10Downing Street Restaurant & Bar Menu

Ginger & lemongrass marinated chicken skewers. Served with Indonesian-style peanut sauce.

Deep fried pound of wings tossed in your choice of sauce (hot, salt & pepper. BBQ Honey garlic. Death wish or 10 downing).

Buttermilk-soaked squid & vegetables, coated twice in homemade breading.

Crispy fried cauliflower florets, Tossed in Korean-style sauce.

Steamed open-faced Cantonese dumplings & dippings.

Pan seared salmon & steak served on top of sticky rice with sesame sauce.

Japanese street market, Tempura shrimps & eggplant.

Soy-glazed spicy tuna with sticky rice, cabbage, carrots, radish. Pickled cucumbers & avocados.

Our own recipe of 10 downing dressing with spring mix. Grapes. Chickpeas, Avocados, Almond quinoa crumble, feta cheese and Pomegranate dressing.

Marinated chicken cooked with fragrant basmati rice. Saffron, and Indian spices.

No explanation required.(Comes with Naan Bread and Rice)

Masala woked bell peppers. Onions, tomatoes & Indian cottage cheese.(Comes with Naan Bread and Rice)

Indian spiced tempered potato & cauliflower. Finished with ginger and cilantro.(Comes with Naan Bread and Rice)

Firm tofu, mushrooms, peppers, and broccoli stir-fried in our signature Korean-inspired sauce.

Indonesians take on spicy fried rice. Topped with sunny-side-up egg with choice of protein and prawn crackers.

Tangy Thai curry with shrimp. Coconut milk baby corn & eggplant.

Soya glazed chinese-style stir-fry with chili. Cashew, scallions, peppers,and choice of protein.

Sweet & sour stir fry with mix pepper. Pineapple, and choice of protein.

Saffron-scented arborio with scrumptious chunks of buttery lobster & sweet peas.

Artisan flatbread with variety of mushrooms. Caramelized onions, mayo, fresh kale & cheese.

Japanese-inspired flatbread with qp mayo, shrimps, onions. Peppers. Spring onions, pickled gari & Parmesan.

Chicken tikka masala flat with Fenugreek, cilantro & cheese.

Fresh mozzarella, Roma tomatoes. Arugula & basil leaves.

Classic spaghetti smothered in 10 downing signature bolognaise.

Grilled chicken, bacon, fried egg, avocado, lettuce, tomato & cheese in toasted white.

Middle Eastern wrap with lettuce, tomato sumac onions, pickles, garlic mayo & choice of meat.

Indian spiced smoked chicken, sautéed with onions, peppers, tomatoes, cilantro, & mint mayo wrapped in flour tortilla.

AAA Alberta beef, slivered onions, crisp lettuce, beef tomatoes, jalapeño Havarti cheese, pickles. 10 downing burger sauce in brioche bun.

Shaved beef SW with sautéed onions, peppers. Stilton cheese, horseradish sauce & Artisian baguette.

Japanese crispy chicken burger, Togarashi slaw, crisp lettuce,qp mayo in brioche bun.

Farm-raised chicken served with mash & seasonal vegetables.

Half baby ribs and chicken breast served with potato medley and coleslaw.

Seared Atlantic salmon steak served with mash. Seasonal vegetables & lemon herb sauce.

Cooked to perfection and served with seasonal vegetable and mash potatoes. choice to upscale you steaks with sauteed mushroom, caramelized onions and choices of home made butter smooth sauces.

cooked to perfection with garlic mash and seasonal vegetables

In-house slow-cooked ribs rubbed with BBQ sauce, potato medley & slaw.

Crispy golden potato strips, perfectly seasoned and fried to a mouthwatering perfection.

Crispy golden fries with a touch of truffle essence, perfect for a gourmet twist.

Crisp romaine, Parmesan, croutons, tossed in a creamy Caesar dressing.

Classic Canadian fries topped with cheese curds and rich brown gravy.