One of my favorite restaurants in Vancouver. I love going for brunch. Live piano music, really good food (the salmon cake was perfect), the mimosas are great, and the servers are really helpful.
Overall, very enjoyable experience with my family. The environment is amazing and the staff treat you like you are their number one customer. I did find it to be overpriced for very average salmon however.
Just bad! 24oz rib eye… $110US equivalent reminded me of Tads Steaks .. a 90s NY chain serving $9.99 shoe leather! Served as a meal with icky sides when just a properly grill sliced steak would suffice. Pathetically thin, and fatty. The same money in NYC gets you perhaps Just bad! 24oz rib eye… $110US equivalent reminded me it Tads Steaks .. a 90s NY chain serving $9.99 shoe leather! Served as a meal with icky sides when just a properly grill sliced steak would suffice. Pathetically thin, and fatty. The same money in NYC gets you perhaps the finest 90 day dry aged tomahawk at Gallaghers . Mushroom were inedible . Enough garlic to kill every vampire with 100 miles. A classically overpriced , grossly underachieving ski resort joint. Best things, service and the water! A must avoid!
It was highly recommended on Google to go. Clean place, friendly and courteous staff, smiles on all their faces. Our waiter made recommendations and it was spot on for the dishes we ordered. Seafood dishes were unreal and will definitely be back here to eat when we return. I order the baja fish tacos. You put it together yourself and the size of the cod was good. Atmosphere was good energy.
Amazing dining experience in downtown Vancity. Food was on point. Service from Tara was first class. Will definitely return.
The food was very tasty and filling. We had the most amazing server and the atmosphere was lovely. It was good for everyone in the family ! Vegetarian options: There was a very good selection of vegetarian dishes. Kid-friendliness: My kids had a very good . They were satisfied after the meal