-14 Below Ice Cream Company & Cafe Menu

Dive into the flavors of the Pacific with our freshly caught Alaskan King Salmon Burger. Seared Alaskan King Salmon fillet burger topped with River Run cucumber, mixed greens, and California avocado served on a brioche bun and garlic aioli sauce. Served with our hand cut Idaho Russet Fries

Using our house beer batter derived from our chef's time in the United Kingdom and Ireland to coat 1/3rd lb pound of Fresh Neah Bay Pacific Greenling and Alaskan Pacific Cod. Served with Dark English Malt Vinegar or our House Horseradish Tarter sauce, our hand cut fries and, zesty lemon wedge on the side

Cafés and bars throughout Italy are renowned for their selection of panini or sandwiches. Our Pesto panini is piled high with your choice of either delicious oven-baked chicken, Black Forest ham, or upgrade to an Italian imported Parma Prosciutto! Along with that comes organic baby arugula, your choice of either fontina, provolone, or havarti cheese, our house-made basil pesto, all resting on either a ciabatta or sourdough. You'll find these pesto paninis are just right for any time of the day!

-14 Below takes chicken to another level with this marinated & grilled chicken sandwich! Moist charbroiled Mary's chicken topped with provolone and served on a toasted pretzel bun, with garlic aioli mayo, fresh roma tomatoes, duroc bacon, butter leaf lettuce, and Seattle pickles. The perfect sandwich for any appertite! Served with a side of our hand cut idaho russet fries.

Indulge in our Seared Ling Cod Burger, featuring expertly seared cod, crisp bib lettuce, a juicy Roma tomato slice, and zesty house made hosreradish tartar sauce. Served with a side of our hand cut idaho russet fries

Dates, Mozzarella, Grana Padano, Basil, 600- Day Aged Parma Prosciutto, Baslsamic Vinegar

Pomodoro Tomato Sauce, Mozzarella, Kalamata Black Olives, Marinated Artichoke Hearts, Proscuitto, Portabella Mushrooms

Light Olive Oil, Light Pomodoro Sauce, Mozzarella, Roma Tomato, Black Olives, Red Onion, Green Peppers, Spinach

Pomodoro Tomato Sauce, Olive Oil, Mozzarella, Parmigiano Reggiano, Genoa Salami

Italian Ricotta, Parsley, Mozzarella, Parmigiano Reggiano, Fresh Basil, and your choice of protein - pepperoni, canadian bacon, or genoa salami

Pomodoro Tomato Sauce, Olive Oil, Mozzarella, Parmigiano Reggiano, Pepperoni

Pomodoro Tomato Sauce, Olive Oil, Mozzarella, Parmigiano Reggiano, Canadian Bacon

Pomodoro Tomato Sauce, Mozzarella, Genoa Salami, Pepperoni, Canadian Bacon, Prosciutto

Pomodoro Tomato Sauce, Mozzarella, Portobella Mushrooms, Cremini Mushrooms

A juicy 1/8th lb house ground brisket sirloin prime patty's, lettuce, tomato, onion, and Seattle dill pickle and topped with Seattle Beachers White Cheddar.

t all begins with a 1/2 lb Wagyu blend patty using American Wagyu along with 80/20 pacific northwest angus, topped with a handful of Seattle Beechers Cheese, married with crisp bib lettuce, grilled onions, a drizzle of mayo, a few seattle pickle chips, and topped with a pretzel bun.