First
- Local Farmstead Cheese Slate$18.00
- Grilled Calamari Stuffed With Seafood$14.00
- Grilled Calamari Stuffed With Quinoa$14.00
- Flight Of Deviled Eggs$10.00
- House Made Olive Tapenade & Shaved Herdsman$14.00
- House Made Focaccia & Shaved Herdsman$14.00
Second
- Soup Of The Day
- Baby Kale Salad With Beets & Pistachio Gremolata$13.00
- Baby Kale Salad With Beets & Citrus Sherry Vinaigrette$13.00
- Farm Salad With Local Bleu Cheese & Lemon Thyme Vinaigrette$11.00
- Farm Salad With Local Bleu Cheese & Toasted Walnuts$11.00
- Local Burrata Of The Day$11.00
Third
- Pappardelle Bolognese$28.00
- Classic Potato GnocchiCreamy pesto
- Honeynut Squash RavioliCharred greens & roasted garlic cream
- Crispy Duck FettucciniSpiced pumpkin cream
- Sicilian FettucciniFirst fields marinara
- Hen Of The Woods CavatelliGarlic confit
Fourth
- Filet MignonPorcini dusted, black garlic compound butter$42.00
- Pork TenderloinSage and apple risotto, house apple butter$34.00
- Braised Wagyu Beef CheeksCastle valley cheddar grits$36.00
- Winter Truffle Organic Chicken BreastMushroom risotto$28.00
- Catch Of The Day
- Exotic Mushroom Risotto & Pan Seared Scallops$47.00
