101 Chef's Kitchen Menu

Xiao Long Bao - Steamed dumplings filled with savory pork and soup, a signature Shanghainese dim sum specialty.

Served with seaweed salad. Fluffy dough with octopus meat at the center, smothered with a special savory takoyaki sauce

Steamed buns shaped like peaches, filled with a sweet lotus seed paste, a festive Chinese treat.

Diced chicken stir-fried in a bold, spicy-sweet Sichuan-style sauce with chicken, peanuts, chili peppers, and aromatic spices.

Tender shrimp pieces coated in a savory, toasted sesame seed sauce, a popular Chinese takeout dish.

Braised pork belly and ground pork served over fluffy white rice, topped with a perfectly cooked egg. This comforting Taiwanese-style rice dish is a delightful blend of flavors and textures.

Fried rice with succulent slices of roasted duck, a flavorful fusion of Chinese duck and rice dish.

A mouthwatering fusion of tender shrimp, savory BBQ pork, juicy beef, and flavorful chicken, all stir-fried with noodles, veggies, and aromatic spices.

A flaky pastry filled with creamy, caramelized custard, offering a sweet and rich flavor.

A layered dessert made with delicate, paper-thin crepes and sweet cream or custard fillings.

Crispy fried vegetable-filled pastry wraps, a tasty vegan appetizer. Serve with Sweet Chili Sauce.

Creamy cream cheese and crab-filled wonton pouches with a crispy fried exterior. Serve with Sweet Chili Sauce.

Shrimp coated in a savory-sweet glaze, served with a creamy mayo and topped with crunchy pistachios.

Crispy fried tofu/ shrimp/ chicken stir-fried with garlic and chili peppers in a savory, spicy Typhoon Shelter-style sauce. A popular Cantonese dish.

House BBQ Sauce, Sweet & Sour, Typhoon Shelter, House Special Mayo or Signature Secret Sauce.

Tender baby bok choy sautéed in a savory oyster sauce

Tender smoked duck nestled in a soft, fluffy bao bun with hoisin sauce

Plump, steamed dumplings filled with fresh shrimp, a classic Cantonese dim sum delicacy.

Soft, fluffy buns with a sweet, nutty sesame paste filling, a popular Chinese breakfast and snack item.

Soft, pillowy buns with a creamy, custard-like molten egg yolk center, a decadent Cantonese specialty.

Steamed buns shaped like peaches, filled with a sweet lotus seed paste, a festive Chinese treat.

Fluffy, steamed buns filled with savory, tender barbecue-style pork, a classic Cantonese dim sum favorite.

Juicy chicken-filled dumplings bathed in a house signature spicy dumpling sauce, a flavorful Sichuan-style dumpling dish.

option: Veggie, chicken, pork. Crispy potstickers with signature sauce.

option: Veggie, Chicken, Pork, serve with signature sauce.

Shrimp stir-fried in a bold, spicy-sweet Sichuan-style sauce with chicken, peanuts, chili peppers, and aromatic spices.

Tender chicken pieces coated in a savory, toasted sesame seed sauce, a popular Chinese takeout dish.

Tender shrimp pieces coated in a savory, toasted sesame seed sauce, a popular Chinese takeout dish.

Orange Chicken is a sweet and tangy dish featuring chicken piece coated in orange sauce.

Orange Shrimp is a sweet and tangy dish featuring shrimp coated in orange sauce.

Braised pork belly and ground pork served over fluffy white rice, topped with a perfectly cooked egg. This comforting Taiwanese-style rice dish is a delightful blend of flavors and textures.

Sizzling, thinly-sliced beef quickly seared on a hot iron plate, a simple yet flavorful Japanese-style beef dish.

Silky soft tofu in a bold and flavorful Chef's signature sauce.

Shrimp coated in a savory-sweet glaze, served with a creamy house-made mayo and topped with crunchy pistachios.

Crispy fried Shrimp stir-fried with garlic and chili peppers in a savory, spicy Typhoon Shelter-style sauce. A popular Cantonese dish.

Crispy fried chicken stir-fried with garlic and chili peppers in a savory, spicy Typhoon Shelter-style sauce. A popular Cantonese dish.

Crispy fried tofu stir-fried with garlic and chili peppers in a savory, spicy Typhoon Shelter-style sauce. A popular Cantonese dish.

Fried rice with succulent slices of roasted duck, a flavorful fusion of Chinese duck and rice dish.

A flavorful meatless dish with a colorful mix of sautéed vegetables, fluffy eggs, fragrant spices, and fluffy rice.

A savory, one-dish meal featuring tender chicken, fragrant vegetables, and fluffy rice, all stir-fried to perfection in a wok.

A savory, one-dish meal featuring tender beef, fragrant vegetables, and fluffy rice, all stir-fried to perfection in a wok.

A savory, one-dish meal featuring BBQ Pork, fragrant vegetables, and fluffy rice, all stir-fried to perfection in a wok.

A delightful Asian dish with succulent shrimp, crisp vegetables, and flavorful seasonings, all tossed together in a sizzling wok.

A mouthwatering fusion of tender shrimp, savory BBQ pork, juicy beef, and flavorful chicken, all stir-fried with noodles, veggies, and aromatic spices.

Pan Fried noodles with succulent slices of roasted duck, a flavorful fusion of Chinese duck

A savory meatless meal featuring a medley of sautéed vegetables, tender noodles, and aromatic Asian seasonings.

A flavorful Asian dish with tender chicken, sautéed vegetables, chewy noodles, and a blend of savory seasonings.

A flavorful Asian dish with tender beef, sautéed vegetables, chewy noodles, and a blend of savory seasonings.

A flavorful Asian dish with BBQ Pork, sautéed vegetables, chewy noodles, and a blend of savory seasonings.

A flavorful Asian dish with succulent shrimp, sautéed vegetables, chewy noodles, and a blend of savory seasonings.

A mouthwatering fusion of tender shrimp, savory BBQ pork, juicy beef, and flavorful chicken, all stir-fried with noodles, veggies, and aromatic spices.

Premium selection - 2 Appetizers and 2 Entrees

Premium selection - 4 Appetizers and 4 Entrees with free 2 items (Spring Roll 3pc/ Portuguese Egg Tart 2pc/ Fried Mini Chinese Steamed Bun 4pc)

24oz. Not Included Topping. Refreshing drink with a delicate balance of citrus, floral, and tropical flavors.

Delicate green tea infused with the fragrant aroma of jasmine blossoms, a soothing and floral delight.

A flaky pastry filled with creamy, caramelized custard, offering a sweet and rich flavor.

Buy 10 get 2 free. \nA flaky pastry filled with creamy, caramelized custard, offering a sweet and rich flavor.

Mini-sized golden-brown buns, crispy on the outside and soft inside. Serve with condensed milk on the side.

A layered dessert made with delicate, paper-thin crepes and sweet cream or custard fillings.