Walnuts, bleu cheese, apple, parsley, hinnamon vinaigrette. Half $12/Entree $16 Add Steak Skewers $18 or Grilled Chicken Breast $16
$16.00
STEAMED CLAMS
Yuzu, koshu, white wine cream sauce
$16.00
KALAMATA BREAD
Housemade bread with trio of butters
$14.00
16Eleven Favorites
16ELEVEN 8 OZ WAGYU BURGER
Sharp cheddar, brioche bun, arugula, red wine foie gras butter, black garlic mayo. Add foie gras 19
$25.00
16ELEVEN FISH AND CHIPS
Haddock, fries, tartar
$22.00
Caviar Service
Osetra Sturgeon Caviar
$140.00
Osetra Caviar Taster
Crispy potatoes, egg gel and apples
$59.00
Steaks
8 OZ FILET STEAK
$58.00
12 OZ RIBEYE STEAK
30-days dry-aged prime grade
$78.00
10 OZ WAGYU BAVETTE STEAK
$66.00
32 OZ TOMAHAWK
30-days dry-aged prime grade
$160.00
Add to your steaks!
Lobster Tail
$40.00
Foie Gras
$30.00
Sauce
Chimichurri, Black Garlic, Bleu Cheese, Peppercorn
$6.00
Butter
Garlic Herb, Black Garlic, Curry, Red Wine
$4.00
Entrees
BEEF WELLINGTON
Puff pastry, duxelles, prosciutto. Subject to availability. Please allow 20 mins. Served medium rare.
$69.00
PAN-SEARED 8 OZ DUCK BREAST
Squash, chestnut and ginger gnocchi, white wine sage cream sauce
$52.00
HOUSEMADE MEATBALLS
Marinara sauce, fettuccini, Parmesan
$39.00
BRAISED SHORT RIB
Bacon and celery root couscous, foie gras oil, celery root purée
$47.00
GRILLED CHICKEN FETTUCCINI
Black garlic cream sauce
$38.00
Seafood
BUTTER-POACHED SABLE FISH
Clams, sea beans, diced potatoes, dill pollen cream sauce,
$56.00
PAN-SEARED BRANZINO
Caper and dill crushed potatoes, garlic herb butter
$44.00
LOBSTER RAVIOLI
Leeks, 8 oz lobster tail, lobster oil
$66.00
Desserts
CHOCOLATE TORTE
Chocolate chips, chocolate crémuex and chocolate sorbet
$10.00
STICKY TOFFEE PUDDING
Date and molasses pudding, toffee sauce, date ice cream
$13.00
LEMON TART
Panna cotta, butter pastry crust, meringue
$9.00
PROFITEROLES
Crème Pâtissière, candied walnuts, chocolate sauce, gold leaf
$12.00
CARDAMOM MERINGUE
Chilled roasted strawberries, strawberry sorbet
$9.00
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Menu Gallery
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