Ramen Nakamichi

I really wished I could give 5 stars. It's my first eating Tsuke-Men in Montreal and the flavour was actually pretty good. However, to make the noodle chewy, I believe they washed/rinsed with (very) cold water, so even the broth was hot at first, the noodle/broth became room temperature after few dips. I am a hot soup believer and this made my experience less enjoyable. If you are a person like me, probably order ramen instead might be a better idea.

Excellent noods!!!

This ramen restaurant impressed me with its swift service. The Truffle Vegetable Broth was a revelation absolutely delicious and bursting with flavor. The rich, savory broth, infused with the earthy essence of truffle, was a true delight for the senses. The portion was perfectly proportioned for a satisfying meal, leaving me comfortably full but not overly stuffed. The restaurant's decor is a captivating blend of the old and the new. Historical artifacts depicting the rich history of ramen share space with vintage typewriters and a collection of Japanese literature, creating a truly immersive dining experience. It's no wonder this establishment is a popular choice for ramen enthusiasts the combination of delicious food, attentive service, anda fascinating atmosphere makes it a must-visit.

J'ai entendu dire qu'ils avaient les meilleurs ramen d'Amérique du Nord, alors je suis venu l'essayer. Comme le dit la rumeur, c'est un ramen très délicieux avec une saveur forte. La photo montre Spicy Ramen Premier (tous les ingrédients répertoriés) et Karaage Don. Les ramen glacés qu'ils ont développés sont un excellent souvenir.