Black Pearl Seafood Restaurant & Bar

My first time at the black pearl tonight and it was a great experience. Cold SEAFOOD tower was excellent along with our cocktails. The cocktails were very refreshing. The waiter was funny and had great conversations with him. I will be going to this restaurant every time I come to Edmonton. Hands down one of the best seafood restaurants I've ever been to. You got to eat here.

I was surprised at the casual pub-like atmosphere of this very expensive seafood restaurant. I always thought it was a little more upscale. I didn’t mind it, but I prefer a quieter dining experience. The Gorgonzola Mussels were very good and paired well with the white wine I ordered.

Our new favourite place to eat, staff is amazing. Seafood is top shelf amazing quality. Need to book a table well ahead though. Parking: Paid parking across the street

Saw this resturaunt recommendation on instagram. We have anticipated this to be very good quality and I went here with my wife to check it out. We reserved a table a week in advance and checked out their menu to see what we'd get, locked in our prices and waited for our day. When we arrived, everything has gone up by 10-15 dollars!!! The food was very salty, portions are small, service was slow, and the prices were steep! I'd rather come here for the drinks as that was the only highlight of our visit.

Great service, buck-a-shuck is always a hit. The Moroccan Octopus was unreal. The Vanilla Bean Negroni was a really nice treat. Tip: they serve dill pickle juice as accoutrements for the oysters and it's VERY good!

Stopped in on a Monday. Food was great and the service was even better. Janette and Jody did a fantastic job.

Always have the best experience here. Jodi & Janette are the best there