14 Parishes Jamaican Restaurant on Oak Menu

Beef, curry chicken, or veggie

Fried or grilled

Sweet and tender fried plantains, caramelized to a golden brown.

Jerk shrimp served with two sides. Choose from options like rice and peas, plantains, mac and cheese, cornbread, and mixed veggies.

Creamy, classic macaroni in a rich, velvety cheese sauce.

Brown stew chicken with choice of two sides. Options include various rice dishes, plantains, mac and cheese, mashed potatoes, festival (fried cornbread fritters), cornbread, cabbage, and mixed veggies.

Pasta with creamy, spicy sauce. Protein options include vegetarian, jerk chicken, shrimp, or pork.

Add jerk chicken, shrimp or pork

Tender curry chicken paired with two sides. Choose from options like jasmine rice, plantains, mixed veggies, mac and cheese, and more.

Tender goat simmered in rich curry sauce. Served with two sides such as rice, plantains, mac and cheese, cornbread, or mixed vegetables.

Tender goat simmered in rich curry sauce. Served with two sides such as rice, plantains, mac and cheese, cornbread, or mixed vegetables.

Lamb chops with a choice of two sides like rice, plantains, mac and cheese, cornbread, or mixed veggies. Caribbean flavors. Multiple side options available.

Tender short ribs with your choice of two sides: rice, plantains, mac and cheese, festival (Caribbean fried dough), or veggies.

Tender short ribs, slow-cooked to perfection, featuring rich, savory flavors and a melt-in-your-mouth texture.

Jerk shrimp served with two sides. Choose from options like rice and peas, plantains, mac and cheese, cornbread, and mixed veggies.

Caribbean-style pork with a flavorful blend of spices. Choice of two sides: rice variants, plantains, vegetables, mac and cheese, mashed potatoes, festival, or cornbread.

Tender salmon filet. Choose two sides from a variety of options including rice, plantains, mac and cheese, cornbread, and veggies.

Red snapper served whole. Choose between Brown Stew or Escovitch style. Two sides including rice options, plantains, mac and cheese, veggies, and more.

Spicy and aromatic Caribbean-style pork ribs. Choice of two sides: rice varieties, plantains, mac and cheese, mashed potatoes, festival bread, cornbread, cabbage, or mixed veggies.

Curry shrimp infused with Caribbean spices. Select two sides: rice, plantains, vegetables, or cornbread.

jerk chicken, pork, shrimp, ribs w/ festival, grilled corn, and plantains.

Brown stew chicken with choice of two sides. Options include various rice dishes, plantains, mac and cheese, mashed potatoes, festival (fried cornbread fritters), cornbread, cabbage, and mixed veggies.

Tender curry chicken paired with two sides. Choose from options like jasmine rice, plantains, mixed veggies, mac and cheese, and more.

Add jerk chicken, shrimp or pork

Combo of cauliflower and shrimp on skewers. Island flavors.

Beef, curry chicken, or veggie

Pecans, cranberries, and pineapples over spring lettuce

Crisp and delicious cauliflower florets

Fresh, crisp garden cabbage, perfectly trimmed and ready to enhance any dish.

Creamy, classic macaroni in a rich, velvety cheese sauce.

Golden, fluffy cornbread, perfect as a side or for savoring on its own.

Tender leafy greens sautéed with onions, garlic, and bell peppers.

Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection

Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.

Savory rice paired with seasoned peas, a classic comfort side dish.

Tender chicken pieces simmered with potatoes, carrots, and aromatic spices in a rich curry sauce.

Seasoned dark meat chicken marinated in jerk spices, grilled to perfection, served with a side of rich, savory sauce.

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