Sip at 1620 Wine Bar Menu

4.4
(100+ Reviews)
  • Creative Tapas

    • Bread And Oil

      House-made focaccia with seasoned dipping oil
      $5.00
    • Goat Cheese Crostini

      Sourdough baguette crostini, goat cheese spread, topped with caramelized onions, roasted walnuts and truffle balsamic glaze
      $14.00
    • Lobster Rangoon

      Lobster, cream cheese and chives in a crispy wonton served with sweet chili sauce
      $18.00
    • Roasted Brussel Sprouts

      Parmesan crusted Brussel sprouts served with a Dijon aioli
      $16.00
    • Rhode Island Style Calamari

      Fried calamari tossed with pickled banana peppers tossed in garlic butter served with a side of marinara
      $21.00
    • Steamed Mussels

      Mussels steamed in a garlic and white wine sauce served with our house-made focaccia bread
      $18.00
    • Chicken Parm Sliders|

      3 fried chicken cutlets, marinara and shaved parmesan on rosemary focaccia
      $16.00
    • Cranberry Pecan Chicken Salad Sliders

      House-made chicken salad, cranberries, and pecans tossed in a seasoned mayo on rosemary focaccia
      $16.00
    • Meatballs With Herbed Ricotta

      Meatballs in marinara topped with herbed ricotta served with toasted focaccia
      $16.00
    • Popcorn Shrimp

      Popcorn shrimp with a choice of a side of remoulade sauce or house-made buffalo sauce
      $18.00
  • Our Famous Boards

    • Charcuterie Board

      A bouquet of artisan meats and cheeses carefully selected by our Executive Chef. Accompanied with various Mediterranean accoutrements and crackers.
      $24.00
    • Pretzel Board

      Large soft pretzel with assorted fruits and cheeses served with house-made beer cheese and mustard
      $26.00
    • Hummus Board

      House-made garlic and sun-dried tomato hummus served with pita chips and fresh vegetables (can be made vegan and gluten-free)
      $21.00
  • Soups

    • Cup Of Chowder

      $6.00
    • Bowl Of Chowder

      $8.00
  • Flat Breads

    • Prosciutto

      Prosciutto, roasted red pepper, caramelized onions, herbed ricotta, balsamic drizzle
      $18.00
    • Margarita

      Vine ripe tomato, mozzarella, pesto and basil
      $16.00
    • Grilled Chicken

      Grilled chicken, mozzarella, choice of BBQ or Buffalo sauce
      $16.00
  • Salads

    • Seasonal Strawberry Salad

      Can be Vegan) Spinach, strawberries, feta, and pecans with balsamic vinaigrette
      $14.00
    • Caprese Salad |

      Tomato, mozzarella, basil and balsamic glaze
      $14.00
    • Buddha Bowl

      Cucumber, red onion, cherry tomato, olives, chickpeas, quinoa, feta with garlic hummus and tzatziki sauce served with pita chips
      $16.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
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